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Vast majority of products contaminated with the illegal dye Sudan I have been removed from sale

The Food Standards Agency has announced that the vast majority of products contaminated with the illegal dye Sudan I have been removed from sale. This page contains the lists of the products affected plus latest news from the Agency on the situation.

27 Feb 2005

Update on Sudan I contamination

The Food Standards Agency has released an update on food products contaminated with the illegal dye Sudan I.

22 Feb 2005

Indian curry may be the next Alzheimer's weapon

A dietary staple of India, where Alzheimer's disease rates are reportedly among the world's lowest, holds potential as a weapon in the fight against the disease.

28 Dec 2004

Vegetable lovers should be viewed as different from fruit aficionados

Health educators and dietitians ought to be more precise the next time they advise Americans that "vegetables and fruit are good for you," according to a study by a nutritional expert at University of Illinois at Urbana-Champaign.

14 Nov 2004

Warning signs and the latest treatment options for rosacea

For most people, a flushed face is a typical reaction to emotions ranging from excitement to embarrassment and sometimes even anger.

13 Oct 2004

A food supplement developed to supplement diets of Kenyan children may end up as a nutritious American snack

A food supplement developed by researchers in Penn State's College of Agricultural Sciences to get meat products into the diets of Kenyan children may end up as the basis for a nutritious American snack.

12 Oct 2004

A misconception that eating wasabi decongests the nose

Wasabi, (Wasabia japonica) is commonly known as the Japanese horseradish used to enhance the enjoyment of sushi.

18 Sep 2004

Childhood leukaemia significantly lower in Asia than in Western countries

The incidence of childhood leukaemia in Britain increased dramatically during the twentieth century. The increase has mainly affected the under-five age group, in whom the risk increased by more than 50 per cent during the second half of the century alone.

9 Sep 2004

Teenage girls' obsession with looking like Britney Spears or Posh Spice is leading to them to make unhealthy diet choices

Irish teenage girls' obsession with looking like pop divas Britney Spears or Posh Spice is leading to them to make unhealthy diet choices, according to University research.

29 Jul 2004

Health Canada warning for health products containing Star Anise unless it is identified as Chinese Star Anise

As a precautionary measure, Health Canada is advising Canadian consumers not to ingest herbal teas or health products containing the herb "star anise"

29 Jun 2004

Can ginger increase metabolic rate and improve circulation in the hands and feet?

A pilot trial to discover whether ginger root can increase metabolic rate and improve circulation in the hands and feet is getting under way at The University of Reading.

23 Jun 2004

Sainsbury's potato chips cause allergic reactions

The Food Standards Agency is today warning people with allergies who have bought Sainsbury's potato wedges that some could cause an allergic reaction.

30 Apr 2004

Spice turmeric corrects the cystic fibrosis defect

Scientists at The Hospital for Sick Children (Sick Kids) and Yale University School of Medicine have found that a compound in the spice turmeric corrects the cystic fibrosis defect in mice. This research is reported in the April 23, 2004 issue of the journal Science.

24 Apr 2004

Clinical trial of curcumin in people with cystic fibrosis

Cystic Fibrosis Foundation Therapeutics, Inc. (CFFT), the nonprofit drug discovery and development affiliate of the Cystic Fibrosis Foundation, today announced that it is funding a clinical trial of curcumin in people with cystic fibrosis (CF).

22 Apr 2004

Turmeric corrects the cystic fibrosis defect

22 Apr 2004

Cinnamon's role as an insulin substitute in type II diabetes

Cinnamon may be more than a spice – it may have a medical application in preventing and combating diabetes. Cinnamon may help by playing the role of an insulin substitute in type II diabetes, according to cellular and molecular studies at the University of California, Santa Barbara, Iowa State University and the U.S. Department of Agriculture.

14 Apr 2004