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Binge and heavy drinking may change DNA, resulting in greater desire for alcohol

Binge and heavy drinking may trigger a long-lasting genetic change, resulting in an even greater craving for alcohol, according to a Rutgers-led study in the journal Alcoholism: Clinical & Experimental Research.

29 Jan 2019

Yeast model may pave way for development of novel therapies for metabolic disorders

There are hundreds of metabolic disorders -- including phenylketonuria, tyrosinemia, maple syrup urine disease and homocystinuria.

17 Jan 2019

Study: People over age 65 diagnosed with heart failure can have moderate levels of alcohol

A new study suggests that people over age 65 who are newly diagnosed with heart failure can continue to drink moderate amounts of alcohol without worsening their condition.

31 Dec 2018

Change in genome of Caucasians could explain higher rates of esophageal cancer

A change in the genome of Caucasians could explain much-higher rates of the most common type of esophageal cancer in this population, a new study finds.

21 Dec 2018

McMaster study: Your postal code may play a role in your risk of major diseases

Where you live in Canada may play a role in your risk of major diseases like cardiovascular disease, diabetes and cancer.

18 Dec 2018

New publications generate controversy over the value of reducing salt consumption in populations

The journal Nutrition, Metabolism and Cardiovascular Disease (NMCD), has published an important and authoritative statement of the ESAN (European Salt Action Network).

11 Dec 2018

Study finds upward link between alcohol consumption and physical activity in college students

Upending conventional wisdom that physical activity can be a healthy deterrent to alcohol consumption, University of Houston Moores professor of psychology Clayton Neighbors is examining the relationship between the two in college students. In prior work, Neighbors concluded that as activity goes up, so does drinking.

10 Dec 2018

KTU scientists create molecular gastronomy product from natural components

Group of scientists at Kaunas University of Technology Faculty of Chemical Technology created edible beads produced from natural components. Due to their altered structure the beads are suitable for people with swallowing disorders.

27 Nov 2018

Alcohol ads on social media sites with pro-drinking comments increase desire to drink

Alcohol advertisements on social media sites such as Facebook can increase young adults' desire to drink if the ads contain pro-drinking comments from users. That's according to new research in the current issue of the Journal of Studies on Alcohol and Drugs.

14 Nov 2018

Cook Regentec collaborates with Indiana University School of Medicine to develop new technologies

ook Regentec, Cook Group's first company in Indianapolis, cut the ribbon Wednesday on its new facility on Indiana Avenue and announced a collaboration with Indiana University School of Medicine aimed at developing tools and technologies that advance solutions in the emerging areas of immunotherapy, precision medicine, drug delivery, regenerative medicine and bioprinting.

26 Oct 2018

Study finds link between refined soluble fibers, gut microbiota and liver cancer

Many of the processed foods we find on grocery store shelves have been loaded up with highly refined soluble fibers such as inulin, a popular probiotic that recently received approval from the Food and Drug Administration to be marketed as health-promoting.

19 Oct 2018

Genes cause gout not diet

It has been believed for centuries that a diet rich in red meat and wine is associated with gout. This painful joint disease leads to extremely painful swelling of the joints (mainly of the great toes). This is caused due to elevation of uric acid in blood that gets deposited around the joints causing pain and inflammation.

11 Oct 2018

Liquor stores in Baltimore have stronger link with violent crimes than bars

A new study from researchers at Johns Hopkins Bloomberg School of Public Health's Center on Alcohol Marketing and Youth found that alcohol outlets in Baltimore that sell alcohol for off-premise consumption have a stronger association with incidences of violent crimes, including homicides, aggravated assaults, sexual assaults, and robbery, than alcohol outlets in Baltimore where alcohol is bought and consumed on-site, such as bars and restaurants.

27 Sep 2018

Beer News and Research

Binge and heavy drinking may change DNA, resulting in greater desire for alcohol

Yeast model may pave way for development of novel therapies for metabolic disorders

Study: People over age 65 diagnosed with heart failure can have moderate levels of alcohol

Change in genome of Caucasians could explain higher rates of esophageal cancer

McMaster study: Your postal code may play a role in your risk of major diseases

New publications generate controversy over the value of reducing salt consumption in populations

Study finds upward link between alcohol consumption and physical activity in college students

KTU scientists create molecular gastronomy product from natural components

Alcohol ads on social media sites with pro-drinking comments increase desire to drink

Cook Regentec collaborates with Indiana University School of Medicine to develop new technologies

Study finds link between refined soluble fibers, gut microbiota and liver cancer

Genes cause gout not diet

Liquor stores in Baltimore have stronger link with violent crimes than bars

Adhering to anti-inflammatory diet may reduce risk of early death

Researchers crack mystery of how embryos are physically constructed

Researchers make discovery about yeast metabolism that could help drug developers

Increasing alcohol taxes appears to be cost-effective method to reduce alcohol harms

Innovative 'EvolvR' system lets scientists shuffle genes until they get right variation

Profiles for sale: How bits of captured data paint a valuable picture of your health

Moderate alcohol intake linked with improved male fertility

Advancing Intracellular Delivery with LumiPore®

How ELRIG Is Helping Mid-Career Scientists Navigate Leadership, Career Change and Redundancy

The role of UV-Vis in biopharma QC

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