Chocolate News and Research

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U.S. adults support restrictions on e-cigarettes based on potential risks

According to the makers of electronic cigarettes, they are new devices that allow users to inhale nicotine but not the toxins of tobacco cigarettes. Advocates hail e-cigarettes as a possible quit-smoking aid.

14 Sep 2010

Kansas State University professor attempts to prove some common beliefs about nutrition

A monthlong diet of entirely snack cakes and fatty foods may sound like a fantasy, but for one Kansas State University professor it's serious business. In 30 days Mark Haub is attempting to prove some common beliefs about nutrition are untrue.

3 Sep 2010

Parents should give their children's lunches a sugar makeover: Delta Dental Plans Association

As parents send their kids off for the first day of school, it's a good idea to put as much thought into what they're packing in their kids' lunchboxes as they do into their school supplies.

25 Aug 2010

Scientists discover new ways to boost antioxidant levels in potatoes

Scientists today reported discovery of two simple, inexpensive ways of boosting the amounts of healthful antioxidant substances in potatoes. One involves giving spuds an electric shock. The other involves zapping them with ultrasound, high frequency sound waves.

23 Aug 2010

Tips to maintain and improve brain health

While there are still mysteries surrounding the fundamental process of memory, research has revealed activities that may enhance memory and promote overall brain health. John H. Byrne, Ph.D., professor and chairman of the Department of Neurobiology and Anatomy at the University of Texas Health Science Center at Houston (UTHealth) Medical School, studies the neuronal and molecular mechanisms underlying learning and memory. Here are three tips he offers for maintaining and improving brain health.

18 Aug 2010

Moderate chocolate consumption lowers heart failure risk: Study

Middle-aged and elderly Swedish women who regularly ate a small amount of chocolate had lower risks of heart failure risks, in a study reported in Circulation: Heart Failure, a journal of the American Heart Association.

18 Aug 2010

Smart for Life continues to improve Chocolate Chip Cookie

The trailblazing company whose Smart for Life weight management products featuring the cookie diet component has recently improved its Chocolate Chip Cookie to include the most protein offered in a meal replacement cookie on the market at a whopping 6 grams per serving. The amount of protein found in meal replacements is instrumental in curbing hunger, maintaining muscle mass, and providing energy, not to mention contributing to weight loss.

16 Aug 2010

Phenomenon to block thoughts of cigarette unwittingly triggers a subsequent increase: Study

Blocking thoughts of cigarettes helps reduce smokers' intake at first, but means they smoke more than usual when they stop suppressing, according to new research.The study was carried out by researchers at St George's, University of London and the University of Hertfordshire.Co-author Dr James Erskine, a psychologist at St George's, says the study shows that many smokers attempting to give up - as well as people trying to quit other vices - may be thwarted by the very technique they use to stop.

16 Aug 2010

Enriched breakfast re-energizes children's morning rituals and boosts learning potential

As the lazy days of summer vacation begin to come to a close, it's time to start thinking about re-formulating and re-energizing morning rituals that can help boost your child's learning potential.

11 Aug 2010

Seven practical tips to help parents encourage kids to eat well during, after school

According to the Centers for Disease Control, the prevalence of obesity among children aged 6 to 11 years increased from 6.5% in 1980 to 19.6% in 2008. This astronomical rise has led many advocates to focus their energies on improving nutritional conditions in schools, including reforming cafeteria lunches and eliminating junk food in vending machines. While the debate is being staged at the national level, with Michelle Obama's "Let's Move" initiative focusing a spotlight on the issue, there are steps that parents can take to maintain or improve their child's diet and nutrition while at school.

26 Jul 2010

Strong feelings alter one's ability to resist temptations: Study

While it may be convenient to add in a trip to the grocery store after a good workout at the gym, a recent study confirms it may not be the best idea for your waistline.The study in the current issue of the Journal of Consumer Research indicates mood, positive or negative, has a noticeable effect on the choices made by consumers. Co-authors Alexander Fedorikhin, of Indiana University's Kelley School of Business Indianapolis, and Vanessa Patrick, of the University of Houston, conducted three experiments to show how strong feelings alter one's ability to resist temptations.

22 Jul 2010

Iced tea increases risk of kidney stone formation and surgery

Unfortunately, for health reasons, Mulac has been forced to go cold turkey. All the iced tea he was downing helped to bring on an excruciating bout of kidney stones that eventually led to surgery at Loyola University Hospital in Maywood, Ill.

21 Jul 2010

Dark chocolate reduces blood pressure in people with hypertension

For people with hypertension, eating dark chocolate can significantly reduce blood pressure. Researchers writing in the open access journal BMC Medicine combined the results of 15 studies into the effects of flavanols, the compounds in chocolate which cause dilation of blood vessels, on blood pressure.

28 Jun 2010

Chocolate bar with resveratrol may help improve memory, learning skills

Wondering where you put the car keys? Can't remember what day of the week it is? Perhaps you need to eat a new kind of chocolate bar.

22 Jun 2010

Hunger hormone ghrelin heightens the appeal of high-calorie foods over low-calorie foods: Study

The "hunger" hormone ghrelin, which acts in the brain to stimulate hunger and increase food intake, heightens the appeal of high-calorie foods over low-calorie foods, according to a study that will be presented Tuesday at The Endocrine Society's 92nd Annual Meeting in San Diego.

22 Jun 2010

Study examines impact of school meals

A thesis from the University of Gothenburg, Sweden, reveals how school initiatives are succeeding in getting the message across to young people, but also points out that food advertisements are using health arguments to market unhealthy products.

10 Jun 2010

Chocolate milk offers recovery advantage to help repair and rebuild muscles: Researchers

One of the best post-exercise recovery drinks could already be in your refrigerator, according to new research presented at the American College of Sports Medicine conference this week. In a series of four studies, researchers found that chocolate milk offered a recovery advantage to help repair and rebuild muscles, compared to specially designed carbohydrate sports drinks.

3 Jun 2010

Drink This, Not That! features “20 Worst Drinks In America”

New York Times bestselling authors David Zinczenko and Matt Goulding are out with the definitive list of the "20 Worst Drinks in America" as featured in the new book Drink This, Not That!—in stores now. The list highlights the country's most calorie-and sugar-laden drinks, everything from flavored waters and juice imposters to beers and margaritas.

28 May 2010

Psychological scientists review latest research on food cravings

Swimsuit season is almost upon us. For most of us, the countdown has begun to lazy days lounging by the pool and relaxing on the beach. However, for some of us, the focus is not so much on sunglasses and beach balls, but how to quickly shed those final five or ten pounds in order to look good poolside. It is no secret that dieting can be challenging and food cravings can make it even more difficult.

19 May 2010

United Natural Foods to distribute Glow Gluten Free Cookies

Regi and Jill Brack, the husband/wife team behind Glow Gluten Free Cookies have announced that their four flavors of gluten free, wheat free and casein free cookies will now be distributed by United Natural Foods, Inc. the leading independent national distributor of natural, organic and specialty foods in the United States.

18 May 2010