Appetite News and Research

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Study reveals weight-related differences in daily energy burning

Weight influences how and when bodies burn energy, new research indicates.

15 Nov 2023

Plant-based diets regulate gestational weight gain in early pregnancy

The study in the European Journal of Clinical Nutrition found that Iranian pregnant women adhering to plant-based diets had a lower risk of inadequate gestational weight gain, with no significant association observed between these diets and excessive gestational weight gain.

14 Nov 2023

Eating in a ten-hour window has positive health benefits

Eating in a ten-hour window is associated with higher energy and mood and lower hunger levels, new results from the largest UK community science study of its kind shows .

14 Nov 2023

SELECT trial: Semaglutide reduces cardiovascular events by 20% in overweight or obese patients without diabetes

Findings from a multi-center, international clinical trial reported by a Cleveland Clinic physician show that semaglutide reduced cardiovascular events by 20% in adults with overweight or obesity and established cardiovascular disease who do not have diabetes.

13 Nov 2023

UK regulator approves a diabetes drug for weight management in obese and overweight patients

The Medicines and Healthcare products Regulatory Agency (MHRA) has today (8 November 2023) authorised via a national application route, a new indication for the diabetes medicine, Mounjaro (tirzepatide), for weight loss and weight management in adults aged 18 and over.

13 Nov 2023

Diverse plant-based diets emerge as key to combating non-communicable diseases and climate change

The health and environmental benefits conferred by plant-based diets.

10 Nov 2023

Can an adapted mindfulness training program improve interoception and adherence to the DASH diet?

An adapted mindfulness training program improve interoception and adherence to the DASH diet.

6 Nov 2023

Nutrition and aging: A two-way relationship

With so much hype in the media about miracle diets and nutritional supplements, one is invariably tempted to look for a single, food-based magic bullet that will increase the likelihood of living a longer, healthier life.

3 Nov 2023

Influence of healthy lifestyle habits on chronic disorders

The health benefits of regular exercise, a healthy diet, and adequate sleep.

2 Nov 2023

Sweet truths: Could blackcurrant and citrus extracts help prevent type 2 diabetes?

In a recent study, European researchers found that blackcurrant (BC) extracts can lower blood sugar levels immediately after meals, but higher doses aren't more effective and fruit fibers don't boost the effect. Despite limitations, the study offers new directions for researching dietary interventions in managing type 2 diabetes and blood glucose levels.

1 Nov 2023

Use of warning labels on meat options could improve public health, study suggests

Cigarette style graphic warning labels could reduce people's meat consumption, according to new research published today (1 November).

31 Oct 2023

Epidemic: What good is a vaccine when there is no rice?

The 1970s was the deadliest decade in the "entire history of Bangladesh," said environmental historian Iftekhar Iqbal

24 Oct 2023

UCLA Health participates in new study gathering extensive data about people with bipolar disorder

A new study is gathering extensive data about people with bipolar disorder to improve diagnosis and treatment of this mental health condition that affects 40 million people worldwide, according to the World Health Organization.

20 Oct 2023

Let’s have an honest conversation about what to expect as you age

How many of us have wanted a reliable, evidence-based guide to aging that explains how our bodies and minds change as we grow older and how to adapt to those differences?

20 Oct 2023

Exploring the impact of solid oat polar lipid-enriched breakfasts on metabolic health

Researchers investigate if oat polar lipid compounds improve glucose tolerance, gut hormonal responses, and triglyceridemia.

20 Oct 2023

New institute to integrate food-based nutrition interventions into health care

A newly launched, first-of-its-kind institute aims to address a glaring gap in the medical system by working to integrate food-based nutrition interventions into health care to treat disease and advance health equity.

18 Oct 2023

New research identifies four types of eating behavior in children

Children fall broadly into four eating categories, according to new research at Aston University, and parents feed their children differently depending on those categories.

18 Oct 2023

Tirzepatide boosts weight loss in lifestyle intervention patients, but comes with a catch

In a groundbreaking 84-week-long study, researchers found that tirzepatide, a medication initially designed for treating type 2 diabetes, significantly bolstered weight loss in overweight and obese patients already on intensive lifestyle programs. While the drug showed promise in further reducing body weight and improving cardiometabolic factors, mild to moderate gastrointestinal side effects were the most common drawback.

16 Oct 2023

ChatGPT outperforms doctors in following clinical guidelines for depression treatment

ChatGPT, the AI language model capable of mirroring human conversation, may be better than a doctor at following recognized treatment standards for clinical depression, and without any of the gender or social class biases sometimes seen in the primary care doctor-patient relationship, finds research published in the open access journal Family Medicine and Community Health.

16 Oct 2023

Diet drinks may affect blood sugar levels, insulin resistance and gut microbiome

‘Full fat’ sugary drinks such as colas increase the risk of obesity and are generally off-limits for diabetics.

14 Oct 2023

Appetite News and Research

Study reveals weight-related differences in daily energy burning

Plant-based diets regulate gestational weight gain in early pregnancy

Eating in a ten-hour window has positive health benefits

SELECT trial: Semaglutide reduces cardiovascular events by 20% in overweight or obese patients without diabetes

UK regulator approves a diabetes drug for weight management in obese and overweight patients

Diverse plant-based diets emerge as key to combating non-communicable diseases and climate change

Can an adapted mindfulness training program improve interoception and adherence to the DASH diet?

Nutrition and aging: A two-way relationship

Influence of healthy lifestyle habits on chronic disorders

Sweet truths: Could blackcurrant and citrus extracts help prevent type 2 diabetes?

Use of warning labels on meat options could improve public health, study suggests

Epidemic: What good is a vaccine when there is no rice?

UCLA Health participates in new study gathering extensive data about people with bipolar disorder

Let’s have an honest conversation about what to expect as you age

Exploring the impact of solid oat polar lipid-enriched breakfasts on metabolic health

New institute to integrate food-based nutrition interventions into health care

New research identifies four types of eating behavior in children

Tirzepatide boosts weight loss in lifestyle intervention patients, but comes with a catch

ChatGPT outperforms doctors in following clinical guidelines for depression treatment

Diet drinks may affect blood sugar levels, insulin resistance and gut microbiome

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

Advancing Intracellular Delivery with LumiPore®

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