Vegan News and Research

RSS

Kidney experts say it’s time to remove race from medical algorithms. Doing so is complicated.

Alphonso Harried recently came across a newspaper clipping about his grandfather receiving his 1,000th dialysis treatment. His grandfather later died — at a dialysis center — as did his uncle, both from kidney disease.

8 Jun 2021

Plant-based and fish-based diets reduce the odds of severe COVID-19

Plant-based and pescatarian diets reduced the risk of severe COVID-19 infection by 73% and 59%, respectively.

7 Jun 2021

Seed money: Black entrepreneurs hope pandemic gardening boom will grow healthier eating

Ietef Vita had planned to spend most of 2020 on the road, promoting "Biomimicz," the album the rapper had released on his #plantbasedrecords label in January.

20 May 2021

New study shows that pets and their owners diet together

Keto, gluten-free, organic: If a pet owner is on a specific diet, chances are their dog is on it, too, a new U of G study reveals. But when it comes to a grain-free diet, owners seem to choose it more for their dogs than themselves, the study also found.

20 May 2021

Protein intake is more important than protein source to gain muscle strength and mass

Protein intake is more important than protein source if the goal is to gain muscle strength and mass.

19 May 2021

Study details the complex chemistry and ever-expanding uses of hyaluronic acid

Hyaluronic acid (HA) is more than a buzzword ingredient touted by skincare brands. The "workhorse" capabilities of this biopolymer, which is present in most mammalian tissues, have fascinated scientists for decades.

6 May 2021

Low iodine levels in women increase risk of impaired fetal intellectual development in pregnancy

An increasing number of young Australian women are at increased risk of having children born with impaired neurological conditions, due to poor iodine intake.

22 Apr 2021

Chemical modification of RNA appears to play a critical role in inherited kidney disorder

A chemical modification of RNA that can be influenced by diet appears to play a key role in polycystic kidney disease, an inherited disorder that is the fourth leading cause of kidney failure in the U.S., UT Southwestern researchers report in a new study.

13 Apr 2021

Mice study provides insight into the beneficial effects of selenium supplementation

Adding the nutrient selenium to diets protects against obesity and provides metabolic benefits to mice, according to a study published today in eLife.

30 Mar 2021

Consumption of processed meat associated with increased risk of dementia

Scientists from the University of Leeds's Nutritional Epidemiology Group used data from 500,000 people, discovering that consuming a 25g serving of processed meat a day, the equivalent to one rasher of bacon, is associated with a 44% increased risk of developing the disease.

21 Mar 2021

Vegan diet affects bone health, shows study

The vegan diet is on trend. How this type of diet affects health is the subject of scientific studies.

4 Mar 2021

New project seeks to adapt marine bioproducts into tasty vegan food ideas

Putting innovative Australian marine bioproducts into tasty vegan food ideas is the goal of a new project at the Centre for Marine Bioproducts Development, Flinders University.

22 Feb 2021

Vegan diet more effective for boosting weight loss than Mediterranean diet

A vegan diet is more effective for weight loss than a Mediterranean diet, according to a groundbreaking new study that compared the diets head to head.

5 Feb 2021

Malmö University professor explores new process to make nutritious vegan cheese

As many opt for a plant-based diet, vegan alternatives are big business. However, some dairy products just cannot be mimicked. Now, a Malmö University professor is on course to develop a new nutritious vegan cheese-making process.

28 Jan 2021

Vegan diet has a broad effect on children's metabolism, study reveals

University of Helsinki researchers report a comprehensive pilot study on the metabolic effects of full vegan diet on young children.

21 Jan 2021

Blood type not associated with the effects of plant-based diet

A study published in the Journal of the Academy of Nutrition and Dietetics by researchers with the Physicians Committee for Responsible Medicine--a nonprofit of 12,000 doctors--debunks the "blood type diet" by finding that blood type was not associated with the effects of a plant-based diet on body weight, body fat, plasma lipid concentrations, or glycemic control.

5 Dec 2020

$Are bone fractures more common in non-meat eaters?$

Vegan News and Research

Kidney experts say it’s time to remove race from medical algorithms. Doing so is complicated.

Plant-based and fish-based diets reduce the odds of severe COVID-19

Seed money: Black entrepreneurs hope pandemic gardening boom will grow healthier eating

New study shows that pets and their owners diet together

Protein intake is more important than protein source to gain muscle strength and mass

Study details the complex chemistry and ever-expanding uses of hyaluronic acid

Low iodine levels in women increase risk of impaired fetal intellectual development in pregnancy

Chemical modification of RNA appears to play a critical role in inherited kidney disorder

Mice study provides insight into the beneficial effects of selenium supplementation

Consumption of processed meat associated with increased risk of dementia

Vegan diet affects bone health, shows study

New project seeks to adapt marine bioproducts into tasty vegan food ideas

Vegan diet more effective for boosting weight loss than Mediterranean diet

Malmö University professor explores new process to make nutritious vegan cheese

Vegan diet has a broad effect on children's metabolism, study reveals

Blood type not associated with the effects of plant-based diet

Are bone fractures more common in non-meat eaters?

Next generation animal-free proteins could revolutionize rapidly developing plant-based food industry

Cumulative greenhouse gas emissions can cause global temperatures to exceed climate change

Essential microbe produces significant amounts of vitamin B12 in fermented grain materials

Industry Focus eBook - Cell & Gene Therapy (1st Edition) eBook

How Omics Technologies Are Transforming Biological Research and Drug Discovery

How microplastics and bacteria interact to drive antibiotic resistance

Single-cell proteomics: Revealing proteome diversity from cellular heterogeneity to non-canonical biology

Latest News