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Chinese ginger latest food scare

In yet another food scare consumers have been warned about ginger imported from China which contains a toxic chemical.

1 Aug 2007

Tips for relief from gastroesophageal reflux disease

Are you suffering from heartburn? Heartburn can be a symptom of a serious problem called "gastroesophageal reflux disease," also known as GERD.

1 Aug 2007

FDA Avandia recommendation welcomed by Endocrinologists

The American Association of Clinical Endocrinologists (AACE), along with the rest of the medical community, has watched with concern the debate regarding usage of GlaxoSmithKline's rosiglitazone (Avandia) in diabetes and the question of whether it increases cardiovascular risk.

1 Aug 2007

Baby boomers are starting to feel the aches, pains and weight gain of aging

Because they, like others, want to feel younger for longer, food companies and food researchers are striving to meet their needs. Increased amounts of nutritional supplements and antioxidants, including calcium, vitamin D and zinc, can slow the rate of age-related disease and increase the number of healthy years, according Jeffrey Blumberg, a nutrition scientist at Tufts University and speaker here at the Institute of Food Technologists Annual Meeting & Food Expo.

1 Aug 2007

Safer fresh produce

Approximately one year after a foodborne illness outbreak caused by bacteria on fresh spinach sickened hundreds across the country, fresh produce growers and processors will meet once again with U.S. regulatory agencies to determine how best to reduce the chances of such an outbreak happening again.

1 Aug 2007

Obese patients get patchy weight-loss support from their local health surgery

Only one in seven UK doctors’ surgeries provide well-developed support programmes for obese patients, according to a survey of primary care nurses published in the latest Journal of Advanced Nursing.

1 Aug 2007

Goats' milk healthier than cows' milk

Research carried out at the Department of Physiology of the University of Granada has revealed that goats milk has more beneficial properties to health than cows milk.

1 Aug 2007

Folic acid protects againts exposure to bisphenol A in the womb

Experiments in animals have provided additional and tantalizing evidence that what a pregnant mother eats can make her offspring more susceptible to disease later in life.

1 Aug 2007

Insulin produced in genetically modified lettuce relieves diabetes in mice

Capsules of insulin produced in genetically modified lettuce could hold the key to restoring the body's ability to produce insulin and help millions of Americans who suffer from insulin-dependent diabetes, according to University of Central Florida biomedical researchers.

1 Aug 2007

First mouse model of schizophrenia

Johns Hopkins researchers have genetically engineered the first mouse that models both the anatomical and behavioral defects of schizophrenia, a complex and debilitating brain disorder that affects over 2 million Americans.

1 Aug 2007

Functional food research

As consumers around the globe increasingly keep attuned to the effects diet can have on their health, researchers are now eyeing innovations in functional foods that could address disease prevention as well as maintain a fit lifestyle.

1 Aug 2007

Dispose of canned Castleberry products says FDA

The U.S. Food and Drug Administration, in collaboration with the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) and numerous state agencies, has visited thousands of retail establishments this week to ensure that canned food and pet food products manufactured and distributed by Castleberry's Food Company that could contain botulism are removed from store shelves and ensure proper disposal of the product.

1 Aug 2007

Limiting and labeling trans fats in food is not enough

...according to Walter Willett, an epidemiologist and nutrition professor at the Harvard School of Public Health, who argues to food manufacturers that they should be banned altogether.

1 Aug 2007

New treatment to combat bowel infection among the elderly

Scientists at the Alimentary Pharmabiotic Centre (APC), based in University College Cork (UCC) and Teagasc’s Moorepark Food Research Centre, are researching a new treatment to combat the increasing incidences of hospital acquired diarrhoea which has become a major problem in hospitals, nursing homes and facilities for the elderly.

1 Aug 2007

New FDA food inspection standards - will they make food safer?

In the midst of the continuing botulism scare, the Food and Drug Administration (FDA) in the U.S. have released guidelines outlining how food safety experts should inspect U.S. businesses that make, process and package food.

31 Jul 2007

New oral contraceptive means 365 period free days a year

Women in the United States can now access the first low-dose combination contraceptive pill which stops their periods.

31 Jul 2007

Trans fats offer a double whammy

Along with the knowledge that 'trans fats' are particularly bad because they clog up arteries and increase the risk of heart attacks comes new information which makes them even more undesirable.

31 Jul 2007

Coated aspirin doesn't guarantee problem-free use

Some people take aspirin without ever having a problem with their stomach. Others develop low-grade stomach pain or get an ulcer.

31 Jul 2007

FDA announces new food safety programs

The U.S. Food and Drug Administration has launched a national program to bring about the adoption of more uniform, equivalent, and high quality regulatory programs by state agencies responsible for regulating facilities that manufacture, process, pack, or hold food under FDA's jurisdiction.

31 Jul 2007

Gluten-free foods - growing market - taste issues

An estimated 2 million Americans are afflicted with celiac disease, an intolerance for food containing wheat, and the market for gluten-free products is booming even while food companies and researchers have yet to fully solve their greatest challenge - making products taste good.

31 Jul 2007