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Review of natural products with promising anti-SARS-CoV-2 potential

Review of natural products with promising anti-SARS-CoV-2 potential

The effect of Artemisia annua hot water extracts against the SARS-CoV-2 Omicron variant

The effect of Artemisia annua hot water extracts against the SARS-CoV-2 Omicron variant

Exploring flavonols in the inhibition of SARS-CoV-2 replication

Exploring flavonols in the inhibition of SARS-CoV-2 replication

Researchers highlight the impact of macrophage subtypes on acute kidney injury to CKD transition

Researchers highlight the impact of macrophage subtypes on acute kidney injury to CKD transition

The potential role of Ginkgo biloba L. folium extract in the management of COVID-19

The potential role of Ginkgo biloba L. folium extract in the management of COVID-19

St. John's wort extract shows potent antiviral activity against SARS-CoV-2 and its variants

St. John's wort extract shows potent antiviral activity against SARS-CoV-2 and its variants

Quercetin and other plant flavonols show anti-SARS-CoV-2 activity

Quercetin and other plant flavonols show anti-SARS-CoV-2 activity

Dietary influences on long COVID in children

Dietary influences on long COVID in children

Study shows potential inhibition of SARS-CoV-2 main protease by natural phytochemicals

Study shows potential inhibition of SARS-CoV-2 main protease by natural phytochemicals

Study suggests tea polyphenols may modulate COVID-19 via intestinal microbiota

Study suggests tea polyphenols may modulate COVID-19 via intestinal microbiota

Exploring the potential utility of calcium channel inhibitors in SARS-CoV-2 infection

Exploring the potential utility of calcium channel inhibitors in SARS-CoV-2 infection

Potential association between senescence and aging in COVID-19

Potential association between senescence and aging in COVID-19

Clearing old, dysfunctional cells in fat alleviates diabetes

Clearing old, dysfunctional cells in fat alleviates diabetes

The ability of natural flavonoids to inhibit SARS-CoV-2

The ability of natural flavonoids to inhibit SARS-CoV-2

Flavonoids can potentially help prevent COVID-19-induced diarrhea, study finds

Flavonoids can potentially help prevent COVID-19-induced diarrhea, study finds

Artemisia plant extract prevents SARS-CoV-2 replication in vitro

Artemisia plant extract prevents SARS-CoV-2 replication in vitro

Flavonoid-based inhibitors targeting SARS-CoV 3CL protease for the treatment of SARS-CoV-2 infection

Flavonoid-based inhibitors targeting SARS-CoV 3CL protease for the treatment of SARS-CoV-2 infection

Plant compounds inhibit Mpro of SARS-CoV-2 and HCoV-229E in vitro

Plant compounds inhibit Mpro of SARS-CoV-2 and HCoV-229E in vitro

Grapevine leaf extract inhibits SARS-CoV-2 and HSV-1 replication in the lab

Grapevine leaf extract inhibits SARS-CoV-2 and HSV-1 replication in the lab

Zinc inhibits SARS-CoV-2’s main protease in vitro

Zinc inhibits SARS-CoV-2’s main protease in vitro