Allergen News and Research

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Dogs may protect children from allergic eczema and asthma

"Good dog!" Two studies being presented at the American College of Allergy, Asthma and Immunology Annual Scientific Meeting show there may be even more reason to love your dog.

27 Oct 2017

New device that fits on a key chain can accurately test for allergens

More than 50 million Americans have food allergies and often just trace amounts of allergens can trigger life-threatening reactions.

26 Oct 2017

Study discovers new genetic risk loci linked to children's food allergies

What role do genes play in egg, milk, and nut allergies? A study published in Nature Communications, led by the Max Delbrück Center for Molecular Medicine and Charité - Universitätsmedizin Berlin, has found five genetic risk loci that point to the importance of skin and mucous membrane barriers and the immune system in the development of food allergies.

24 Oct 2017

Canadian researchers pinpoint new gene linked to peanut allergy

Canadian researchers have pinpointed a new gene associated with peanut allergy, offering further evidence that genes play a role in the development of food allergies and opening the door to future research, improved diagnostics and new treatment options.

11 Oct 2017

BSACI’s new guidelines enhance diagnosis and management of peanut allergy

A new guideline published recently by the Standards of Care Committee of the British Society for Allergy & Clinical Immunology (BSACI) aims to bring together the latest science in order to improve the diagnosis and management of peanut and tree nut allergy.

30 Sep 2017

New portable allergen-detection system could help prevent trips to emergency room

For kids and adults with food allergies, a restaurant outing can be a fraught experience. Even when care is taken, freshly prepared or packaged meals can accidentally become cross-contaminated with an offending food and trigger a reaction.

6 Sep 2017

Symptoms, triggers of food intolerance found to be similar in animals and humans

People are not the only ones suffering from the symptoms and problems of food intolerance and allergies.

23 Aug 2017

Food allergies: Mechanism underlying cross-reaction between cypress pollen and certain fruits revealed

Working in collaboration with teams from the Czech Republic and Japan, researchers from the Institut Pasteur, Assistance Publique - Hôpitaux de Paris (AP-HP), and Assistance Publique - Hôpitaux de Marseille (AP-HM) have identified, for the first time, the likely origin of the cross-reactivity between cypress pollen, peaches and citrus fruits.

18 Aug 2017

Peanut allergy successfully kept at bay with immune-based therapy

Australian researchers from the Murdoch Children’s Research Institute have come up with a latest study results showing that peanut allergy could be treated successfully with an immune-based therapy. This new therapy helped children allergic to peanuts eat these nuts with no reactions for up to four years. The study appeared this week in the journal Lancet Child & Adolescent Health.

17 Aug 2017

Tackling food allergies: is immunotherapy the answer?

Food allergies affect approximately 8% of school children in the United States and the United Kingdom. The highest prevalence of food allergies is in Australia affecting approximately 10% of young children. It is lower in the developing world.

7 Aug 2017

Researchers hope to harness immune cells for better treatment of allergies, infections

By learning how a recently discovered immune cell works in the body, researchers hope to one day harness the cells to better treat allergies and infections, according to new Cornell University research.

4 Aug 2017

Protein that protects fetus during pregnancy could help treat atopic dermatitis

A protein which protects the fetus during pregnancy, HLA-G1, shows high potential for treating atopic dermatitis and other related diseases.

4 Aug 2017

BSACI to publish updated guidance on diagnosis, management of allergic and non-allergic rhinitis

The Standards of Care Committee of the British Society for Allergy & Clinical Immunology is to publish updated guidance on the diagnosis and management of allergic and non-allergic rhinitis. Allergic rhinitis is common and affects between 10-15% of children and 26% of adults in the UK.

10 Jul 2017

New nanoallergen technology could help provide clear, accurate assessment of peanut allergies

Researchers have developed a novel platform to more accurately detect and identify the presence and severity of peanut allergies, without directly exposing patients to the allergen, according to a new study published in the journal Scientific Reports.

27 Jun 2017

Tyson Foods Inc. recalls over 2 million pounds of chicken products

Tyson Foods Inc., a New Holland, Pa. establishment, has recalled more than 2.4 million pounds of their products containing ready-to-eat breaded chicken. The recall was announced by the U.S. Department of Agriculture's Food Safety and Inspection Service announced the recall on Friday, 9th of June. The Agency says that the label does not indicate the presence of milk which is a known allergen.

11 Jun 2017

Delayed food introduction may increase likelihood of allergy in later childhood

Delaying the introduction of potentially allergenic foods until after a baby's first year may increase the likelihood of a food allergy later on, according to new findings from the Canadian Healthy Infant Longitudinal Development Study.

8 Jun 2017

New breakthrough offers hope for allergy sufferers

Scientists from The University of Queensland believe they have discovered a single treatment that could be a life-long cure for potentially fatal allergies such as asthma.

5 Jun 2017

Gene therapy could give protection from severe allergies

A single treatment giving life-long protection from severe allergies such as asthma could be made possible by immunology research at The University of Queensland.

2 Jun 2017

New study documents prevalence of food allergies

Anecdotal evidence of food allergies abounds, but just how common are these allergies and intolerances? In a new study, investigators from Brigham and Women's Hospital combed through medical records from more than 2.7 million patients, identifying more than 97,000 with one or more documented food allergy or intolerance.

31 May 2017

Trial shows promising results for new medicine in treating severe asthma patients

A trial led by a McMaster University respirology professor shows promising results for a new medicine for severe asthma patients.

25 May 2017