Vitamins News and Research

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Calorie restriction prevents certain aging-related changes in the brain

Severe calorie restriction prevents certain aging-related changes in the brain, including the accumulation of free radicals and impairments in coordination and strength, according to a mouse study at Washington University School of Medicine in St. Louis.

24 Oct 2004

$Strontium ranelate may reduce spinal, non-spinal, hip and other fractures in older women with osteoporosis$

Strontium ranelate may reduce spinal, non-spinal, hip and other fractures in older women with osteoporosis

Strontium ranelate, a new oral medication on the horizon, may reduce spinal, non-spinal, hip and other fractures in older women with osteoporosis, according to research presented this week at the American College of Rheumatology Annual Scientific Meeting in San Antonio, Texas.

18 Oct 2004

Fruit and vitamin C intake are likely to be useful for the prevention of stomach cancer

The Alpha-Tocopherol, Beta-Carotene Cancer Prevention (ATBC) Study was initiated to test the effect of vitamin supplementation on the prevention of lung and other cancers.

18 Oct 2004

Vitamin E's status as a super supplement questioned

Over the past decade, vitamin E has become one of the top-selling supplements in the United States, in part because research released in the early- to mid-1990s suggested that taking vitamin E supplements might protect against heart disease, boost the immune system and reduce the risk of macular degeneration.

14 Oct 2004

Herbal, nutritional supplements linked to side effects ranging from dry eye to retinal hemorrhages and transient visual loss

An estimated 42 percent of Americans use herbal medicines or nutritional supplements. Many people taking these products and their physicians are unaware of the adverse reactions they can cause.

13 Oct 2004

Dietary iron imbalances increase the odds of developing Parkinson's disease

You might want to toss those iron-fortified vitamins, because absent a diagnosed deficiency too much of a good thing can be bad.

12 Oct 2004

Balanced diet reduces the risk of a baby with spina bifida

According to Dutch researcher Pascal Groenen, a balanced diet reduces the risk of a baby with spina bifida. He investigated how different nutritional components affected the risk of developing this condition.

11 Oct 2004

Folate can help women reduce their risk of developing high blood pressure

Young women who consume more than 800 micrograms (ug) of folate per day can reduce their risk of developing high blood pressure by almost a third compared to those who consume less than 200 ug/day, according to new research presented at the American Heart Association's 58th Annual High Blood Pressure Research Conference.

11 Oct 2004

New research tackles child obesity through the introduction of a computerized nutritional tool known

With government figures estimating 30 percent of all U.S. children are overweight or at risk for being too heavy, there is a necessity for innovative new strategies to prevent these young people from becoming overweight or obese adults.

10 Oct 2004

Discovery could lead to the creation of naturally decaffeinated coffee plants

Chemists at Emory University have made an important advance in harnessing the ability of bacteria to make new molecules, and their discovery could eventually lead to the creation of naturally decaffeinated coffee plants.

10 Oct 2004

Researchers test whether huperzine A can effectively treat the symptoms of Alzheimer's disease

Researchers at Rush University Medical Center are testing whether huperzine A, a natural moss extract used in Chinese medicine, can effectively treat the symptoms of Alzheimer's disease.

8 Oct 2004

Africa is fighting back against vitamin and mineral deficiencies

A report released yesterday says that Africa is fighting back against vitamin and mineral deficiencies, saving millions of women and children from death and debilitation through simple, cost effective strategies such as fortifying staple foods. But millions of children can still be helped if current strategies and partnerships are extended to reach every country and every child.

8 Oct 2004

Best way to protect yourself from digestive cancers is by eating right, not taking a pill

“The bottom line is to forget the antioxidant supplement and eat lots of whole grains, fresh fruits and vegetables,” said William Hart, Ph.D., R.D., associate professor of nutrition and dietetics at Saint Louis University. “Limit meat, high fat milk products and all other sources of fat.”

8 Oct 2004

Added sugars have little or no substantive effect on diet quality

Since the dietary guidelines are relying heavily on what we believe to be a flawed interpretation of the data by the IOM, our study is a very important analysis for the nutrition community as a whole, and particularly for nutrition policy," said Maureen Storey, director of the Center for Food and Nutrition Policy, who coauthored the study with Richard Forshee, research assistant professor at the CFNP.

7 Oct 2004

Low-fat meals reduce effectiveness of vitamin E supplementation

Research at the University of Surrey has now shown that if a vitamin E supplement is taken with a low-fat meal, the absorption of the vitamin into the blood stream, and therefore its efficacy, is significantly reduced.

6 Oct 2004

Eight out of ten women take some form of therapeutic drugs during pregnancy

The advice from the British National Formulary (British Medical Association and the Royal Pharmaceutical Society of Great Britain) is that all drugs should be avoided if possible during the first three months – and only prescribed at all if the benefits to the mother outweigh the risk to the foetus.

6 Oct 2004

One group of drugs that is effective in fighting HIV may also be promoting the death of sensory nerves in the skin

One group of drugs that is effective in fighting HIV may, paradoxically, also be promoting the death of sensory nerves in the skin, according to a study presented October 5, 2004, at the 129th annual meeting of the American Neurological Association in Toronto.

5 Oct 2004

Researchers grow mouth lining into pieces of bio-bandage

University of Michigan researchers are testing a new procedure in which they can take a tiny piece of a person's mouth lining, grow it into a dollar-bill sized piece of tissue and graft that expanded piece into the donor's mouth to heal a wound.

5 Oct 2004

Researchers to develop dietary agents to reduce risk of cataracts for astronauts

Astronauts are at increased risk of cataracts because of space radiation. In fact, it is estimated during a long space flight to Mars and back, about one quarter of the crew would become blind because of space radiation-induced cataracts. Other groups which are at increased risk are jet crews, radiation workers and radiation accident cleanup workers.

5 Oct 2004

People with asthma can drink milk too!

Got asthma but want milk? Breathe easy, drink up and rest assured that your three daily serves of dairy foods will not trigger or exacerbate your asthma symptoms.

5 Oct 2004

Vitamins News and Research

Calorie restriction prevents certain aging-related changes in the brain

Strontium ranelate may reduce spinal, non-spinal, hip and other fractures in older women with osteoporosis

Fruit and vitamin C intake are likely to be useful for the prevention of stomach cancer

Vitamin E's status as a super supplement questioned

Herbal, nutritional supplements linked to side effects ranging from dry eye to retinal hemorrhages and transient visual loss

Dietary iron imbalances increase the odds of developing Parkinson's disease

Balanced diet reduces the risk of a baby with spina bifida

Folate can help women reduce their risk of developing high blood pressure

New research tackles child obesity through the introduction of a computerized nutritional tool known

Discovery could lead to the creation of naturally decaffeinated coffee plants

Researchers test whether huperzine A can effectively treat the symptoms of Alzheimer's disease

Africa is fighting back against vitamin and mineral deficiencies

Best way to protect yourself from digestive cancers is by eating right, not taking a pill

Added sugars have little or no substantive effect on diet quality

Low-fat meals reduce effectiveness of vitamin E supplementation

Eight out of ten women take some form of therapeutic drugs during pregnancy

One group of drugs that is effective in fighting HIV may also be promoting the death of sensory nerves in the skin

Researchers grow mouth lining into pieces of bio-bandage

Researchers to develop dietary agents to reduce risk of cataracts for astronauts

People with asthma can drink milk too!

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