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Michigan Medicine opens first clinic in the United States that focuses on prostate cancer risk

It's well known that women with certain hereditary genetic mutations, particularly BRCA1 and BRCA2, have an increased risk of breast cancer. But in recent years, researchers have discovered a link between some of those same genetic mutations - along with a handful of others - and aggressive prostate cancer.

3 Mar 2017

UB researchers shed light on perception of danger, satisfaction levels of e-cigarette users

Daily users of e-cigarettes see them as about as satisfying or even more satisfying, and less harmful, than cigarettes, according to the results of a small study from the University at Buffalo.

3 Mar 2017

Physicians recommend whole food, plant-based eating patterns for optimal heart health

Nutrition researcher Neal Barnard, M.D., F.A.C.C., president and founder of the nonprofit Physicians Committee, is one of 12 authors of "Journal of the American College of Cardiology, which recommends whole food, plant-based eating patterns for optimal heart health.

3 Mar 2017

New report reveals growing appetite for takeaways and ready meals among adults in the UK

New figures reveal that at least 79 million ready meals and 22 million fast-food and takeaway meals are eaten weekly by adults in the UK, according to estimates in a new report by Cancer Research UK out today (Friday).

3 Mar 2017

Specific dairy products may influence breast cancer risk in women, study shows

Specific dairy foods may influence breast cancer risk in women, although risk varies by the source of the dairy product, according to a study published online ahead of print in the journal Current Developments in Nutrition.

1 Mar 2017

Researchers explore changes in prevalence of depression among current, former and never smokers

The prevalence of smoking has remained fairly stable over the past decade after declining sharply for many years.

1 Mar 2017

Women less likely to be screened for heart disease risk factors than men, study finds

A new report has highlighted a gender divide in the screening of patients for cardiovascular disease - Australia's number one killer.

1 Mar 2017

Researchers examine combined impact of BMI and physical activity on cardiovascular disease

The benefits of physical activity may outweigh the impact of overweight and obesity on cardiovascular disease in middle-aged and elderly people, according to research published today in the European Journal of Preventive Cardiology.

1 Mar 2017

Emory researchers uncover novel link between SV2C protein and Parkinson's disease

Emory investigators have discovered a novel link between a protein called SV2C and Parkinson's disease (PD). Prior work had suggested that the SV2C gene was associated with the curious ability of cigarette smoking to reduce PD risk.

28 Feb 2017

New study aims to better understand major factors affecting African American cancer survivors

The Karmanos Cancer Institute and Wayne State University School of Medicine will launch the nation's largest study of African American cancer survivors to better understand disproportionately high incidence and mortality from cancer and its impact on this specific patient population.

27 Feb 2017

New guideline urges physicians to help in prevention, treatment of smoking among youth and children

A first-ever guideline from the Canadian Task Force on Preventive Health Care on tobacco use by children and youth aged 5 to 18 years recommends that physicians should play a more active role in the prevention and treatment of cigarette smoking in this age group

27 Feb 2017

Study finds lower smoke exposure in several public, private settings following smoking bans

Exposure to secondhand smoke has long been associated with negative health effects. A study of secondhand smoke exposure after two smoking bans in Spain, publishing today in Nicotine & Tobacco Research, suggests that overall exposure can be decreased across all settings by comprehensive legislative efforts.

27 Feb 2017

Researchers find link between low general cognitive ability and elevated risk of not taking statins

After a heart attack, it is important for patients to take medication that lowers cholesterol levels. In a new study published in the European Journal of Preventive Cardiology, researchers at Uppsala and Umeå Universities have found that general cognitive ability (intelligence) has a bearing, in the first year and two years after the heart attack, on how well men take statins prescribed for them.

24 Feb 2017

Children exposed to early deprivation could experience mental health problems in early adulthood

Experiencing severe deprivation and neglect in childhood can have a lasting psychological impact into early adulthood, according to a unique study which has followed the mental health of a group of children adopted from Romanian institutions to UK families in the 1990s.

24 Feb 2017

Eating up to ten portions of fruit and vegetables a day may reduce disease, early death risk

A fruit and vegetable intake above five-a-day shows major benefit in reducing the chance of heart attack, stroke, cancer and early death.

23 Feb 2017

Smokers with existing illnesses more likely to use e-cigarettes, study finds

In the U.S. more than 16 million people with smoking-related illnesses continue to use cigarettes. According to a new study in the American Journal of Preventive Medicine, current and former smokers who suffer from disease are more likely to have reported using an e-cigarette, meaning these patients may see e-cigarettes as safer or less harmful than combustible cigarettes and a way to reduce the risks posed by traditional smoking.

22 Feb 2017

Higher EPA and DHA omega-3 levels linked to lower risk of death in postmenopausal women

A study published in the Journal of Clinical Lipidology found that higher levels of EPA and DHA omega-3 polyunsaturated fatty acids in red blood cells were associated with a lower risk of all-cause mortality in postmenopausal women.

21 Feb 2017

Scientists unlock heart-protective benefits of soy

A product of digesting a micronutrient found in soy may hold the key to why some people seem to derive a heart-protective benefit from eating soy foods, while others do not, a University of Pittsburgh Graduate School of Public Health-led study discovered.

21 Feb 2017

Researchers examine risk factors for B Cell Non-Hodgkin Lymphoma in Israeli, Palestinian populations

Israeli and Palestinian researchers have conducted a large scale epidemiological study examining risk factors for a form of Non-Hodgkin Lymphoma in these two populations.

21 Feb 2017

Cancer mortality rates vary among major Hispanic ethnic groups

Cancer mortality rates vary considerably within the growing Hispanic population in the United States, with significant differences among the major Hispanic ethnic groups.

21 Feb 2017

Smoking News and Research

Michigan Medicine opens first clinic in the United States that focuses on prostate cancer risk

UB researchers shed light on perception of danger, satisfaction levels of e-cigarette users

Physicians recommend whole food, plant-based eating patterns for optimal heart health

New report reveals growing appetite for takeaways and ready meals among adults in the UK

Specific dairy products may influence breast cancer risk in women, study shows

Researchers explore changes in prevalence of depression among current, former and never smokers

Women less likely to be screened for heart disease risk factors than men, study finds

Researchers examine combined impact of BMI and physical activity on cardiovascular disease

Emory researchers uncover novel link between SV2C protein and Parkinson's disease

New study aims to better understand major factors affecting African American cancer survivors

New guideline urges physicians to help in prevention, treatment of smoking among youth and children

Study finds lower smoke exposure in several public, private settings following smoking bans

Researchers find link between low general cognitive ability and elevated risk of not taking statins

Children exposed to early deprivation could experience mental health problems in early adulthood

Eating up to ten portions of fruit and vegetables a day may reduce disease, early death risk

Smokers with existing illnesses more likely to use e-cigarettes, study finds

Higher EPA and DHA omega-3 levels linked to lower risk of death in postmenopausal women

Scientists unlock heart-protective benefits of soy

Researchers examine risk factors for B Cell Non-Hodgkin Lymphoma in Israeli, Palestinian populations

Cancer mortality rates vary among major Hispanic ethnic groups

Bringing real-time analytics to downstream bioprocess monitoring

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

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