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AllerAir supports global awareness campaign on Multiple Chemical Sensitivity Syndrome

This May, AllerAir is supporting Multiple Chemical Sensitivities and Chemical Injury Associations worldwide in their effort to spread Multiple Chemical Sensitivity Syndrome awareness

10 May 2010

President's cancer panel focuses on environmental chemicals

An expert panel that advises the president on cancer said Thursday that Americans are facing 'grievous harm' from chemicals in the air, food and water that have largely gone unregulated and ignored. The President's Cancer Panel called for a new national strategy that focuses on such threats in the environment and workplaces.

7 May 2010

Differing views on organic food and its health benefit

There is a rising debate on the benefits, utility, authenticity and cost issues of organic foods over conventional produce. There are industry spokespeople who claim that organic foods can do wonders for health. They claim that the pesticides, herbicides and fertilisers used in conventional production can do more harm than we know.

3 May 2010

Researchers use healthy person's complete genome sequence to predict risk for dozens of diseases

For the first time, researchers have used a healthy person's complete genome sequence to predict his risk for dozens of diseases and how he will respond to several common medications. The risk analysis, from the Stanford University School of Medicine, also incorporates more-traditional information such as a patient's age and gender and other clinical measurements.

30 Apr 2010

Cold, dry weather linked to increased risk of prostate cancer: Researchers

Cold, dry weather has been linked to an increased incidence of prostate cancer. Researchers writing in BioMed Central's open access International Journal of Health Geographics suggest that meteorological effects on persistent organic pollutants, such as some pesticides and industrial by-products, may be to blame.

21 Apr 2010

Report details progress in fighting malaria in Africa, notes funding shortfall

Global funding for malaria reached $1.7 billion in 2009, a "ten-fold" increase since 2004, and the production of insecticide-treated nets (ITNs) worldwide rose to 150 million last year, according to a report, released Monday, from UNICEF and the Roll Back Malaria (RBM) partnership, which also highlighted the need for additional funding, Agence France-Presse reports (4/19).

21 Apr 2010

Thermo Fisher Scientific opens global food testing laboratory in Dreieich, Germany

Thermo Fisher Scientific Inc., the world leader in serving science, today opened a global food testing laboratory devoted solely to helping contain costly and life-threatening chemical contamination crises. The Food Safety Response Center, located in Dreieich, Germany, is equipped with state-of-the-art equipment and staffed by world-class chemists who will quickly mobilize to aid governments and businesses facing an unknown food safety threat involving chemical contaminants.

From Thermo Fisher Scientific Inc. 15 Apr 2010

Purity profile of Pharmaceutical Grade fish oil

Dr. Dave Woynarowski MD is a nationally renowned fish oil expert who has been studying and using fish oil himself and in his practice for over a decade.

3 Apr 2010

Cancer Prevention Coalition's statement on new nominated NCI Director

Last Wednesday, the White House nominated Nobel Laureate Harold Varmus as Director of the National Cancer Institute.

3 Apr 2010

Versar awarded $7.6M contract to review and evaluate pesticide product

Versar, Inc. announced today that it was awarded a five-year, $7.6 million contract to review and evaluate pesticide product and residue chemistry data by the Office of Pesticide Programs, Health Effects Division, of the U.S. Environmental Protection Agency.

31 Mar 2010

Researchers evaluate the effect of chemical cocktails on humans and the environment

Throughout our lives we are exposed to an enormous range of man-made chemicals, from food, water, medicines, cosmetics, clothes, shoes and the air we breathe. At the request of the EU, researchers at the University of Gothenburg, Sweden, have looked at the risk of "chemical cocktails" and have proposed a number of measures that need to be implemented in the current practice of chemical risk assessment.

29 Mar 2010

Exposure to pesticide chlorpyrifos associated with early childhood developmental delays: Study

Exposure to the pesticide chlorpyrifos-which is banned for use in U.S. households but is still widely used throughout the agricultural industry-is associated with early childhood developmental delays, according to a study by researchers at Columbia University's Mailman School of Public Health.

20 Mar 2010

New heart-healthy omega-3 crops on horizon

A new heart-healthy, essential omega-3 fatty acid is about to improve an American pantry staple: soybean oil. The new scientific advance will move biotechnology onto the average consumer's daily radar.

17 Mar 2010

Hospitals across the nation celebrate National Nutrition Month

Hospitals across the nation are celebrating National Nutrition Month by changing their food service offerings and staging events to draw more attention to their participation in the Health Care Without Harm Balanced Menus program, which advocates a "Less Meat, Better Meat" approach to hospital food service operations.

5 Mar 2010

Dermatologist addresses common parasitic infestations and latest treatment options at Academy Annual Meeting

If simply the thought of bedbugs, scabies and head lice makes you feel a little itchy, imagine how those affected by these common infestations feel when they learn what has been creeping around them and causing symptoms such as intense itching, red bite marks or irritated scalps.

5 Mar 2010

Agilent Technologies, NCFST enter into collaboration to develop new scientific methods for food testing

Agilent Technologies Inc. and the National Center for Food Safety and Technology today announced that they have entered into a collaboration to develop new scientific methods for food testing, with the goal of solving a wide range of persistent problems facing global food supply chains.

2 Mar 2010

New non-neurotoxic treatment for head lice in children

A new non-neurotoxic treatment for head lice has been found to have an average of 91.2% treatment success rate after one week, and to be safe in humans from six months of age and up. This is the finding of a study published today in Pediatric Dermatology.

24 Feb 2010

Allylix raises $6M in first closing of Series C financing

Allylix Inc. announced today that it has raised $6 million in the first closing of its Series C financing. The money will allow the Company to commercialize its first three products for the food and fragrance industry, and allow it to advance several additional products in its pipeline.

10 Feb 2010

Researchers design smart capsules that release their contents on demand

How can an active principle be delivered in a controlled way? Until now, there was no obvious answer to this question. Now however, researchers at the CNRS Paul Pascal Research Center in Bordeaux have designed smart capsules that are able to release their contents on demand, simply by raising the temperature. Described in an article published on 2 February 2010 in the journal Langmuir, this novel system has just been patented. It opens up the way to many applications in a large number of fields such as food, perfumes and agriculture, for instance to deliver pesticides above a specific temperature.

28 Jan 2010

Women with higher blood levels of PBDEs take longer to become pregnant, say researchers

Women with higher blood levels of PBDEs, a type of flame retardant commonly found in household consumer products, took longer to become pregnant compared with women who have lower PBDE levels, according to a new study by researchers at the University of California, Berkeley.

27 Jan 2010