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What role does dysbiosis play in Parkinson's disease?

The current study, published in the journal Revue Neurologique, is based on the hypothesis that dysbiosis, or unhealthy variations in the gut and oral microbiota, is a key component of PD pathogenesis.

19 Mar 2023

Purine metabolite xanthine may play a role in Th17 cell differentiation in the gut

The gut is home to a cast of microbes that influence health and disease. Some types of microorganisms are thought to contribute to the development of inflammatory conditions, such as inflammatory bowel disease (IBD), but the exact cascade of events that leads from microbes to immune cells to disease remains mysterious.

16 Mar 2023

Higher plasma caffeine levels may reduce adiposity and risk of type 2 diabetes

A high blood caffeine level might curb the amount of body fat a person carries and their risk of type 2 diabetes, suggests research published in the open access journal BMJ Medicine.

15 Mar 2023

Common dry cleaning chemical may be an invisible cause of Parkinson's

A common and widely used chemical may be fueling the rise of the world's fastest-growing brain condition – Parkinson's disease.

14 Mar 2023

New 'Know Your Neighbourhood Fund' to support charitable projects in reducing loneliness in deprived areas

Launched by the government working in partnership with The National Lottery Community Fund, Arts Council England, The National Lottery Heritage Fund, Historic England and UK Community Foundations (UKCF), the 'Know Your Neighbourhood Fund' will support local organizations in (27 areas) to increase their offer of projects that enrich lives to help improve wellbeing and social connections.

8 Mar 2023

The role of caffeine in preventing diabetic retinopathy

Moderate and high caffeine intake offered protection against the development of diabetic retinopathy.

5 Mar 2023

Adult smokers with mental illness top the charts in caffeine consumption

Americans are drinking more caffeinated beverages than ever before, but Rutgers researchers found one group that tops the charts in caffeine consumption: adult smokers with mental illness.

28 Feb 2023

The effect of nut exposure on cognitive performance

Researchers assessed the effects of consuming nuts on cognition.

20 Feb 2023

How are changes in coffee and caffeine intake associated with changes in fat tissue?

A recent study published in Clinical Nutrition evaluated the associations between changes in coffee and caffeine consumption and fat tissue changes.

14 Feb 2023

Using Webinars to Tell Science Stories – PART II

In Part II, we carry on our conversation with Danny Layzell, Virtual Events Manager at AZoNetwork, and dive a little deeper into production considerations, different types of webinars, and how this can fit into your marketing mix.

From AZoNetwork UK Ltd. 8 Feb 2023

People who regularly drink coffee have significantly lower blood pressure

Drinking coffee helps maintain low blood pressure. People who drink two or three cups of coffee a day have lower blood pressure than those who drink just one cup or none at all.

7 Feb 2023

Loud noises at the office have a negative impact on employee well-being, study finds

Choosing to work in the murmur of a busy coffee shop rather than in an office with library-level silence might be healthier, according to a new study by researchers at the University of Arizona and University of Kansas.

2 Feb 2023

What is the association between fast-food intake and liver steatosis?

Researchers quantified the adverse effects of fast-food intake on liver steatosis in new research.

18 Jan 2023

Bettersize Announces the Release of Nanoparticle Characterization Guidebook

Nanoparticles or nanomaterials are increasingly important due to their unique physical and chemical properties, such as particle size, zeta potential, and molecular weight.

From Bettersize Instruments Ltd. 16 Jan 2023

Green tea may protect against telomere shortening due to biological aging

A new study in Scientific Reports aimed to analyze the association between cross-section and longitudinal LTL changes with the consumption of soft drinks, coffee, and tea among middle-aged and older Korean men and women for six years. It also assessed any changes in the association results according to a difference in sex and age groups.

11 Jan 2023

How do fruit, whole grains, and trout-based dietary interventions impact obesity management?

Scientists have described the effectiveness of a specific diet containing fruit, avocado, whole grains, and trout in controlling inflammation and oxidative stress in obese individuals.

10 Jan 2023

Study links sugary drinks to male hair loss

A new Nutrients journal study explored the association between sugar-sweetened beverage (SSB) consumption and MPHL in young men in China.

4 Jan 2023

Study finds prevalence of caffeine intake is lower during pregnancy compared to pre-pregnancy, although it increases throughout pregnancy

In the present study, caffeine consumption was assessed before and during pregnancy, as well as fluctuations in caffeine intake and variables related to non-compliance with caffeine intake recommendations during pregnancy.

4 Jan 2023

Misperceptions of verticality happen when body pitch and translational self-motion come together

Our ability to perceive what is truly vertical is crucial. Without it, we would struggle to perform simple tasks such as holding a cup of coffee without spilling it and maintaining appropriate body posture.

28 Dec 2022

High coffee intake associated with cardiovascular disease mortality in hypertensive individuals

A study published in the Journal of the American Heart Association describes that excessive consumption of coffee can increase the risk of cardiovascular disease-related mortality in individuals with severe hypertension.

23 Dec 2022