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Mouse study highlights importance of microorganisms in optimal cancer treatment outcomes

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22 Nov 2013

First molecular test developed to detect eosinophilic esophagitis

Researchers at Cincinnati Children's Hospital Medical Center have developed the first molecular test to diagnose eosinophilic esophagitis, a chronic upper gastrointestinal disorder. The incidence of EoE has skyrocketed since it was first characterized two decades ago.

22 Nov 2013

Longer looks: Parents' crusade on rare diseases; fighting obesity; experts' view of alternative medicine

In the beginning, Chris Hempel noticed the clumsiness. Her girls tripped over toys on the floor. Their grandfather said he couldn't teach them to pedal their tricycles. … The Hempels learned of people who called themselves citizen-scientists. Many shared research papers and their day-to-day experience. Some talked of their willingness to try any promising drug. Others sought a role as equal partners with researchers. Scientists, while sympathetic, generally believe their work should be left to experts. Families are encouraged to raise money if they want to help, but the traditional view is that amateurs can't shape research or find cures. The Hempels found a maddening gap between the search for scientific knowledge and the search for treatments (Amy Docker Marcus, 11/2013).

22 Nov 2013

Sugar is not direct cause of tooth decay

The effects of sugar on teeth are widely talked about. How many times have you been told that if you eat sugar, you will damage your teeth and develop cavities?

22 Nov 2013

Brown fat stem cells may lead to new treatments for heart and endocrine disorders

Obesity and diabetes have become a global epidemic leading to severe cardiovascular disease. Researchers at the University of Utah believe their recent identification of brown fat stem cells in adult humans may lead to new treatments for heart and endocrine disorders, according to a new study published in the peer-reviewed journal Stem Cells.

22 Nov 2013

Study reveals how obesity alters our relationship to food

Obesity may alter the way we taste at the most fundamental level: by changing how our tongues react to different foods.

22 Nov 2013

Probe to measure immune function could lead to determine nanoparticle-based drugs for cancer patients

The development of a probe to measure the body's immune function could lead to more accurate, individualized doses for cancer patients prescribed nanoparticle-based drugs, according to research conducted at the University of North Carolina.

21 Nov 2013

Obese children could suffer step back in life expectancy by up to 10 years

In Mexico, overweight or obese children could suffer a step back in life expectancy by up to 10 years. According to the National Institute of Geography and Statistics (INEGI), the life expectancy in Mexico is of 73 years for women and 76 years for men.

21 Nov 2013

Viewpoints: GOP could fix broken health law; crisis tests whether government is capable of offering benefits through complex system; Rubio's cynical attack

Republicans are the only ones who can fix President Obama's broken promise now. The problem is simply stated. Millions will be losing their individual insurance policies that they were promised they could keep. ... What can be done is Congress creating a new option in the form of a national health insurance charter under which insurers could design new low-cost policies free of mandated benefits imposed by ObamaCare (Holman W. Jenkins Jr. 11/19).

21 Nov 2013

Changing texture can make bread taste salty even if salt content is reduced, say scientists

Want to make bread taste pleasantly salty without adding more salt? Change the bread's texture so it is less dense, say scientists. They report in ACS' Journal of Agricultural and Food Chemistry that simply making the pores, or holes, larger can make people perceive bread as having saltier taste.

21 Nov 2013

People who consume nuts daily are 20% less likely to die

In the largest study of its kind, people who ate a daily handful of nuts were 20 percent less likely to die from any cause over a 30-year period than were those who didn't consume nuts, say scientists from Dana-Farber Cancer Institute, Brigham and Women's Hospital, and the Harvard School of Public Health.

21 Nov 2013

Research: Introducing solid food with breast milk could reduce food allergies in babies

Introducing solid food with breast milk after the 17th week of birth could reduce food allergies in babies, according to University of Southampton research.

20 Nov 2013

DNA-damaging drug and MK2 inhibitor combination could be effective against cancer

About half of all cancer patients have a mutation in a gene called p53, which allows tumors to survive and continue growing even after chemotherapy severely damages their DNA.

20 Nov 2013

NPS MedicineWise urges people to guard against superbug whilst travelling

With the holiday season just around the corner and many Australians heading overseas, NPS MedicineWise is urging people to guard against the risk of infection whilst travelling.

20 Nov 2013

Senate gives final approval to bill tightening control over drug-compounding pharmacies

The Senate gave final approval to a bill Monday that gives federal regulators greater oversight of compounding pharmacies like the ones responsible for a deadly meningitis outbreak last year. The President is expected to sign the bill.

20 Nov 2013

Adverse events linked with HPV vaccine appear to be related with media coverage

The number of adverse events associated with the HPV vaccine reported to the Centers for Disease Control and Prevention (CDC) and the Food and Drug Administration (FDA) appeared to be related to media coverage and online controversy about the vaccine, finds a study in the Journal of Adolescent Health.

20 Nov 2013

Customers of full-service restaurants use nutritional labeling on menus to make healthier food choices

An evaluation team led by the Drexel University School of Public Health has published a new study demonstrating that customers of full-service restaurants use nutritional labeling on menus to make healthier food choices.

20 Nov 2013

New paper highlights correlations between changes in natural systems and potential health outcomes

A new paper from members of the HEAL (Health & Ecosystems: Analysis of Linkages) consortium delineates a new branch of environmental health that focuses on the public health risks of human-caused changes to Earth's natural systems.

20 Nov 2013

Smaller bowl sizes may be next weapon in battle against childhood obesity

Smaller bowl sizes may be the next weapon in the battle against childhood obesity, says a new Cornell study published this week in the Journal of Pediatrics which found children not only ask for more food to fill larger bowls, but they also eat 52 percent more.

20 Nov 2013

New evidence shows probiotics offer enormous potential for treatment of depression

Probiotics are not new, but their status as a nutritional buzzword is. Most folks have now heard and seen the term countless times in commercials and advertisements, as yogurt, dietary supplement, natural food product, and even cosmetic companies promote their probiotic-containing products.

20 Nov 2013

Food News and Research

Mouse study highlights importance of microorganisms in optimal cancer treatment outcomes

First molecular test developed to detect eosinophilic esophagitis

Longer looks: Parents' crusade on rare diseases; fighting obesity; experts' view of alternative medicine

Sugar is not direct cause of tooth decay

Brown fat stem cells may lead to new treatments for heart and endocrine disorders

Study reveals how obesity alters our relationship to food

Probe to measure immune function could lead to determine nanoparticle-based drugs for cancer patients

Obese children could suffer step back in life expectancy by up to 10 years

Viewpoints: GOP could fix broken health law; crisis tests whether government is capable of offering benefits through complex system; Rubio's cynical attack

Changing texture can make bread taste salty even if salt content is reduced, say scientists

People who consume nuts daily are 20% less likely to die

Research: Introducing solid food with breast milk could reduce food allergies in babies

DNA-damaging drug and MK2 inhibitor combination could be effective against cancer

NPS MedicineWise urges people to guard against superbug whilst travelling

Senate gives final approval to bill tightening control over drug-compounding pharmacies

Adverse events linked with HPV vaccine appear to be related with media coverage

Customers of full-service restaurants use nutritional labeling on menus to make healthier food choices

New paper highlights correlations between changes in natural systems and potential health outcomes

Smaller bowl sizes may be next weapon in battle against childhood obesity

New evidence shows probiotics offer enormous potential for treatment of depression

The future is bioengineered: Synthetic biology and global sustainability eBook

Improving healthcare sustainability through carbon data

Managing vibration in IVF laboratories

A New Approach to Preventing Bladder Cancer Recurrence

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