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Study provides preliminary evidence that Parkinson's disease may start in the gut

Parkinson's disease may start in the gut and spread to the brain via the vagus nerve, according to a study published in the April 26, 2017, online issue of Neurology, the medical journal of the American Academy of Neurology. The vagus nerve extends from the brainstem to the abdomen and controls unconscious body processes like heart rate and food digestion.

27 Apr 2017

Drinking more than three cups of Italian-style coffee each day lowers prostate cancer risk

Add another typical component of the Italian way of life to the long list of foods characterizing one of the most healthy populations in the world. This time it's coffee, prepared the Italian way.

26 Apr 2017

Systematic Review reveals safe levels of caffeine intake

A rigorous, new scientific Systematic Review paper on caffeine safety confirms the results of the widely-cited Health Canada literature review (2003), which concluded that adverse health effects were not associated with caffeine intake levels at ≤400 mg/day for adults (which is the equivalent of about 4 cups of coffee/day, and 90% of Americans typically consume less than this amount, ≤300 mg/day for pregnant women and ≤2.5 mg/kg-day for children and adolescents.

21 Apr 2017

X-ray study sheds new light on promising drug target

Researchers hope to design a new generation of drugs against an array of deadly diseases. The task, however, is costly, arduous and often ineffective. One of the key challenges is understanding a particular class of proteins adorning cell surfaces, which are the targets of the majority of pharmaceutical drugs.

5 Apr 2017

Eating potassium-rich foods could be key to lowering blood pressure

Eating potassium-rich foods like sweet potatoes, avocados, spinach, beans, bananas - and even coffee - could be key to lowering blood pressure, according to Alicia McDonough, PhD, professor of cell and neurobiology at the Keck School of Medicine of the University of Southern California.

5 Apr 2017

Neuro-prosthesis helps man with complete paralysis to regain hand and arm movements, study shows

A man who was paralysed from the shoulders down has been able to feed himself and drink as a result of a novel neuro-prosthesis which reconnects his brain with his muscles.

29 Mar 2017

Blue Ridge Poison Center explains safe and proper way to dispose medicine

In 2015, nearly 57 percent of all poison exposure cases nationwide involved prescription or over-the-counter medicines.

25 Mar 2017

Research findings could open new avenue to develop treatments for Alzheimer's disease

Thin parts of the cell membranes of neurons turn out to be particularly vulnerable to a protein that collects in the brain of people with Alzheimer's disease, according to a University of Michigan researcher.

23 Mar 2017

Early morning ‘Coffee and Cases’ session seeks to develop clinical skills

The sun is just beginning to rise in the sky as about 25 first- and second-year medical students file into a classroom in Evans Hall.

16 Mar 2017

Pill form of C-diff treatment could be effective, easier for patients and physicians, study shows

Frozen and freeze-dried products for Fecal Microbiota Transplantation are nearly as effective as fresh product at treating patients with Clostridium difficile infection, according to researchers at The University of Texas Health Science Center at Houston School of Public Health and Kelsey Research Foundation.

14 Mar 2017

Healthy diets linked to better sperm quality and male fecundability

Nowadays, in order to improve sperm quality and fertility changes, many fertility clinics recommend simple lifestyle changes such as increased physical activity, cognitive behavioural therapy or yoga to reduce stress, give advice on how to reduce alcohol and caffeine intake and provide lists of dietary recommendations.

13 Mar 2017

Listening technique for cochlear implant users in noisy situations

The listening tactic that we investigated is the idea that if you turn your head away from the person that you're talking to, rather than directly facing them, that it would help you to understand what they're saying a little better. At the same time as still looking at them, of course, because you need to be able to lip read.

23 Feb 2017

Caffeine cannot prevent memory deficits linked to alcohol consumption, study finds

A study recently published in Frontiers in Behavioral Neuroscience indicates that despite its impact on alertness and concentration, caffeine cannot counteract the memory deficits that result from alcohol consumption.

20 Feb 2017

Sunburn and mosquito bites may ruin spring vacation in tropical locales

If the last blast of winter has you longing for sun-soaked beaches in tropical locales, be sure to stop at the drug store for sunscreen and insect repellant before leaving for spring vacation.

13 Feb 2017

Salford study reveals toxicity of different 'vaping' flavours on lung tissue

Electronic cigarette users are more at risk of lung damage if they use flavourings such as menthol and butterscotch, according to a new study by scientists at the University of Salford.

5 Jan 2017

Capsule endoscopy could help avoid unnecessary hospitalizations for patients with GI bleeding

Symptoms of possible upper GI bleeding (UGIB) are a leading cause of hospital admissions through emergency departments.

16 Dec 2016

Moderate coffee consumption may offer protection against age-related cognitive decline

A new report from the Institute for Scientific Information on Coffee (ISIC), a not-for-profit organisation devoted to the study and disclosure of science related to coffee and health, highlights the potential role of coffee consumption in reducing the risk of cognitive decline.

29 Nov 2016

Quitting smoking during addiction treatment may improve recovery rates in teens

A Case Western Reserve University School of Medicine researcher has found that addiction treatment results improved when teens in a residential program stopped smoking.

21 Nov 2016

UAB dietitian offers tips to avoid overeating during holiday season

Holidays like Thanksgiving are a time when overindulging in homemade dishes is encouraged, but what happens to the body after the plates have been cleaned?

17 Nov 2016

Higher sugar-sweetened beverage intake, not diet soda linked to risk of developing prediabetes

Adult Americans who regularly consumed sugar-sweetened beverages (roughly one can of soda per day) had a 46 percent higher risk of developing prediabetes compared to low- or non-consumers over a 14-year period, according to a new epidemiological analysis led by scientists at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University.

9 Nov 2016