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USDA says meat from swine safe for human consumption

Testing confirms that meat from swine fed rations supplemented with pet food scraps containing melamine and related compounds is safe for human consumption, prompting the U.S. Department of Agriculture (USDA) to allow swine held on farms to be released and approved for processing.

16 May 2007

Daily Aspirin reduces colon cancer risk by 74 percent

Researchers in Britain say an aspirin a day taken over a 10 year period can reduce the risk of colon cancer by as much as 74 percent.

14 May 2007

Toxoplasmosis infection trick revealed by scientists

Toxoplasmosis is a parasitic disease, primarily carried by cats.

11 May 2007

Research shows that pigs get hepatitis E virus early enough to minimise the risk of human infection

The scenario humans need to worry about would occur if the infection rate in pigs drops. At low infection rates, there is actually a higher chance pigs will pass on HEV to humans at slaughter.

11 May 2007

Chickens which may have eaten contaminated feed go to market

The Agriculture Department in the United States (USDA) has given approval for 20 million chickens to be sold which may have been given feed contaminated with the chemical melamine.

8 May 2007

Health officials say low risk to humans from food containing melamine

There is very low risk to human health from consuming meat from hogs and chickens known to have been fed animal feed supplemented with pet food scraps that contained melamine and melamine-related compounds, according to an assessment conducted by scientists from five federal agencies.

7 May 2007

Health officials say low risk to humans from food containing melamine

7 May 2007

Oral vaccine prevents prion disease in mice

An oral vaccine can prevent mice from developing a brain disease similar to mad cow disease, according to research presented at the American Academy of Neurology's 59th Annual Meeting in Boston.

4 May 2007

When it comes to food scares, dare we trust the FDA?

In an attempt to reassure the public on food safety standards a joint statement has been issued by the U.S. Food and Drug Administration (FDA) and the U.S. Department of Agriculture (USDA) that the latest food scare over contaminated animal feed has not affected the human food supply.

29 Apr 2007

Digesting protein may be a hidden problem for some

Protein metabolism presents some serious waste management challenges for the body.

27 Apr 2007

Chuck out the barbecue!...toxins produced damage the health

Just as summer is coming in and many are dusting off the barbecue a new study says barbecued food may not be that healthy.

24 Apr 2007

Eating regularly in some fast-food restaurants unsafe

Eating regularly in some fast-food chain outlets is unsafe in many parts of the world, top Danish research experts warn today.

24 Apr 2007

Latest food scare in the U.S.A. - ground beef contaminated with E. coli

In the latest food scare in the United States seven brands of frozen ground beef have been recalled because it is feared some of it may be contaminated with E. coli bacteria.

22 Apr 2007

No one gets the blame but turkey company gets compensated for bird flu scare

A turkey producer in Britain has been awarded compensation to the tune of almost 600,000 pounds following an outbreak of bird flu at a farm there earlier in the year.

19 Apr 2007

Collagen injected meatballs!

Injecting meatballs with collagen can help the meat to retain the important nutrients iodine and thiamine, a new study by researchers from the Agricultural University of Poznan in Poland shows.

18 Apr 2007

Eating cured meats increases the odds of developing chronic obstructive pulmonary disease

Frequent consumption of cured meats results in lower lung function test scores and increases the odds of developing chronic obstructive pulmonary disease (COPD), according to a large cross-sectional survey of adults in the U.S.

17 Apr 2007