Vitamin E News and Research

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Vitamin E is a nutrient that the body needs in small amounts to function and stay healthy. Vitamin E helps prevent cell damage caused by free radicals (highly reactive chemicals). It is fat-soluble (can dissolve in fats and oils) and is found in seeds, nuts, leafy vegetables, and vegetable oils. Not enough vitamin E can result in infertility (the inability to produce children). It is being studied in the prevention and treatment of some types of cancer. Vitamin E is a type of antioxidant.

Vitamin D assay from CLC paves way for disease diagnosis

The EZ Vitamin D assay is intended for use in clinical laboratories for the quantitative determination of 25-OH vitamin D in human plasma.

From Carolina Liquid Chemistries Corp. 9 Jul 2018

Study finds vitamin D deficiency in many pregnant women

One in three pregnant women in Norway has a vitamin D deficiency at the end of her pregnancy, a major study published earlier this year in PLOS One has shown.

6 Jul 2018

Nanofiber-based wound dressings loaded with vitamin D spur production of antimicrobial peptide

Nanofiber-based wound dressings loaded with vitamin D spur the production of an antimicrobial peptide, a key step forward in the battle against surgical site infections, or SSIs.

6 Jul 2018

Researchers identify dermatologic complications due to cultural practices

Population diversity and widespread immigration predispose physicians to encounter patients with a variety of backgrounds and cultural practices.

6 Jul 2018

$Research finds link between increased vitamin K2 levels and reduced fracture rates in children$

Research finds link between increased vitamin K2 levels and reduced fracture rates in children

Children and adolescents should supplement vitamin K to benefit from its bone health properties, according to a new study published in Nutrients.

From BetterYou Ltd 5 Jul 2018

Nuts can improve sperm quality finds study

A new study has shown that including nuts in daily diet could significantly improve the quality as well as function of the human sperm. Nuts are part of the Mediterranean diet that is considered to be the healthiest diet for the heart, blood vessels and other organs.

4 Jul 2018

Sun avoidance may be almost as hazardous to health as cigarette smoking

Available on Amazon, Embrace the Sun, by authors Marc B. Sorenson, Ed.D.and William B. Grant, Ph.D.,claim that sun avoidance may be nearly as hazardous to your health as cigarette smoking!

3 Jul 2018

Antioxidant-enriched vitamin may decrease exacerbations in cystic fibrosis patients

An antioxidant-enriched vitamin may decrease respiratory exacerbations in people with cystic fibrosis(CF), according to new research published online in April in the American Journal of Respiratory and Critical Care Medicine.

2 Jul 2018

Atlantic Health System starts enrolling patients in four pancreatic cancer clinical trials

Atlantic Health System is now enrolling patients in four pancreatic cancer clinical trials. Angela Alistar, MD, a nationally known expert on pancreatic cancer, is serving as national Principal Investigator on the first trial and as local PI on three other trials.

30 Jun 2018

Substantial number of older adults at risk of vitamin B12 and folate deficiency, study shows

A new study by researchers from The Irish Longitudinal Study on Ageing at Trinity College Dublin, Ireland, has shown for the first time that a substantial number of adults over 50 are at risk of deficiency in vitamin B12 and folate (the natural vitamin linked to the dietary supplement, folic acid).

27 Jun 2018

Urgent steps needed to tackle low vitamin D intakes in UK South-Asians

Public health strategies are urgently required to tackle low intakes of vitamin D in the UK South-Asian population, finds a new study in the Journal Public Health Nutrition.

25 Jun 2018

Novel cellular pathway may clarify how arterial inflammation develops into atherosclerosis

Investigators have identified a new cellular pathway that may help explain how arterial inflammation develops into atherosclerosis-;deposits of cholesterol, fats and other substances that create plaque, clog arteries and promote heart attacks and stroke. The findings could lead to improved therapies for atherosclerosis, a leading cause of death worldwide.

22 Jun 2018