Body Mass Index News and Research

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How well are people with diabetes being supported?

A recent study published in the journal Patient Education and Counseling aimed to determine the mismatch between the actual support received and the desired level for diabetic patients. The study also evaluated this mismatch's impact on patients' health outcomes.

16 Feb 2023

Adults who received COVID-19 vaccines reported short-term reductions in depressive and anxiety symptoms

A recent study on Swedish adults explored the prevalence of mental health symptoms before and after immunization with coronavirus disease 2019 (COVID-19) vaccines. The study is published in the journal PLOS ONE.

16 Feb 2023

Differences in gut microbiome diversity attributed to dietary patterns in children with obesity

Differences in the dietary patterns of overweight or obese children contribute to variations in the gut microbiome diversity.

16 Feb 2023

Poor maternal diet during pregnancy increases risk of early childhood fatty liver in offspring

Researchers investigate the association between the quality of the maternal diet during pregnancy and hepatic fat in the offspring during early childhood.

16 Feb 2023

Study highlights increased risks for young pregnant adolescents compared with older teens, adults

Young adolescents face different challenges in pregnancy compared with their older teenage peers and adults that are sometimes exacerbated by high rates of obesity, a new study by UT Southwestern researchers suggests.

15 Feb 2023

Irregular sleeping habits linked to atherosclerosis risk in older adults

Sleeping an inconsistent number of hours each night and falling asleep at different times may increase the risk of developing atherosclerosis among adults older than 45 compared to people with more consistent sleep habits, according to new research published today in the Journal of the American Heart Association, an open access, peer-reviewed journal of the American Heart Association.

15 Feb 2023

Higher intake of free sugars linked with increased risk of cardiovascular disease

Higher intake of free sugars – added sugars and those naturally present in honey and fruit juice – is associated with a higher risk of cardiovascular disease, reports a study published in BMC Medicine.

15 Feb 2023

How does previous diet impact the endocannabinoidome and microbiome response to a short-term Mediterranean diet intervention?

Researchers assessed the different impacts of diet on the gut microbiome.

15 Feb 2023

What is the relationship between the pattern of alcohol consumption and subjective quality of life in healthy adults?

Researchers assessed the impact of moderate alcohol consumption on the QoL in young adults.

15 Feb 2023

Does preterm birth increase the risk for adult high blood pressure and heart disease?

A new study discusses the risk of hypertension and CVD in adult women in relation toconcerning their birth history.

15 Feb 2023

Increased risk of developing metabolic conditions during COVID-19 pandemic

Researchers examine the prevalence of metabolic conditions with health and sociodemographic factors during the COVID-19 pandemic.

14 Feb 2023

The efficiency of lifestyle intervention, orlistat, and experimental diet therapy in patients with obesity and metabolic-associated fatty liver disease

Researchers compared the effects of an experimental low-carbohydrate and high-protein diet and orlistat with that of a control diet to examine their impact on Asian MAFLD patients with obesity.

14 Feb 2023

How are changes in coffee and caffeine intake associated with changes in fat tissue?

A recent study published in Clinical Nutrition evaluated the associations between changes in coffee and caffeine consumption and fat tissue changes.

14 Feb 2023

Butyrate in human milk negatively associated with infant weight and BMI

A recent study in the journal Nutrients provided evidence on the origin of HM butyrate based on HM microbiota composition. This study also elucidated the maternal and antenatal factors linked with HM butyrate concentration.

13 Feb 2023

Does frequent eating inhibit unhealthy weight gain in children?

Even as childhood obesity continues to increase worldwide, with an estimated 390 million obese children and adolescents being heavier than expected for their age, temptations for children to eat a diet with poor quality are rife. Could this be counteracted by offering healthy food to children more frequently? A new research paper examines this hypothesis, showing the positive effects of increased meal frequency on childhood obesity.

13 Feb 2023

Long-term caloric restriction has a small effect on the DNA methylation measure of the pace of aging

Researchers assessed the impact of caloric restriction on biological aging among the comprehensive assessment of the long-term effects of reducing the intake of energy (CALERIE) randomized controlled trial participants.

13 Feb 2023

Dietary inflammation linked to worse outcomes in COVID-19

The theme of food-related inflammation has been dominant over the past decade. As a result, new tools have emerged to measure this state as well as to strengthen its association with adverse health outcomes. A new report looks at dietary inflammation and its effect on rates of coronavirus disease 2019 (COVID-19), severity, and death.

12 Feb 2023

TikTok: a missed opportunity by health professionals to provide accurate weight loss information?

A new Public Health study analyzed the 100 most trending TikTok videos related to weight loss.

10 Feb 2023

Researchers find link between fungal microbes in infant gut and body-mass index

Researchers in the Cumming School of Medicine (CSM) at the University of Calgary in collaboration with the Canadian CHILD Study have found a link between the diversity, or number, of fungal species in the infant gut and the body-mass index (BMI) of infants.

9 Feb 2023

Exercise can be used as a treatment for nonalcoholic fatty liver disease

The 150 minutes of moderate to intense aerobic activity per week that is recommended by the U.S. Department of Health and Human Services can significantly reduce liver fat, according to new research by Penn State College of Medicine researchers.

9 Feb 2023

Body Mass Index News and Research

How well are people with diabetes being supported?

Adults who received COVID-19 vaccines reported short-term reductions in depressive and anxiety symptoms

Differences in gut microbiome diversity attributed to dietary patterns in children with obesity

Poor maternal diet during pregnancy increases risk of early childhood fatty liver in offspring

Study highlights increased risks for young pregnant adolescents compared with older teens, adults

Irregular sleeping habits linked to atherosclerosis risk in older adults

Higher intake of free sugars linked with increased risk of cardiovascular disease

How does previous diet impact the endocannabinoidome and microbiome response to a short-term Mediterranean diet intervention?

What is the relationship between the pattern of alcohol consumption and subjective quality of life in healthy adults?

Does preterm birth increase the risk for adult high blood pressure and heart disease?

Increased risk of developing metabolic conditions during COVID-19 pandemic

The efficiency of lifestyle intervention, orlistat, and experimental diet therapy in patients with obesity and metabolic-associated fatty liver disease

How are changes in coffee and caffeine intake associated with changes in fat tissue?

Butyrate in human milk negatively associated with infant weight and BMI

Does frequent eating inhibit unhealthy weight gain in children?

Long-term caloric restriction has a small effect on the DNA methylation measure of the pace of aging

Dietary inflammation linked to worse outcomes in COVID-19

TikTok: a missed opportunity by health professionals to provide accurate weight loss information?

Researchers find link between fungal microbes in infant gut and body-mass index

Exercise can be used as a treatment for nonalcoholic fatty liver disease

Improving healthcare sustainability through carbon data

Managing vibration in IVF laboratories

A New Approach to Preventing Bladder Cancer Recurrence

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