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Sexual minorities are at higher risk for different health problems, finds study

Sexual minorities -- people who are attracted to members of the same sex or who identify as gay, lesbian or bisexual -- are at a higher risk for several different health problems at different points in their lives, according to Penn State researchers.

24 Jan 2019

Researchers identify major compounds that impart taste to pufferfish without harmful toxin

Some people consider pufferfish, also known as fugu, a delicacy because of its unique and exquisite flavor, which is perhaps seasoned by knowledge that consumption of the fish could be deadly.

24 Jan 2019

Researchers develop new model to predict methylmercury levels in tuna fish

Most consumers' exposure to toxic methylmercury occurs when they eat fish. But research just published in the ACS journal Environmental Science & Technology could help clarify why methylmercury concentrations in tuna vary geographically.

23 Jan 2019

New research discusses ramifications of low DHA levels among pregnant women

A new scientific paper has, for the first time, proposed an omega-3 DHA target blood level of 5% or higher for pregnant women who want to reduce their risk of preterm birth.

23 Jan 2019

UC Riverside biologists study evolution of dorsal fin in molly and Limia fish

To female molly and Limia fish, nothing is hotter than a male with a large dorsal fin. But these fins aren't just decorations to attract females.

18 Jan 2019

Plant based diet could be the best option for the planet says commission

An international team has devised the best possible diet for the planet and it seems that the diet is mainly plant based. The team met to devise a diet for the people of the world that would not only be nutritious but also help save the environment.

17 Jan 2019

New conservation practice could reduce nitrogen from agricultural drainage, study shows

Every summer, a "dead zone" forms in the Gulf of Mexico. Plumes of oxygen-robbing algae, fed by excess nitrogen coming in from the Mississippi River, kill off marine life and threaten the livelihoods of those who fish the Gulf. States bordering the Mississippi River are putting strategies in place to limit nitrogen from wastewater treatment plants, surface runoff, and agricultural fields.

16 Jan 2019

Researchers awarded 6.1 million euros to address female fertility problems

Queen's University have been awarded 6.1 million euros, in collaboration with 11 other global partner universities and institutions, to develop a test to identify harmful chemicals that affect female fertility.

16 Jan 2019

Researchers use gene-editing tool CRISPR/Cas9 to limit impact of parasitic diseases

For the first time, researchers at the George Washington University, together with colleagues at institutes in Thailand, Australia, the U.K. and the Netherlands, and more, have successfully used the gene-editing tool CRISPR/Cas9 to limit the impact of parasitic worms responsible for schistosomiasis and for liver fluke infection, which can cause a diverse spectrum of human disease including bile duct cancer.

16 Jan 2019

Study sheds light on the deadly venom of Mojave rattlesnakes

The Mojave rattlesnake, living in the deserts of the southwestern United States and central Mexico, is characterized by its lethal venom that can either shut down your body or tenderize your insides. Clemson University researchers say which one depends on where you're located.

16 Jan 2019

Essential nutrient may hold promise in the war against Alzheimer's disease

In a new study, researchers at the Biodesign Institute explore a safe and simple treatment for one of the most devastating and perplexing afflictions: Alzheimer's disease.

8 Jan 2019

Scientists identify evolutionary formula for monogamy

U.S. biologists have conducted a study showing that the evolution of a universal transcriptomic code underlies monogamous behavior in various species of vertebrates.

8 Jan 2019

Half of all food allergy sufferers are not actually allergic

A new study has shown that the food allergies that people claim to have may not be true. The study reveals that as many as 20 percent of Americans over the age of 18 years believe that they are allergic to one or more food items. The study finds that the actual number of people who have a food allergy is close to 10 percent of the population. They also show that one in 20 Americans had a diagnosed case of a food allergy.

7 Jan 2019

Exploring the prevalence of food allergies among U.S. adults

Survey data suggest at least 1 in 10 U.S. adults are food allergic and nearly 1 in 5 believe they have a food allergy. Food allergies are expensive and potentially life-threatening conditions.

7 Jan 2019

Mediterranean diet is the best diet there is

Diets come and go and have their time in the trending list. The U.S. News and World Report has however confirmed that the healthiest diet at present is the Mediterranean diet.

3 Jan 2019

Surfer's ear reveals important clues to lives of ancient pearl divers in Panama

While examining a skull from an ancient burial ground in a pre-Columbian village in Panama, Nicole Smith-Guzmán, bioarchaeologist at the Smithsonian Tropical Research Institute (STRI), was surprised to discover an example of surfers' ear: a small, bony bump in the ear canal common among surfers, kayakers and free divers in cold climates.

24 Dec 2018

Combination of statins and Mediterranean diet more effective in reducing cardiovascular mortality risk

For those who have already had a heart attack or a stroke, the combination of statins and Mediterranean Diet appears to be the most effective choice to reduce the risk of mortality, especially from cardiovascular causes.

21 Dec 2018

‘Don’t wash that bird!’ and other (often unheeded) food safety advice

Rinsing chicken or turkey before cooking it is an ingrained step for many home cooks — passed down through generations and reinforced by cookbooks. Recipes like the "Perfect Roast Chicken" in 1999's "The Barefoot Contessa Cookbook" advise cooks to "Rinse the chicken inside and out." But that doesn't reflect the science.

21 Dec 2018

New research collaboration launches first evolutionary study to explore origins of fish that walk

A new research collaboration with support from the National Science Foundation, or NSF, begins an unprecedented study of walking cavefish to better understand the "fin-to-limb" transition that enabled the first vertebrates to walk on land more than 350 million years ago.

20 Dec 2018

Higher levels of key nutrients in the blood linked to efficient brain connectivity

A new study links higher levels of several key nutrients in the blood with more efficient brain connectivity and performance on cognitive tests in older adults.

20 Dec 2018