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Brazilian researchers identify new way to stop excessive inflammation in COVID-19

Researchers at the University of São Paulo (USP) in Brazil have identified a new class of molecules capable of stopping the excessive inflammation typical of the severe form of COVID-19 without impairing the immune response to SARS-CoV-2, the virus that causes the disease.

25 Jul 2023

Newly identified brain cell type may play role in neuropsychiatric disorders

A University of California, Irvine-led team of researchers working at the Center for Neural Circuit Mapping find links between brain disorders and dysfunction of newly identified inhibitory brain cell types.

25 Jul 2023

Early life food allergy associated with increased risk of asthma and reduced lung growth

Having a food allergy as a baby is linked to asthma and reduced lung function later in childhood, according to a world first study.

25 Jul 2023

AI can improve risk prediction for death with low-dose CT scans

Artificial intelligence (AI) can use data from low-dose CT scans of the lungs to improve risk prediction for death from lung cancer, cardiovascular disease and other causes, according to a study published in Radiology, a journal of the Radiological Society of North America (RSNA).

25 Jul 2023

Community health workers improve health of homebound older patients in San Antonio

Staying healthy and connected was difficult for everyone during the COVID-19 pandemic, but especially so for homebound older patients and their caregivers.

25 Jul 2023

$3 million NIH grant awarded to investigate the connections between maternal BMI and childhood obesity

Researchers at Michigan State University and Henry Ford Health received a $3 million grant from the National Institute of Diabetes and Digestive and Kidney Diseases within the National Institutes of Health to study the connections between maternal body mass index, or BMI, and childhood obesity.

25 Jul 2023

Vitamin D levels could play an important role in psoriasis severity

More than eight million people in the U.S. experience psoriasis, a condition in which skin cells build up and form itchy dry patches.

25 Jul 2023

Inflation Reduction Act's $35 insulin cap linked to rise in prescription fills

The Inflation Reduction Act's policy capping out-of-pocket costs for insulin to $35 for a month's supply led to increases in the total number of insulin fills for Medicare beneficiaries, according to a new study from the USC Schaeffer Center for Health Policy & Economics and University of Wisconsin–Madison.

24 Jul 2023

Dealcoholized muscadine wine may improve skin elasticity

Could muscadine wine help perk up sagging skin? According to a new study, women who drank two glasses of dealcoholized muscadine wine daily showed significant improvements in the elasticity and water retention of their skin compared with those who consumed a placebo.

24 Jul 2023

New campaign aims to reduce missed or delayed diagnosis of cystic fibrosis after newborn screening

Ann & Robert H. Lurie Children's Hospital of Chicago is leading an awareness campaign that aims to reduce missed or delayed diagnosis of cystic fibrosis after newborn screening, especially in non-White infants.

24 Jul 2023

Quality of snacking matters more than quantity or frequency, study shows

Snacking is becoming increasingly popular, with more than 70% of people reporting they snack at least twice a day.

24 Jul 2023

Study reveals substantial gap in PrEP access in more than one-third of New England colleges and universities

Young gay, bisexual, and other men who have sex with men (MSM), accounted for 80% of new HIV infections among youth ages 13–24 in 2018 and represents a priority population for HIV prevention.

24 Jul 2023

People with dementia end up in emergency care 1.4 million times a year

A busy, crowded, confusing emergency room is not an ideal place for a person living with dementia.

24 Jul 2023

Most plant-based milk alternatives don't match nutritional content of cow's milk

More people are drinking milk alternatives made from plant sources such as oats, soy, or almonds, but do plant-based products deliver the same nutrition as cow's milk? Results from a new study suggest that most don't.

24 Jul 2023

Breastfeeding linked to reduced post-perinatal infant mortality

Among nearly 10 million US infants born between 2016 and 2018, breastfed babies were 33% less likely to die during the post-perinatal period (day 7−364) than infants who were not breastfed, reports a new study in the American Journal of Preventive Medicine, published by Elsevier.

24 Jul 2023