Nutrition News and Research

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Consumers following questionable health and nutrition advice from the web

A new survey shows that an overwhelming number of Americans are following health and nutrition advice found on the Internet - whether they believe it to be accurate or not.

20 Sep 2007

Eating competence may lower risk of heart disease

People who are confident, comfortable and flexible with their eating habits may be at a significantly lower risk of cardiovascular disease than people who are not.

18 Sep 2007

Black men do not have more aggressive prostate cancer

A University of Minnesota study of prostate cancer tumors from Caucasian and African-American men has shown no evidence that the cancer is more aggressive in black men.

18 Sep 2007

Impact of health messages in entertainment

A new study by researchers at the University of Southern California suggests that some TV may be good for you. Researchers found that a storyline on the primetime NBC network drama ER that dealt with teen obesity, hypertension and healthy eating habits had a positive impact on the attitudes and behaviors of viewers, particularly among men.

18 Sep 2007

Economic development linked to differences in rates of asthma symptoms

Children with allergic sensitizations in economically developed countries are much more likely to develop asthma than similarly sensitized children in poorer countries, according to a team of international researchers.

17 Sep 2007

Confused about what to eat to remain healthy?...join the club!

It seems you are in good company as many people are unaware how to follow a healthy, balanced diet.

17 Sep 2007

Peanut butter program could help tackle child malnutrition

An enriched peanut-butter mixture given at home is successfully promoting recovery in large numbers of starving children in Malawi, according to a group of researchers at Washington University School of Medicine in St. Louis.

13 Sep 2007

Soft drinks alone do not affect children's weight

Soft drink consumption has increased in both the USA and the UK over the years and this has often been blamed for a rise in childhood body mass index (BMI).

12 Sep 2007

Prescription labels focus on logos not instructions

The labels on most prescription drug containers highlight the pharmacy's name or logo rather than instructions on how to take the medication, reports a new study in the September 10 issue of the Archives of Internal Medicine.

12 Sep 2007

New instrumentation to help fight obesity and diabetes

World-first equipment, made exclusively for UQ scientists, will determine how to produce food which is better for us, but still tastes good.

12 Sep 2007

Children who learn heart healthy eating habits lower heart disease risk

A new study in a mid-August edition of Circulation: Journal of the America Heart Association confirms that when young children learn about heart healthy eating habits, it can strongly influence their heart disease risk later in life.

12 Sep 2007

No evidence that Aspartame non-nutritive sweetener causes cancer

A sweeping review of research studies of aspartame says there is no evidence that the non-nutritive sweetener causes cancer, neurological damage or other health problems in humans.

12 Sep 2007

Should I increase my vitamin E intake or not?

Conflicting reports about the potential benefits of dietary supplements can make a person's head spin.

11 Sep 2007

Using cameras to evaluate your diet!

A Purdue University team plans to help health-conscious people better gauge what's on their plates by using their cell phone cameras.

11 Sep 2007

Miracle diets are useless to get a stable negative energy balance

After summer holidays, miracle-diet adherents stick to these diets to lose the weight gained in the last months in record time.

11 Sep 2007

Too much salt in childrens' food raises their blood pressure

According to scientists in Britain, children as young as four are eating so much salt it is compromising their health by raising their blood pressure.

10 Sep 2007

Mothers-to-be in Britain will get £200 to spend on healthy food

Mothers-to-be in Britain are being given a grant by the government to spend on healthy food.

10 Sep 2007

Soy isoflavone genistin may reduce a baby's susceptibility to rotavirus infections

The soy isoflavone genistin--at concentrations present in soy infant formula-- may reduce a baby's susceptibility to rotavirus infections by as much as 74 percent, according to a University of Illinois study published in September's Journal of Nutrition.

10 Sep 2007

Pregnancy may open a window of vulnerability for developing binge eating disorder

Especially for women from lower socio-economic situations, according to a study from the University of North Carolina at Chapel Hill researchers and colleagues in Norway.

10 Sep 2007

Research highlights importance of starch in human beginnings

To think that world domination could have begun in the cheeks. That's one interpretation of a discovery, published online September 9 in Nature Genetics, which indicates that humans carry extra copies of the salivary amylase gene.

10 Sep 2007