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Researchers detect cancer-causing chemicals in toys and headphones

Cancer-causing chlorinated paraffins are still used in a wide range of everyday products sold in North America despite their known health harm and being banned in Canada for a decade, according to a new peer-reviewed study in Environmental Science: Processes & Impacts.

11 Apr 2023

The detrimental effects of excessive carbonated drink consumption on dental health

Researchers evaluated the detrimental effects of excessive consumption of carbonated drinks on dental health.

11 Apr 2023

How do dietary patterns, food and nutritional supplements affect outcomes in mild cognitive impairment?

Researchers reviewed the evidence on the effects of dietary patterns, nutritional supplements, and foods on cognitive decline.

11 Apr 2023

Food systems and pandemic risks: exploring the connection between zoonotic spillovers and sustainable agriculture

Researchers investigated the link between food systems, zoonotic diseases, and sustainability.

11 Apr 2023

Pandemic prevention and the wildlife trade: a call for governance

Researchers delved deeper into the existing institutional landscape for pandemic prevention.

11 Apr 2023

Promoting sustainable diets: Overcoming challenges to transform consumer behaviors

Researchers describe the views and actions of consumers toward sustainable diets.

10 Apr 2023

Isolating tumor-reactive blood cells to treat cancers

Adoptive cell therapy (ACT) has become a promising immunotherapy tool to help treat advanced melanoma.

10 Apr 2023

Urban light pollution may disrupt winter dormancy period for disease-carrying mosquitoes

A new study's finding that urban light pollution may disrupt the winter dormancy period for mosquitoes that transmit West Nile virus could be considered both good news and bad news.

10 Apr 2023

Mild COVID during pregnancy does not affect brain development in infants

Columbia researchers have found that babies born to moms who had mild or asymptomatic COVID during pregnancy are normal, based on results from a comprehensive assessment of brain development.

10 Apr 2023

Do walnuts affect neuropsychological development in healthy adolescents?

Researchers investigated whether walnut consumption can improve adolescents' neuropsychological development.

10 Apr 2023

The association between dietary behaviors and video gaming

Researchers investigated the dietary behaviour and health of individuals participating in video gaming.

10 Apr 2023

Study highlights the potential long-term neurological effects post-COVID-19

Researchers studied the presence of the SARS-CoV-2 spike protein in the skull-meninges-brain (SMB) axis.

10 Apr 2023

Taking up Heart Foundation’s Heart Healthy Eating Pattern this Easter to improve heart health

Australians can have their choccy eggs and their heart health, too, by taking up the Heart Healthy Eating Pattern this Easter.

7 Apr 2023

Is preserved vegetable consumption associated with mortality?

Researchers evaluated the association between the consumption of preserved vegetables and mortality.

7 Apr 2023

Highly complementary, biologically relevant protein-protein interactions can evolve entirely by chance

Proteins are the key players for virtually all molecular processes within the cell. To fulfil their diverse functions, they have to interact with other proteins.

7 Apr 2023

Mediterranean diet and the modulation of mitochondrial function

Researchers reviewed the current knowledge related to the Mediterranean diet (MedDiet) and the role of mitochondria concerning health outcomes.

7 Apr 2023

Montana may require insurers to cover monitoring devices for diabetes

In between sets of tumbling warmups, Adrienne Prashar crossed the gym to where she had stashed her diabetes supplies and tested her blood sugar.

7 Apr 2023

High inflation and housing costs force many Americans to delay needed care

At a health-screening event in Sarasota, Florida, people gathered in a parking lot and waited their turn for blood pressure or diabetes checks.

7 Apr 2023

Broccoli intake protects the small intestine lining, inhibits development of disease

Broccoli is known to be beneficial to our health. For example, research has shown that increased consumption of the cruciferous vegetable decreases incidences of cancer and type 2 diabetes.

6 Apr 2023

Pathophysiology, comorbidities, and interventions related to childhood obesity

Researchers discuss the psychological and physiological impacts of obesity on children.

6 Apr 2023

Food News and Research

Researchers detect cancer-causing chemicals in toys and headphones

The detrimental effects of excessive carbonated drink consumption on dental health

How do dietary patterns, food and nutritional supplements affect outcomes in mild cognitive impairment?

Food systems and pandemic risks: exploring the connection between zoonotic spillovers and sustainable agriculture

Pandemic prevention and the wildlife trade: a call for governance

Promoting sustainable diets: Overcoming challenges to transform consumer behaviors

Isolating tumor-reactive blood cells to treat cancers

Urban light pollution may disrupt winter dormancy period for disease-carrying mosquitoes

Mild COVID during pregnancy does not affect brain development in infants

Do walnuts affect neuropsychological development in healthy adolescents?

The association between dietary behaviors and video gaming

Study highlights the potential long-term neurological effects post-COVID-19

Taking up Heart Foundation’s Heart Healthy Eating Pattern this Easter to improve heart health

Is preserved vegetable consumption associated with mortality?

Highly complementary, biologically relevant protein-protein interactions can evolve entirely by chance

Mediterranean diet and the modulation of mitochondrial function

Montana may require insurers to cover monitoring devices for diabetes

High inflation and housing costs force many Americans to delay needed care

Broccoli intake protects the small intestine lining, inhibits development of disease

Pathophysiology, comorbidities, and interventions related to childhood obesity

Understanding cultivated meat and its global potential eBook

Bringing real-time analytics to downstream bioprocess monitoring

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

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