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Vitamin D deficiency may increase risk of developing bladder cancer

Vitamin D deficiency is associated with an increased risk of developing bladder cancer, according to a systematic review of seven studies presented today at the Society for Endocrinology annual conference in Brighton.

7 Nov 2016

Vitamin B12 deficiency during pregnancy may predispose children to type-2 diabetes

B12 deficiency during pregnancy may predispose children to metabolic problems such as type-2 diabetes, according to research presented today at the Society for Endocrinology's annual Conference in Brighton.

7 Nov 2016

Researchers describe new method that can reveal distinct invasive properties of cancer cells

A research team at Georgetown Lombardi Comprehensive Cancer Center has described the steps, in both written and video format, that allow cancer investigators to track, in real time, cancer cell invasion and metastasis in transparent zebrafish embryos.

4 Nov 2016

High-protein diets may help prevent chronic diseases by reducing liver fat

According to a new nutritional study conducted by the German Institute of Human Nutrition on individuals with type 2 diabetes, high-protein diets reduced liver fat by up to 48 percent within six weeks. It did not matter whether the diet was mainly based on plant or animal protein.

2 Nov 2016

Researchers compile comprehensive carbon footprint league table for fresh food

Researchers have compiled the first comprehensive carbon footprint league table for fresh food so chefs, caterers and everyday foodies can cook meals without cooking the planet.

2 Nov 2016

Low fat and low carbohydrate diets may prevent migraines

Eliminating that morning 'Cup of Joe,' consuming processed foods high in nitrites or monosodium glutamate (MSG) and enjoying too much alcohol are potential headache triggers for individuals battling migraines, says Vincent Martin, MD, professor in the Department of Internal Medicine at the University of Cincinnati College of Medicine.

2 Nov 2016

Fruits, vegetables rich in antioxidants and carotenoids linked to better function in ALS patients

New research at Columbia University's Mailman School of Public Health reveals that foods like fruits and vegetables that are high in antioxidant nutrients and carotenoids are associated with better function in amyotrophic lateral sclerosis (ALS) patients around the time of diagnosis.

1 Nov 2016

Study underscores challenges faced by people with food allergy in making safe food choices

A study found that consumers with food allergy concerns often misunderstand food labels about allergens that say "may contain" or "manufactured on shared equipment." While they should avoid such products to prevent what could be a serious allergic reaction, up to 40 percent bought food items with precautionary allergen labels.

1 Nov 2016

NIH researchers identify novel role for Hsp60 protein in tissue regeneration and wound healing

National Institutes of Health researchers have identified a novel role for a gene known as heat shock protein 60 (Hsp60), finding that it is critical in tissue regeneration and wound healing.

27 Oct 2016

Researchers identify existing drugs that appear to prevent aggressive subtype of pediatric brain tumors

More than 4,000 children and teens are diagnosed with brain cancer each year and the disease kills more children than any other cancer.

27 Oct 2016

Omega-3 fatty acids could promote clearance of metabolites in the brain, research shows

New research published online in The FASEB Journal suggests that omega-3 polyunsaturated fatty acids, which are found in fish oil, could improve the function of the glymphatic system, which facilitates the clearance of waste from the brain, and promote the clearance of metabolites including amyloid-β peptides, a primary culprit in Alzheimer's disease.

26 Oct 2016

Celebrity chef Tonia Buxton gets optimal levels of vitamin D with BetterYou’s oral spray

Are you tired? Feeling low? Suffer from headaches, aches and pains? You could be suffering from vitamin D deficiency.

From BetterYou Ltd 25 Oct 2016

British artists aim to create swarms of little robots to help fight pollution in Venetian Lagoon

Can mathematics be expressed poetically through computational technologies? Visual artists Vicky Isley and Paul Smith believe it can be and are collaborating with the Artificial Life Lab of the University of Graz, in Austria, on the Subcultron project (Submarine Cultures Perform Long-Term Exploration of Unconventional Environmental Niches).

25 Oct 2016

Researchers elucidate molecular mechanisms underlying negative effects of early-life stress

Scientists have long known that chronic exposure to psychosocial stress early in life can lead to an increased vulnerability later in life to diseases linked to immune dysfunction and chronic inflammation, including arthritis, asthma, cancer, diabetes, heart disease and even mental illness.

24 Oct 2016

Choline deficiency in sows during pregnancy impacts nutrient composition of milk

Choline is an essential nutrient that is used by the body in a number of ways. However, nearly 90 percent of adults do not get the recommended amount in their diets.

24 Oct 2016

Healthy fruit-rich Mediterranean diet may help protect against macular degeneration

People who closely follow the Mediterranean diet - -especially by eating fruit -- may be more than a third less likely to develop age-related macular degeneration, a leading cause of blindness, according to a study presented today at AAO 2016, the 120th annual meeting of the American Academy of Ophthalmology.

17 Oct 2016

OGT announces expansion of Cytocell Aquarius Haematology FISH probe range

Oxford Gene Technology, The Molecular Genetics Company, has today announced a significant expansion of its existing catalogue of Cytocell Aquarius Haematology probes for fluorescence in situ hybridisation (FISH) — underlining the company's position as the one-stop-shop for high-quality FISH probes.

13 Oct 2016

Fish News and Research

Vitamin D deficiency may increase risk of developing bladder cancer

Vitamin B12 deficiency during pregnancy may predispose children to type-2 diabetes

Researchers describe new method that can reveal distinct invasive properties of cancer cells

High-protein diets may help prevent chronic diseases by reducing liver fat

Researchers compile comprehensive carbon footprint league table for fresh food

Low fat and low carbohydrate diets may prevent migraines

Fruits, vegetables rich in antioxidants and carotenoids linked to better function in ALS patients

Study underscores challenges faced by people with food allergy in making safe food choices

NIH researchers identify novel role for Hsp60 protein in tissue regeneration and wound healing

Researchers identify existing drugs that appear to prevent aggressive subtype of pediatric brain tumors

Omega-3 fatty acids could promote clearance of metabolites in the brain, research shows

Celebrity chef Tonia Buxton gets optimal levels of vitamin D with BetterYou’s oral spray

British artists aim to create swarms of little robots to help fight pollution in Venetian Lagoon

Researchers elucidate molecular mechanisms underlying negative effects of early-life stress

Choline deficiency in sows during pregnancy impacts nutrient composition of milk

Healthy fruit-rich Mediterranean diet may help protect against macular degeneration

OGT announces expansion of Cytocell Aquarius Haematology FISH probe range

Coral study provides insight into evolutionary development of mesoderm

DHA intake can prevent known trigger of lupus, study finds

Reasons why many older people do not consume enough protein explored by researchers

Improving healthcare sustainability through carbon data

Managing vibration in IVF laboratories

A New Approach to Preventing Bladder Cancer Recurrence

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