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Study: More than 20% of older adults in the U.S. experience food insufficiency

More than 20% of older adults in the United States will experience food insufficiency at some point in their 60s and 70s, according to a University of Michigan study.

29 Mar 2022

Penn researchers generate functional CAR T cells with enhanced anti-tumor potency in 24 hours

A new approach from Penn Medicine researchers could cut the time it takes to alter patients' immune cells for infusion back into the body to find and attack cancer.

29 Mar 2022

Disinfectant use by pregnant women may increase risk for asthma and eczema in children

Use of disinfectants by pregnant women may be a risk factor for asthma and eczema in their children, finds a population study, published online in Occupational & Environmental Medicine.

29 Mar 2022

Ultra-processed foods in diets are damaging human and planetary health

A global diet that increasingly includes ultra-processed foods is having a negative impact on the diversity of plant species available for human consumption while also damaging human and planetary health, according to a commentary published in the journal BMJ Global Health.

29 Mar 2022

Viewpoint explains how T cell testing can help research on population-level SARS-CoV-2 adaptive immunity and inform public health policies

A recent viewpoint illustrated that evaluating T cell responses to COVID-19 is essential to inform public health initiatives.

29 Mar 2022

Study investigates SARS-CoV-2 infection in Swiss stray cats

Recently, researchers surveyed the prevalence of SARS-CoV-2 infection in Swiss stray cats.

29 Mar 2022

Results of Phase 3 Nanocovax SARS-CoV-2 vaccine trial suggest robust effectiveness

A new study presented the findings of the Phase 3 trial of the Nanocovax coronavirus disease 2019 (COVID-19) vaccine.

29 Mar 2022

Algal metabolites as novel drugs against viruses

A new review article published in the Journal of Biotechnology has provided information on various nutraceutical metabolites extracted from algae.

29 Mar 2022

Black patients with cancer experience worse outcomes after COVID-19 diagnosis

Black patients with cancer experienced significantly worse outcomes after COVID-19 diagnosis than non-Hispanic white cancer patients in a study published March 28 in JAMA Network Open.

28 Mar 2022

Big pharma is betting on bigger political ambitions from Sen. Tim Scott

Sen. Tim Scott, a rising star in the Republican Party with broad popularity in his home state of South Carolina, is getting showered with drug industry money before facing voters this fall.

28 Mar 2022

SARS-CoV-2 antibodies in breast milk remain after Holder pasteurization

Researchers study the impact of pasteurization on specific Ig concentration against SARS-CoV-2 in milk from mRNA vaccinated lactating women.

27 Mar 2022

Exploring the vital connection between gut microbes, physical activity, and health

Our bowels accommodate billions of active microbes that affect the health, a fact that is arousing increasing interest also among athletes.

26 Mar 2022

Flinders research uncovers how enteric nervous system in the gut communicates with the brain

How the ‘second brain’ – the enteric nervous system in our gut – communicates with our first brain has been one of the most challenging questions faced by enteric neuroscientists, until now.

26 Mar 2022

NTU-developed coating for probiotics ensures effective delivery of beneficial bacteria into the intestine

Scientists at Nanyang Technological University, Singapore (NTU Singapore) have developed probiotics with a unique edible coating that ensures the beneficial bacteria successfully reach the intestine once they are ingested.

25 Mar 2022

Study finds methylene blue is a low-micromolar inhibitor of the the SARS-CoV-2 spike protein and ACE2 interaction

A new study has focussed on screening and identification of possible SMIs of this PPI for COVID-19.

25 Mar 2022

Evusheld™ found to poorly neutralize Omicron in kidney transplant patients

Researchers evaluated the neutralizing antibody titers and anti-receptor-binding domain immunoglobulin G titers in sera of kidney transplant recipients who were vaccinated against COVID-19 and treated with 300 mg dosage of Evusheld™

25 Mar 2022

Study evaluates the clinical accuracy of two FDA-approved rapid antigen tests across SARS-CoV-2 variants

Researchers evaluated clinical accuracy and analytical detection capabilities of the two US Food and Drug Administration-approved rapid antigen tests across SARS-CoV-2 variants.

25 Mar 2022

Adverse health effects of micro- and nanoplastic particles in food

Five grams of plastic particles on average enter the human gastrointestinal tract per person per week. This is roughly equivalent to the weight of a credit card.

24 Mar 2022

Brain fog in post-COVID Canadians

A new study confirms that a history of COVID-19 is a risk factor for cognitive dysfunction in the young and middle-aged.

24 Mar 2022

Polio vaccination campaign kicks off in Malawi and neighboring countries

A vaccination campaign targeting 23 million children has kicked off in Malawi and neighboring countries to contain an outbreak of wild polio declared last month, the World Health Organization says.

24 Mar 2022

Food News and Research

Study: More than 20% of older adults in the U.S. experience food insufficiency

Penn researchers generate functional CAR T cells with enhanced anti-tumor potency in 24 hours

Disinfectant use by pregnant women may increase risk for asthma and eczema in children

Ultra-processed foods in diets are damaging human and planetary health

Viewpoint explains how T cell testing can help research on population-level SARS-CoV-2 adaptive immunity and inform public health policies

Study investigates SARS-CoV-2 infection in Swiss stray cats

Results of Phase 3 Nanocovax SARS-CoV-2 vaccine trial suggest robust effectiveness

Algal metabolites as novel drugs against viruses

Black patients with cancer experience worse outcomes after COVID-19 diagnosis

Big pharma is betting on bigger political ambitions from Sen. Tim Scott

SARS-CoV-2 antibodies in breast milk remain after Holder pasteurization

Exploring the vital connection between gut microbes, physical activity, and health

Flinders research uncovers how enteric nervous system in the gut communicates with the brain

NTU-developed coating for probiotics ensures effective delivery of beneficial bacteria into the intestine

Study finds methylene blue is a low-micromolar inhibitor of the the SARS-CoV-2 spike protein and ACE2 interaction

Evusheld™ found to poorly neutralize Omicron in kidney transplant patients

Study evaluates the clinical accuracy of two FDA-approved rapid antigen tests across SARS-CoV-2 variants

Adverse health effects of micro- and nanoplastic particles in food

Brain fog in post-COVID Canadians

Polio vaccination campaign kicks off in Malawi and neighboring countries

Enhancing confidence in chemical ionization spectrometry data eBook

Bringing real-time analytics to downstream bioprocess monitoring

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

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