Minerals News and Research

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Protein supplements containing BCAA may have ‘detrimental effects’ on health and lifespan

New research suggests that BCAAs in the form of pre-mixed protein powders, shakes and supplements may do more harm to health than good.

1 May 2019

Value of dietary supplements in question

Millions of people around the world supplement their diet with vitamins and minerals to boost their health.

10 Apr 2019

Scientists identify receptor responsible for bitter taste of Epsom salt

A team of scientists headed by Maik Behrens from the Leibniz-Institute for Food Systems Biology at the Technical University of Munich has identified the receptor responsible for the bitter taste of various salts. These include medically used Epsom salt.

8 Apr 2019

Innovative micronutrient-rich food developed for elderly people with swallowing difficulties

Researchers of Kaunas University of Technology and Lithuanian University of Health Sciences developed innovative micronutrient-rich food product for elderly people with swallowing difficulties.

3 Apr 2019

FDA issues warning letters to four homeopathic firms for CGMP violations

The U.S. Food and Drug Administration today posted warning letters to four companies who produce homeopathic drug products for significant violations of current good manufacturing practice regulations, including a letter to King Bio Inc. of Asheville, N.C.

2 Apr 2019

Experts react to Kellogg’s claims about removal of key vitamins, minerals from popular Mexican cereals

Earlier today, the Changing Markets Foundation, SumOfUs, and Proyecto AliMente sent a letter to Kellogg’s CEO Steven Cahillane reacting to the company’s response to a new report which found that over the last five years, the food industry leader had removed key vitamins and minerals from popular cereal brands sold in Mexico.

14 Mar 2019

Eating blueberries could reduce your risk of heart disease

Daily consumption of the berries over the course of a month was associated with improved blood vessel function and a lowering of systolic blood pressure.

25 Feb 2019

Over 1 in 3 adults miss the mark on protein, finds study

Walk into any grocery store and you'll find high-protein products dominating shelf space throughout the aisles. The benefits of protein are well established, and it's widely recognized as a key nutrient to a healthy, active lifestyle.

20 Feb 2019

Inexpensive nutritional supplement for women may help improve growth of fetus

For women in resource-poor settings, taking a certain daily nutritional supplement before conception or in early pregnancy may provide enough of a boost to improve growth of the fetus, according to a study funded by the National Institutes of Health.

11 Feb 2019

Researchers develop a new treatment for osteomyelitis

A team of researchers led by RCSI (Royal College of Surgeons in Ireland), have developed a new treatment for the particularly difficult-to-treat bone infection, osteomyelitis.

31 Jan 2019

Loss of muscle and body weight linked with disability in stroke patients

Loss of muscle and body weight is associated with disability after stroke, reports a study presented today at Heart & Stroke 2019, a meeting of the European Society of Cardiology Council on Stroke, and published in the Journal of Cachexia, Sarcopenia and Muscle.

25 Jan 2019

Significant flaws found in recently released forensic software

New research from North Carolina State University and the University of South Florida finds significant flaws in recently released forensic software designed to assess the age of individuals based on their skeletal remains. The researchers report that, on average, the software's age estimates are off by more than 14 years.

16 Jan 2019

Using bottled or tap water impacts health benefits of green tea

Here's to sipping a cupful of health: Green tea steeped in bottled water has a more bitter taste, but it has more antioxidants than tea brewed using tap water, according to new Cornell University food science research published in Nutrients.

16 Jan 2019

Mediterranean diet is the best diet there is

Diets come and go and have their time in the trending list. The U.S. News and World Report has however confirmed that the healthiest diet at present is the Mediterranean diet.

3 Jan 2019

Consumption of milk cereal drinks in infancy associated with twofold overweight risk

In five-year-old children, the risk for overweight is almost twice as high if they at 12 months had consumed milk cereal drinks every day, a study in the journal Acta Paediatrica shows.

19 Dec 2018

Veganism linked to nutrient deficiencies and malnutrition if not planned correctly

“Hidden hunger” is a term that is defined as a long term deficiency of essential micronutrients in the diet.

17 Dec 2018

New book encompasses the vast history of reproduction

A new book is the first to encompass the vast history of how living things procreate, from the banks of the ancient Nile to the fertility clinics of today.

7 Dec 2018

Revolutionary dietary supplement aims to mitigate long term impact of alcohol consumption

Survivor is a revolutionary dietary supplement designed to boost your liver's response to alcohol, aimed at mitigating the negative impact it has on your body.

7 Dec 2018

Aerobic exercise may reduce risk of diabetes-related renal disease

Aerobic exercise may reduce the risk of diabetes-related kidney disease in some people, according to a new study. The findings are published ahead of print in the American Journal of Physiology--Renal Physiology and was chosen as an APS select article for December.

4 Dec 2018

New trial investigates whether using water softeners can reduce eczema risk in babies

A clinical trial from the St John's Institute of Dermatology, School of Basic & Medical Biosciences has been launched to investigate whether using water softeners can reduce the risk of eczema in babies.

7 Nov 2018