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Dietary alteration of certain fatty acids can reduce severity of headaches

Migraine is one of the largest causes of disability in the world. Existing treatments are often not enough to offer full relief for patients.

2 Jul 2021

Study shows how near-death experiences in humans may have an evolutionary origin

Near-death experiences are known from all parts of the world, various times and numerous cultural backgrounds. This universality suggests they may have a biological origin and purpose, but exactly what this could be has been largely unexplored.

2 Jul 2021

Discovery of blood biomarker opens new perspectives for dietary prevention of AMD-related risks

Age-related macular degeneration (AMD) is the principal cause of vision loss in industrialised countries, with nearly 20 million people affected in Europe in 2020. Although identified as a risk factor, until now it was impossible to evaluate retinal omega-3 fatty acid deficits.

30 Jun 2021

Researchers identify specific biomarkers for coronary microvascular disease

Although cardiovascular disease is the main cause of illness among women in the U.S., certain conditions such as coronary microvascular disease (CMD) cannot be easily diagnosed. In a new study, researchers at the University of Illinois Urbana-Champaign have identified specific biomarkers for CMD, which might reduce future hospitalizations.

30 Jun 2021

Study provides important insights into early stages of SARS-CoV-2 infection

Researchers in the UK have provided important new insights into the early stages of infection with severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) – the agent that causes coronavirus disease 2019 (COVID-19).

30 Jun 2021

Higher risk of cardiovascular disease associated with ‘Southern’ diet of fried food, fats, and sugary drinks

New research has supported the trends that regularly consuming a diet of fried food, meat, sugary drinks may increase the risk of sudden cardiac death.

30 Jun 2021

Scientists mimic the natural development of mammal using stem cells

The tiny mouse embryo has a heart that beats. Its muscles, blood vessels, gut and nervous system are beginning to develop. But this embryo is unusual: It was made in a lab, out of mouse embryonic stem cells, and represents the most sophisticated in vitro (in a dish) model of a mammal ever so created.

29 Jun 2021

SARS-CoV-2 test in 20 minutes with FISH

A collaboration from the University of Oxford and the University of Warwick has led to research into a novel method of viral detection through rapid fluorescence in situ hybridization (FISH) in order to effectively detect the SARS-CoV-2 virus within 20 minutes.

29 Jun 2021

DNA sequencing from water and leech bloodmeals helps identify novel mammalian viruses

In a new scientific investigation headed by the German Leibniz Institute for Zoo and Wildlife Research, water from African and Mongolian waterholes as well as bloodmeals from Southeast Asian leeches were assessed for the ability to retrieve mammalian viruses without the need to find and catch the mammals.

28 Jun 2021

Study: Low Omega-3 Index is just as powerful in predicting early death as smoking

A new research paper published in the American Journal of Clinical Nutrition last week showed that a low Omega-3 Index is just as powerful in predicting early death as smoking. This landmark finding is rooted in data pulled and analyzed from the Framingham study, one of the longest running studies in the world.

25 Jun 2021

Researchers trace gecko’s skin tumors to a gene implicated in deadly cancer

The leopard gecko's name was Mr. Frosty, and he was hard to miss. Yellow bands striped his back, and uncommonly white skin peeked out from speckles on his head and tail.

25 Jun 2021

Serving larger portions of veggies may promote vegetable intake in young children

It can be difficult to get young kids to eat enough vegetables, but a new Penn State study found that simply adding more veggies to their plates resulted in children consuming more vegetables at the meal.

24 Jun 2021

Study indicates that early British Antarctic expeditions underfed their dogs

It's one of the iconic images of early Antarctic exploration: the heroic explorer sledging across the icy wastes towed by his trusty team of canine companions.

24 Jun 2021

Western high-fat diet can increase the risk of chronic pain

A typical Western high-fat diet can increase the risk of painful disorders common in people with conditions such as diabetes or obesity, according to a groundbreaking paper authored by a team led by The University of Texas Health Science Center at San Antonio, also referred to as UT Health San Antonio.

23 Jun 2021

Heidelberg researchers replicate rare genetic defect in fish model

A rare genetic defect that affects the so-called ALG2 gene can cause serious metabolic diseases in humans. It does so through the defective formation of proteins and sugar molecules.

23 Jun 2021

In utero exposure to high levels of manganese, selenium may protect children from high blood pressure

Children who were exposed to higher levels of trace minerals manganese and selenium during their mothers' pregnancy had a lower risk of high blood pressure in childhood, according to a study led by researchers at the Johns Hopkins Bloomberg School of Public Health.

23 Jun 2021

Mediterranean diet combined with a daily bout of exercise can stave off dementia

It's been named the world's best diet for weight loss, but now researchers at the University of South Australia are confident that the Mediterranean Diet - combined with a daily bout of exercise - can also stave off dementia, slowing the decline in brain function that is commonly associated with older age.

22 Jun 2021

Fish News and Research

Dietary alteration of certain fatty acids can reduce severity of headaches

Study shows how near-death experiences in humans may have an evolutionary origin

Discovery of blood biomarker opens new perspectives for dietary prevention of AMD-related risks

Researchers identify specific biomarkers for coronary microvascular disease

Study provides important insights into early stages of SARS-CoV-2 infection

Higher risk of cardiovascular disease associated with ‘Southern’ diet of fried food, fats, and sugary drinks

Scientists mimic the natural development of mammal using stem cells

SARS-CoV-2 test in 20 minutes with FISH

DNA sequencing from water and leech bloodmeals helps identify novel mammalian viruses

Study: Low Omega-3 Index is just as powerful in predicting early death as smoking

Researchers trace gecko’s skin tumors to a gene implicated in deadly cancer

Serving larger portions of veggies may promote vegetable intake in young children

Study indicates that early British Antarctic expeditions underfed their dogs

Western high-fat diet can increase the risk of chronic pain

Heidelberg researchers replicate rare genetic defect in fish model

In utero exposure to high levels of manganese, selenium may protect children from high blood pressure

Mediterranean diet combined with a daily bout of exercise can stave off dementia

Marine plastic pollution among the top marine-related threats of public concern

Dietary patterns of truck drivers linked with driving behaviors and crash risk

Examining how the consumption of ultra-processed foods increases adiposity in children

Industry Focus eBook - Analytical Chemistry (2nd Edition) eBook

Improving healthcare sustainability through carbon data

Managing vibration in IVF laboratories

A New Approach to Preventing Bladder Cancer Recurrence

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