Nutrients News and Research

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Exploring molecular mechanisms and genetic dysregulation in aging and age-associated diseases

Researchers review existing data on the molecular basis of senescence and neurodegeneration in age-related brain diseases.

10 Aug 2023

Is there an association between dairy intake and markers of gastrointestinal inflammation?

Researchers determined the links between dairy consumption and gastrointestinal (GI) inflammatory markers.

10 Aug 2023

Is a Western diet a risk factor for major depressive disorder?

Researchers investigated whether the Western diet (WD) was a risk element for major depressive disorder (MDD) patients.

8 Aug 2023

Could pizza consumption improve rheumatoid arthritis severity?

Investigating whether pizza and its ingredients modulated RA disease activity.

8 Aug 2023

Impact of age-related alterations in lipid metabolism on general health

Scientists provide a detailed overview on age-related alterations in lipid metabolism and its association with age-related chronic diseases.

8 Aug 2023

Research uncovers potential route to treating vascular dementia

Groundbreaking new research has uncovered a potential route to developing the first ever drug treatments for vascular dementia, that directly target a cause of the condition.

7 Aug 2023

Researchers develop a scalable method for engineering blood vessels

University of Melbourne researchers have developed a fast, inexpensive and scalable method for engineering blood vessels from natural tissue.

7 Aug 2023

How do dietary patterns influence inflammatory bowel disease?

Researchers used bibliometrics to analyze studies describing the effects of dietary patterns on inflammatory bowel disease (IBD).

7 Aug 2023

1 in 3 Brits embarrassed to talk about digestive health symptoms, study finds

A third of Brits (33%) are embarrassed to talk about their digestive health symptoms and almost two-thirds (64%) would like more support to help understand their gut health, new research suggests.

7 Aug 2023

The immunomodulatory and antiviral function of vitamin D

Vitamin D's immunomodulatory and antiviral function.

4 Aug 2023

Nutrition meets cancer therapy: How gut microbiome and diet impact immunotherapy success

Researchers investigated the complex relationship between gut bacteria, diet, and patient nutrition.

4 Aug 2023

How nutritious are plant-based dairy products?

Researchers evaluates the nutritional profiles of plant-based dairy alternatives.

3 Aug 2023

TTUHSC researcher receives $1.76 million grant to investigate new pancreatic cancer treatment

With a survival rate in the single digits, pancreatic ductal adenocarcinoma (PDAC) is highly lethal. In fact, by the time PDAC is clinically diagnosed, it is already considered incurable via surgery or other means in up to 90% of patients.

2 Aug 2023

Review studies relationships between vitamin E intake or circulating α-tocopherol and various health outcomes

In a recent study, researchers examined the relationships between vitamin E or circulating α-tocopherol intake and health outcomes using a meta-analyses.

2 Aug 2023

How does the Mediterranean Diet impact the gut microbiome and cognitive performance African American obese adults?

The effects of the Mediterranean Diet (Med Diet) and intentional weight loss (IWL) on the gut microbiome.

2 Aug 2023

Can vitamin D have positive effects on reducing cortical pathology, oxidative stress, and neurofilament light chain serum levels?

Researchers use an established murine model of cortical inflammatory demyelination to investigate the effects of vitamin D.

2 Aug 2023

Nutrients News and Research

Exploring molecular mechanisms and genetic dysregulation in aging and age-associated diseases

Is there an association between dairy intake and markers of gastrointestinal inflammation?

Is a Western diet a risk factor for major depressive disorder?

Could pizza consumption improve rheumatoid arthritis severity?

Impact of age-related alterations in lipid metabolism on general health

Research uncovers potential route to treating vascular dementia

Researchers develop a scalable method for engineering blood vessels

How do dietary patterns influence inflammatory bowel disease?

1 in 3 Brits embarrassed to talk about digestive health symptoms, study finds

The immunomodulatory and antiviral function of vitamin D

Nutrition meets cancer therapy: How gut microbiome and diet impact immunotherapy success

How nutritious are plant-based dairy products?

TTUHSC researcher receives $1.76 million grant to investigate new pancreatic cancer treatment

Review studies relationships between vitamin E intake or circulating α-tocopherol and various health outcomes

How does the Mediterranean Diet impact the gut microbiome and cognitive performance African American obese adults?

Can vitamin D have positive effects on reducing cortical pathology, oxidative stress, and neurofilament light chain serum levels?

The impact of medicinal plants on the gut microbiome in cancer

Pecans may help prevent obesity and reduce inflammation, study shows

Fructose identified as central conduit to obesity

What is the relationship between intestinal stem cells and the gut microbiota in regenerative medicine?

Breaking Barriers: ANDYSMANCLUB's Fight for Men's Mental Health on World Mental Health Day

Arrayed CRISPR Screening for Revolutionizing Target Discovery

Innovations in baculovirus–insect cell expression systems

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