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Results 71 - 80 of 725 for Gastrointestinal
  • pH in the Human Body
    Health - 10 Oct 2022
    The pH of the human body lies in a tight range between 7.35-7.45, and any minor alterations from this range can have severe implications.
  • What is Banti’s Syndrome?
    Health - 18 Jan 2022
    Banti's syndrome, a disorder of the spleen is characterized by the spleen prematurely destroying red blood cells.
  • Causes of Abdominal Distension
    Health - 13 Jan 2021
    Abdominal distension is a manifestation of gastrointestinal disorders, such as irritable bowel syndrome (IBS), characterized by increase in abdominal pressure.
  • Can Antibiotics Increase the Risk of Arthritis?
    Health - 18 Nov 2019
    Rheumatoid arthritis (RA) is an autoimmune disorder that causes inflammation of the joints.
  • Does the Microbiome Affect Immunotherapy Outcomes?
    Health - 7 Nov 2019
    The microbiome consists of about 100 trillion microbes and their genomes which have an important role in the immune system.
  • Fecal Microbiota Transplantation
    Health - 20 Jun 2019
    The human intestine contains at least 10^14 bacteria, with hundreds to thousands of different species, which exist in harmony with their host. The role of this intestinal flora, or microbiota, in...
  • Dysbiosis and the Microbiome
    Health - 20 Jun 2019
    Dysbiosis is a condition caused by an imbalance in the bacterial community (microbiome) of the human gut.
  • Exercises for Chronic Idiopathic Constipation (CIC)
    Health - 4 Jun 2019
    Constipation is one of the common disorders of the lower gastrointestinal tract. Chronic idiopathic constipation usually has no well defined underlying cause.
  • Dysbiosis and the Microbiome
    Health - 11 Oct 2018
    Dysbiosis is a condition wherein there is an imbalance in the bacteria found in the gut. As a result, it will cause symptoms of digestive disturbance. These symptoms include diarrhea, constipation,...
  • Colorectal Sarcoma
    Health - 10 Oct 2018
    Colorectal sarcoma is a very rare type of mesenchymal cancer that develops in the lower gastrointestinal (GI) tract. It affects 0.1% patients.

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