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Binge-drinkers have to put more effort to feel empathy for other people in pain

People who binge-drink show more extensive dysfunction across their brains than previously realized, a new study from the University of Sussex has shown.

10 Sep 2020

Mediterranean diet may help prevent rheumatoid arthritis in people who smoke or used to smoke

Previous research has demonstrated a variety of health benefits associated with the Mediterranean diet, which is rich in olive oil, cereals, fruit and vegetables, fish, and a moderate amount of dairy, meat, and wine.

10 Sep 2020

Brazilian red propolis contains substances with anti-cancer properties

Brazilian red propolis found in beehives along the coast and mangroves in the Northeast region contains two substances with anti-cancer properties. In laboratory tests, they considerably reduced the proliferation of ovarian, breast, and brain cancer cells

10 Sep 2020

Alcohol intake linked to increased risk of hypertension in adults with Type 2 diabetes

Drinking eight or more alcoholic beverages a week may increase the risk of high blood pressure (also called hypertension) among adults with Type 2 diabetes, according to new research published today in the Journal of the American Heart Association, an open access journal of the American Heart Association.

9 Sep 2020

Researchers discuss the role of chemical senses in disease and social interactions in humans, animals

Across 5 days in August (3rd-7th), scientists from around the world gathered virtually to present and discuss new information on the role of the chemical senses in disease, nutrition, and social interactions in humans and animals.

9 Sep 2020

Study suggests memory B cells persist following COVID-19 recovery

Researchers at Tel Aviv University in Israel have gained valuable insights into the serological and B cell response to infection with severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2).

26 Aug 2020

Dr Alan Howard empowers millions with innovative contributions to human health

Dr Alan Norman Howard, who has died peacefully at the age of 91, was a pioneer in the field of nutrition and obesity whose work achieved global commercial success.

31 Jul 2020

Medieval medicine to tackle antibiotic resistance

Biofilm-associated infections are notoriously difficult to treat, and they also play a role in antibiotic resistance as more antimicrobials are urgently needed to treat biofilm-associated infections. These biofilms act as protective layers that prevent the antibiotics from reaching and destroying the targeted bacteria.

29 Jul 2020

Medieval remedy can help treat modern day infections

Antibiotic resistance is an increasing battle for scientists to overcome, as more antimicrobials are urgently needed to treat biofilm-associated infections.

28 Jul 2020

Researchers find link between healthy diet and lower risk of prostate cancer

The Canadian Cancer Society estimates that more than 23,000 Canadians will be diagnosed with prostate cancer in 2020. Among other risk factors, more and more studies point to diet as a major factor in the development of prostate cancer, as it is for cardiovascular disease, diabetes, and obesity.

27 Jul 2020

Sweetened beverages can promote harmful alcohol consumption

It might be no surprise that sugar in sweetened coolers helps to mask the taste of alcohol and make it more appealing to novice consumers, including young people.

23 Jul 2020

Oak wood releases coumarins that produce bitter taste in wine and spirits

Wine and spirits are complex mixtures of flavor and aroma compounds, some of which arise during aging in wooden barrels.

15 Jul 2020

UniSA researchers pioneer new method to more accurately diagnose Parkinson’s disease

University of South Australia researchers are pioneering a new method to more accurately diagnose Parkinson’s disease, a neurodegenerative brain disorder which affects around 70,000 Australians, resulting in a loss of control of body movements.

9 Jul 2020

Aspirin and flavonoids in fruits and vegetables could help prevent colorectal cancer

A diet rich in fruits and vegetables and a daily dose of aspirin have one thing in common - both can help prevent colorectal cancer. Yet scientists have struggled for decades to find the source of their ability to inhibit cancer cell growth.

7 Jul 2020

Low to moderate alcohol drinking may preserve brain function in older age

Light to moderate drinking may preserve brain function in older age, according to a new study from the University of Georgia.

30 Jun 2020

Drinking surged during the pandemic. Do you know the signs of addiction?

Despite the lack of dine-in customers for nearly 2½ long months during the coronavirus shutdown, Darrell Loo of Waldo Thai stayed busy.

24 Jun 2020

The costs of safely reopening a high-end restaurant

Like countless other restaurateurs across California and the nation, Alex and Charity Prestifilippo have been caught in a precarious health-and-safety limbo.

18 Jun 2020

Alcohol taxes have never been lower, study says

Inflation has reduced American alcohol tax rates by 70% since 1933, according to a new study from Boston University School of Public Health published in the Journal of Studies on Alcohol and Drugs.

15 Jun 2020

At a time of great need, public health lacks ‘lobbying muscle’

If there were ever a time for more public health funding, health experts say, it's now.

15 Jun 2020

Determining Cannabinoids in Marijuana-Infused Edibles

Marijuana-infused edibles or medibles have increased immensely over the last 10 years. With products such as brownies and gummy bears infused with marijuana, it is more important now than ever to test these cannabis-related products.

From Pittcon 12 Jun 2020