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Mediterranean diet shown to protect against Alzheimer's

A new study has added to the growing body of research which suggests that eating a Mediterranean diet can help to prevent Alzheimer's disease.

10 Oct 2006

Montana wild bird samples undergo additional avian influenza tests

The U.S. Departments of Agriculture and Interior today announced a detection of the H5 and N1 avian influenza subtypes in samples from wild Northern pintail ducks in Montana.

21 Sep 2006

Fatty fish provides significant protection against renal cancer

If you want to avoid cancer of the kidneys, a new major study from Karolinska Institutet in Sweden shows that eating salmon or other kinds of fatty fish a few times a month would be one good way to go about it.

21 Sep 2006

Women should eat more fatty fish - lowers risk for renal cell carcinoma

Preliminary research suggests that higher consumption of fatty fish in women is linked with a lower risk of renal cell carcinoma, a common form of kidney cancer, according to a study in the September 20 issue of JAMA: The Journal of the American Medical Association.

19 Sep 2006

Are we getting enough vitamin D?

Scientists from the University of Ulster are to explore if we are getting enough vitamin D - vital for the formation of healthy bones and which may also help prevent diseases such as diabetes, cancers, rheumatoid arthritis and multiple sclerosis.

13 Sep 2006

Vitamin D cuts the risk of pancreatic cancer

Consumption of Vitamin D tablets was found to cut the risk of pancreatic cancer nearly in half, according to a study led by researchers at Northwestern and Harvard universities.

12 Sep 2006

WHO publishes new guidelines for safe use of wastewater, excreta and greywater

In many parts of the world, good quality fresh water resources are becoming increasingly scarce. At the same time, wastewater is produced in ever-larger quantities, mainly as a result of the continued growth of the human population and the process of rapid urbanization.

11 Sep 2006

The heart can heal itself

World Congress of Cardiology Report - Despite the dramatic advances in the care of patients with cardiovascular diseases that have occurred in the second half of the 20th century, heart failure (HF) is the most common cause of death in developed nations.

5 Sep 2006

Wild vegetables key to life-prolonging Mediterranean diet

Eating wild food plants, native to countries in Southern Europe, helps people living in the Mediterranean to live longer and to have better health according to new research presented at the British Pharmaceutical Conference in Manchester today.

4 Sep 2006

Edible coatings will be the packaging of the future

The growing demand by consumers for healthier and more ecological foods has driven researchers to develop new systems of packaging that prolong the useful life of the products and that are, at the same time, recyclable.

4 Sep 2006

Scientists identify novel central nervous system proteins affected by chronic alcohol exposure

Researchers at the University at Buffalo studying the effects of alcohol on the brain, using zebrafish as a model, have identified several novel central nervous system proteins that are affected by chronic alcohol exposure.

31 Aug 2006

Omega-3 fatty acids may prevent more sudden deaths than defibrillators

Omega-3 fatty acids may prevent more sudden deaths than automated external defibrillators in homes and public places or implanted defibrillators, according to the results of a new study.

31 Aug 2006

13,000 plus wild birds in Alaska tested, no bird flu found

Agriculture Secretary Mike Johanns and Interior Secretary Dirk Kempthorne has announced that their departments and the State of Alaska have tested more than 13,000 wild migratory birds for highly pathogenic avian influenza (HPAI) H5N1 in Alaska.

30 Aug 2006

High blood pressure and long working hours, a deadly combo

Researchers in the U.S., say that people who work for more than 51 hours at the office each week are more likely to have high blood pressure than those who worked 39 hours or less.

29 Aug 2006

Bird flu detection information on wild birds now available online

The public can now view a Web site showing current information about wild bird sampling for early detection of highly pathogenic avian influenza (HPAI) in the United States.

24 Aug 2006

Chinese diners get meningitis from eating snails

As many as 50 people have been diagnosed with a form of meningitis after eating raw or half-cooked Amazonian snails in Beijing restaurants, and according to reports by the Chinese media five patients are in a serious condition at different hospitals in the capital.

21 Aug 2006

USDA, DOI and state partners begin monitoring wild migratory birds in lower 48 states

Agriculture Secretary Mike Johanns and Interior Secretary Dirk Kempthorne today announced that their departments are expanding wild bird monitoring for highly pathogenic H5N1 avian influenza.

9 Aug 2006

Researchers discover how genes and diet interact to cause birth defects

Expectant mothers may someday get a personalized menu of foods to eat during pregnancy to complement their genetic makeup as a result of new research at Washington University School of Medicine in St. Louis.

8 Aug 2006

Atp7a determines a hierarchy of copper metabolism essential for notochord development

A new study reveals the timing of developmental events that critically depend on copper. While copper deficiency is rare in humans, the findings suggest that suboptimal copper metabolism might contribute to birth defects, according to the researchers.

8 Aug 2006

New tool to study protein kinase A - linked to heart failure

Scientists studying heart cells have devised a new way to visualize and quantify the rise and fall in the activity of a key enzyme linked to heart failure.

8 Aug 2006