Food News and Research

RSS

Don and Karen Cohn's $2.5 million gift supports UC San Diego Health neurosurgery program

Don and Karen Cohn have given $2.5 million to create the Don and Karen Cohn Chancellor's Endowed Chair in Neurosurgery at University of California San Diego School of Medicine.

4 Sep 2021

CDC awards more than $300 million funding to support CHWs fighting COVID-19

The Centers for Disease Control and Prevention awarded more than $116 million in year one, of a three-year, $348 million program, to organizations for community health worker services to support COVID-19 prevention and control.

4 Sep 2021

Study: Epilepsy brain implant does not induce changes to patients' personalities or self-perceptions

A next-generation brain implant currently in clinical use for treating refractory epilepsy – to help prevent symptoms including seizures – does not induce changes to patients' personalities or self-perceptions, a new study of patient experiences shows.

3 Sep 2021

Study establishes a new resource for exploring and understanding Alzheimer's disease

A study led by researchers from Brigham and Women's Hospital has established a new resource for exploring and understanding Alzheimer's disease (AD) on an individualized level.

2 Sep 2021

Link discovered between brain’s opioid system and food craving triggered by external stimuli

Brain regulation of feeding behavior traits has remained incompletely understood. In their latest study, researchers at the Turku PET Centre, Finland, discovered a connection between the function of the opioid system and food craving triggered by appetitive external stimuli.

2 Sep 2021

World renowned immunologist named chief of Feinberg's Division of Allergy and Immunology

Stephanie Eisenbarth, MD, PhD, has been named chief of Feinberg's Division of Allergy and Immunology in the Department of Medicine, and director of the newly formed Center for Human Immunobiology.

2 Sep 2021

Growing wheat varieties with biological nitrification inhibition trait could increase yields

An international collaboration has discovered and transferred to elite wheat varieties a wild-grass chromosome segment that causes roots to secrete natural inhibitors of nitrification, offering a way to dial back on heavy fertilizer use for wheat and to reduce the crop's nitrogen leakage into waterways and air, while maintaining or raising its productivity and grain quality, says a new report in the Proceedings of the National Academy of Sciences of the United States of America.

2 Sep 2021

Study identifies how immune sensors launch a multi-faceted innate immune response to infections

St. Jude Children's Research Hospital immunologists have identified how immune sensors in infected cells organize and launch a multi-faceted innate immune response to infections with live viruses and bacteria. The discovery appears today in Nature.

2 Sep 2021

Study finds highest BMI for kids in Midwest and lowest in the West

A study examining the body mass index (BMI) of over 14,000 children from birth to age 15 shows those in the Midwest have the highest BMI levels while kids in the West have the lowest, suggesting regional influences may play a role in the development of childhood obesity.

2 Sep 2021

Food-insecure college students less likely to obtain a bachelor's or advanced degree

A study led by a researcher at Johns Hopkins Bloomberg School of Public Health found that food insecurity among college students is associated with lower college graduation rates and lower chances of obtaining a bachelor's or advanced degree.

1 Sep 2021

'Forever chemicals' may increase the risk of type 2 diabetes in Latino girls, study finds

A new USC study finds that a class of environmental pollutants known as "forever chemicals" may increase the risk of type 2 diabetes in Latino girls.

1 Sep 2021

Experts show waning effectiveness of COVID-19 vaccines over time

In a letter to The New England Journal of Medicine, publishing online September 1, 2021, an interdisciplinary team of physicians and public health experts at University of California San Diego measured the effectiveness of COVID-19 mRNA vaccines among health workers at UC San Diego Health, most notably during the emergence of the highly transmissible delta virus variant and coincident with the end of the state's mask mandate, allowing fully vaccinated persons to forgo face coverings in most places.

1 Sep 2021

Family of proteins could be effective in reducing damage from ischemic stroke

Boosting a family of naturally occurring proteins that dampens inflammation in the body has been shown to be effective in reducing damage from an ischemic stroke, according to preclinical researchers at The University of Texas Health Science Center at Houston.

1 Sep 2021

Research confirms link between antibiotic use and increased risk of colon cancer

There is a clear link between taking antibiotics and an increased risk of developing colon cancer within the next five to ten years. This has been confirmed by researchers at Umeå University, Sweden, after a study of 40,000 cancer cases. The impact of antibiotics on the intestinal microbiome is thought to lie behind the increased risk of cancer.

1 Sep 2021

UMass Amherst scientist investigates how nitrogen in human milk may benefit pediatric development

David Sela, a nutrition scientist at the University of Massachusetts Amherst, has received a five-year, $1.69 million grant from the National Institutes of Health (NIH) to investigate how nitrogen in human milk is used by beneficial microbes in the infant gut to potentially play an important role in pediatric nutrition and development.

1 Sep 2021

Researchers employ microbes for storing and retrieving energy from renewable sources

Cornell University bioengineer Buz Barstow is trying to solve a big problem: How to build a low-cost, environmentally friendly and large-scale system for storing and retrieving energy from renewable sources such as wind and solar. Currently, there are no sustainable methods for storing green energy, as batteries are environmentally toxic.

1 Sep 2021

Collaborative program uses peer recovery coaches to guide people with substance use disorder

About 90% of Americans who need treatment for a substance use disorder don't get it. West Virginia University researchers have developed a program that allows people who have already walked the path of substance use disorder through recovery to be their guides to a healthier life.

31 Aug 2021

J&J COVID-19 booster shot produces robust antibody response

The study showed neutralizing antibody responses produced by the Johnson & Johnson–Janssen vaccine was robust and stable eight months after immunization.

31 Aug 2021

Indoor air is an important source of exposure to harmful forever chemicals, study shows

The air we breathe in our homes, schools, and workplaces can be polluted with harmful PFAS chemicals, according to a study published today in Environmental Science & Technology Letters.

31 Aug 2021

Study uses novel statistical approaches to identify factors that contributed to COVID-19 mortality

Staying home and limiting local travel, supporting access to primary care, and limiting contacts in contagion hubs - including hospitals, schools, and workplaces - are strategies that might help reduce COVID-19-related deaths, according to new research. The research team, by statisticians at Penn State, the Sant'Anna School of Advanced Studies in Pisa, Italy, and Université Laval in Quebec, Canada, used novel statistical approaches to compare the first wave of the epidemic across 20 regions in Italy and identify factors that contributed to mortality.

31 Aug 2021

Food News and Research

Don and Karen Cohn's $2.5 million gift supports UC San Diego Health neurosurgery program

CDC awards more than $300 million funding to support CHWs fighting COVID-19

Study: Epilepsy brain implant does not induce changes to patients' personalities or self-perceptions

Study establishes a new resource for exploring and understanding Alzheimer's disease

Link discovered between brain’s opioid system and food craving triggered by external stimuli

World renowned immunologist named chief of Feinberg's Division of Allergy and Immunology

Growing wheat varieties with biological nitrification inhibition trait could increase yields

Study identifies how immune sensors launch a multi-faceted innate immune response to infections

Study finds highest BMI for kids in Midwest and lowest in the West

Food-insecure college students less likely to obtain a bachelor's or advanced degree

'Forever chemicals' may increase the risk of type 2 diabetes in Latino girls, study finds

Experts show waning effectiveness of COVID-19 vaccines over time

Family of proteins could be effective in reducing damage from ischemic stroke

Research confirms link between antibiotic use and increased risk of colon cancer

UMass Amherst scientist investigates how nitrogen in human milk may benefit pediatric development

Researchers employ microbes for storing and retrieving energy from renewable sources

Collaborative program uses peer recovery coaches to guide people with substance use disorder

J&J COVID-19 booster shot produces robust antibody response

Indoor air is an important source of exposure to harmful forever chemicals, study shows

Study uses novel statistical approaches to identify factors that contributed to COVID-19 mortality

Enhancing confidence in chemical ionization spectrometry data eBook

Bringing real-time analytics to downstream bioprocess monitoring

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

Latest News