Quote: So as not to mislead, please note that I have no medical training whatsoever.

Answer : fish oil reduces vitamin E in the body.
How in your layman's opinion could one use an oxidant AND an anti-oxidant in the SAME formula .. ?

WHAT would be the REASON or more .. what would be the REASONING .. ?
THAT is what one has to worry about with people who ARE "scientists" .. they in fact are PROVEN obviously to BE a little STUPID in their fields.

IF a substance causes oxidation when it is ingested it is NO GOOD FOR YOU but they are pretty stupid when it comes to stuff like that.
Imho ..