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Dementia risk is reduced by a Mediterranean diet

A new study in the journal BMC Medicine aimed to analyze the association between dementia incidence and MedDiet adherence as well as assess the interaction between genetic risk and diet for dementia.

15 Mar 2023

Study reveals the shared genetic basis for endometriosis and other pain conditions

University of Queensland researchers have contributed to the largest ever genetic study of endometriosis, finding new data about the variants that increase risk of the disease.

13 Mar 2023

Poor sleep associated with different durations of compromised cardiovascular health

Poor sleep could lead to between two and seven years worth of heightened heart disease risk and even premature death, according to a new study led by researchers at the University of Sydney in collaboration with Southern Denmark University.

8 Mar 2023

Additive effects of genetic, socioeconomic factors account for the prevalence of type 2 diabetes and obesity

New research led by investigators at Massachusetts General Hospital, a founding member of Mass General Brigham, indicates that socioeconomic and genetic factors likely interact in an additive way to affect people's risks of developing obesity and type 2 diabetes.

7 Mar 2023

Study identifies genetic variants influencing human fertility

Fertility is influenced by mechanisms that influence both reproductive biology and human behavior, according to the largest study to date identifying genetic determinants of the number of children an individual may have.

6 Mar 2023

Keto-like diet may be associated with elevated risk of cardiovascular events

The ketogenic or "keto" diet, which involves consuming very low amounts of carbohydrates and high amounts of fats, has been gaining popularity.

5 Mar 2023

Causal AI quantifies benefits of actions needed to overcome inherited risk of coronary artery disease

Researchers demonstrated that a causal artificial intelligence (AI) system can accurately quantify how much a person must reduce their blood pressure or low-density lipoprotein (LDL) cholesterol to overcome their inherited risk of coronary artery disease (CAD), according to research presented at the American College of Cardiology's Annual Scientific Session Together With the World Congress of Cardiology.

5 Mar 2023

Healthier lifestyles promote longevity without chronic health conditions

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2 Mar 2023

Omega-3 fatty acids may be protective against contracting or suffering adverse outcomes of COVID-19

A study just published in the American Journal of Clinical Nutrition (AJCN) explored the role of omega-3 fatty acids, especially EPA and DHA, and whether they might be protective against contracting and/or suffering adverse outcomes of COVID-19 infection.

1 Mar 2023

Childhood adiposity associated with increased risk of recently proposed subtypes of adult-onset diabetes

New research published in Diabetologia (the journal of the European Association for the Study of Diabetes [EASD]) is the first study to show that childhood obesity is associated with an increased risk of four of the five recently proposed subtypes of adult-onset diabetes.

28 Feb 2023

Obesity in childhood may be a risk factor for all types of adult diabetes

Child obesity is linked to increased risk of developing diabetes in adulthood, both autoimmune forms of diabetes and different forms of type 2 diabetes, a new study published in Diabetologia reports.

28 Feb 2023

Adverse muscle composition can predict mortality risk in people with fatty liver disease

Obesity and a sedentary lifestyle contribute to an increasing number of people developing fatty liver disease.

21 Feb 2023

Is physical activity associated with the risks of hospitalization for common health conditions?

Researchers assessed the relationship between physical activity levels and hospitalization risk.

20 Feb 2023

Similar genes may lead to different patterns of fat distribution in women

Obesity causes many health problems and worsens several chronic illnesses, including type 2 diabetes and cardiovascular disease, however, some obese people are more susceptible to complications than others.

16 Feb 2023

Higher intake of free sugars linked with increased risk of cardiovascular disease

Higher intake of free sugars – added sugars and those naturally present in honey and fruit juice – is associated with a higher risk of cardiovascular disease, reports a study published in BMC Medicine.

15 Feb 2023

Dietary inflammation linked to worse outcomes in COVID-19

The theme of food-related inflammation has been dominant over the past decade. As a result, new tools have emerged to measure this state as well as to strengthen its association with adverse health outcomes. A new report looks at dietary inflammation and its effect on rates of coronavirus disease 2019 (COVID-19), severity, and death.

12 Feb 2023

Increase in 'twisting' of retinal arteries could cause high blood pressure and heart disease

Research led by scientists at St George's, University of London has discovered 119 areas in the genome that help to determine the size and shape of blood vessels at the back of the eye, and that an increase in 'twisting' of the arteries could cause high blood pressure and heart disease.

9 Feb 2023