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Fruit fly model for studying diseases like gout, kidney stones reveals new drug targets

A new fruit fly model that mimics diseases associated with high uric acid levels, such as gout and kidney stones, has revealed new targets for developing treatments for these diseases.

From PLOS ONE 16 Aug 2019

Doctors should not rely on 'one-size-fits-all' guidelines when recommending vitamin D supplements

When recommending vitamin D supplements, doctors should look at each individual patient as having different requirements and not rely on "one-size-fits-all" guidelines, according to a study by researchers at Rutgers and the University of California, San Francisco.

14 Aug 2019

Vitamin D supplementation may help treat non-motor symptoms related to Parkinson's disease

In an Acta Neurologica Scandinavia study of 182 patients with Parkinson's disease and 185 healthy controls, patients with Parkinson's disease had significantly lower levels of vitamin D in their blood.

7 Aug 2019

Blocking key mineral uptake could prevent gonorrhea infection

A team of researchers may have found a way to block gonorrhea infection by blocking bacterial pathogen from using zinc, an essential mineral found in many food sources.

6 Aug 2019

Skin cancer risk falls with higher dietary vitamin A intake

A new study from Brown University shows that the dietary intake of vitamin A from plant sources is associated with a lower risk of a common type of skin cancer called squamous cell carcinoma. This is the second most common carcinoma of the skin in fair-skinned people.

1 Aug 2019

High levels of vitamin A linked to reduced skin cancer risk

People whose diets included high levels of vitamin A had a 17 percent reduction in risk for getting the second-most-common type of skin cancer, as compared to those who ate modest amounts of foods and supplements rich in vitamin A.

31 Jul 2019

Dietary vitamin A may protect against common skin cancer

Increasing the intake of dietary vitamin A may reduce the risk of developing cutaneous squamous cell carcinoma (SCC), according to a new study.

31 Jul 2019

Organic apples have probiotic properties

A new study shows that eating an apple, core and all, is the equivalent of eating not only fiber, vitamins and, sugars, but also about 100 million bacteria.

29 Jul 2019

Check with your doctor before putting your child on a vegan diet, say experts

The British Nutrition Foundation (BNF) has released new guidelines on toddler nutrition in response to an increasing number of children being raised vegan.

29 Jul 2019

Why cilantro (coriander) is good for your health

Scientists have uncovered the molecular action through which the herb cilantro delays the onset of certain seizures in epilepsy and other diseases.

25 Jul 2019

Folic acid supplementation mitigates risk of neural tube defects linked to HIV drug

Dolutegravir is a preferred medication for treating HIV infection, but it recently has been linked to a 6- to 9-fold increase in the risk for neural tube defects among babies born to mothers receiving the drug during early gestation.

24 Jul 2019

Only 3 African countries are likely to meet global target for exclusive breastfeeding

Only three African countries are expected to meet the global target for exclusive breastfeeding, "an unparalleled source of nutrition for newborns and infants, no matter where they are born," according to a global health expert.

23 Jul 2019

Diet and nutrition influence microbiome in colonic mucosa

Diet is important in maintaining human health, but its underlying mechanism is not yet fully understood. Now, a team of researchers sheds light on the connection of diet and health, and it has something to do with the microbiome composition in human colonic mucosa.

15 Jul 2019

Mother calls for protein shake regulation after daughter dies

A mother is calling on the health industry to regulate sales of protein powder and supplements after her daughter died in 2017 due to a protein-heavy diet.

15 Jul 2019

Study measures antioxidant levels in edible insects

For the first time, a study has measured antioxidant levels in commercially available edible insects.

15 Jul 2019

Veravas launches advanced solutions to address biotin interference in diagnostic tests

Veravas, Inc., an emerging diagnostic company, launched a portfolio of products that can improve the accuracy of current diagnostic test results by helping laboratory professionals detect and manage biotin interference in patient samples with VeraTest Biotin and VeraPrep Biotin.

12 Jul 2019

Vitamins News and Research

Fruit fly model for studying diseases like gout, kidney stones reveals new drug targets

Doctors should not rely on 'one-size-fits-all' guidelines when recommending vitamin D supplements

Vitamin D supplementation may help treat non-motor symptoms related to Parkinson's disease

Blocking key mineral uptake could prevent gonorrhea infection

Skin cancer risk falls with higher dietary vitamin A intake

High levels of vitamin A linked to reduced skin cancer risk

Dietary vitamin A may protect against common skin cancer

Organic apples have probiotic properties

Check with your doctor before putting your child on a vegan diet, say experts

Why cilantro (coriander) is good for your health

Folic acid supplementation mitigates risk of neural tube defects linked to HIV drug

Only 3 African countries are likely to meet global target for exclusive breastfeeding

Diet and nutrition influence microbiome in colonic mucosa

Mother calls for protein shake regulation after daughter dies

Study measures antioxidant levels in edible insects

Veravas launches advanced solutions to address biotin interference in diagnostic tests

Diet and physical exercise do not reduce risk of gestational diabetes

Caffeine may cause problems for individuals with anxiety disorder

Review provides new recommendations to manage menopausal symptoms after breast cancer

Growth problems in preterm infants associated with altered gut bacteria

How ELRIG Is Helping Mid-Career Scientists Navigate Leadership, Career Change and Redundancy

The role of UV-Vis in biopharma QC

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