Quercetin News and Research

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Clearing old, dysfunctional cells in fat alleviates diabetes

Clearing old, dysfunctional cells in fat alleviates diabetes

The ability of natural flavonoids to inhibit SARS-CoV-2

The ability of natural flavonoids to inhibit SARS-CoV-2

Flavonoids can potentially help prevent COVID-19-induced diarrhea, study finds

Flavonoids can potentially help prevent COVID-19-induced diarrhea, study finds

Artemisia plant extract prevents SARS-CoV-2 replication in vitro

Artemisia plant extract prevents SARS-CoV-2 replication in vitro

Flavonoid-based inhibitors targeting SARS-CoV 3CL protease for the treatment of SARS-CoV-2 infection

Flavonoid-based inhibitors targeting SARS-CoV 3CL protease for the treatment of SARS-CoV-2 infection

Plant compounds inhibit Mpro of SARS-CoV-2 and HCoV-229E in vitro

Plant compounds inhibit Mpro of SARS-CoV-2 and HCoV-229E in vitro

Grapevine leaf extract inhibits SARS-CoV-2 and HSV-1 replication in the lab

Grapevine leaf extract inhibits SARS-CoV-2 and HSV-1 replication in the lab

Zinc inhibits SARS-CoV-2’s main protease in vitro

Zinc inhibits SARS-CoV-2’s main protease in vitro

Role of traditional medicine against SARS-CoV-2

Role of traditional medicine against SARS-CoV-2

Natural products show promise against COVID-19 via iron chelation

Natural products show promise against COVID-19 via iron chelation

Natural products a rich source for novel antiviral compounds

Natural products a rich source for novel antiviral compounds

Plant-derived compound isorhamnetin may have antiviral potential against SARS-CoV-2

Plant-derived compound isorhamnetin may have antiviral potential against SARS-CoV-2

Curcumin nanosystems could be powerful COVID-19 therapeutics

Curcumin nanosystems could be powerful COVID-19 therapeutics

Study of antiviral nutraceutical phenolics against SARS-CoV-2 main protease

Study of antiviral nutraceutical phenolics against SARS-CoV-2 main protease

Could a flavonoid found in common fruit and vegetables combat COVID-19?

Could a flavonoid found in common fruit and vegetables combat COVID-19?

Researchers explore nanotechnology’s potential to deliver synergistic therapeutics for COVID-19

Researchers explore nanotechnology’s potential to deliver synergistic therapeutics for COVID-19

A traditional Chinese medicine could help treat COVID‐19 symptoms

A traditional Chinese medicine could help treat COVID‐19 symptoms

Pomegranate extract could inhibit the virus that causes COVID-19

Pomegranate extract could inhibit the virus that causes COVID-19

Research suggests plant flavonols could serve as effective antivirals for SARS-CoV-2

Research suggests plant flavonols could serve as effective antivirals for SARS-CoV-2

Phycobilins found to inhibit SARS-CoV-2 enzymes in vitro

Phycobilins found to inhibit SARS-CoV-2 enzymes in vitro