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FDA's controversial decision to approve aducanumab for Alzheimer's treatment raises major ethical issues

The U.S. Food and Drug Administration's controversial decision to approve aducanumab for the treatment of Alzheimer's disease raises at least three major ethical issues that need to be addressed, states a new article in the Hastings Center Report:

29 Jun 2021

Acidic environment enhances production of butyric acid from apple pectin by fecal microbiota

Researchers from Tallinn University of Technology, Grete Raba, Signe Adamberg, and Kaarel Adamberg showed that an acidic environment enhances the production of butyric acid from apple pectin by fecal bacterial consortia - microbiota.

29 Jun 2021

Transparent masks can facilitate communication and improve interaction, study shows

The use of transparent masks during communication increases comprehension of speech by about 10% for people with hearing loss and people with normal hearing, according to a study published in the journal Ear and Hearing.

29 Jun 2021

Immune response to FDA-approved vaccines is strong and potentially long-lasting

The first two COVID-19 vaccines authorized for emergency use by the Food and Drug Administration (FDA) employed a technology that had never before been used in FDA-approved vaccines.

29 Jun 2021

Greater screen time usage among preteens associated with higher BMI one year later

A new national study finds that children in the United States with greater screen time usage at ages 9-10 are more likely to gain weight one year later.

28 Jun 2021

Could microalgae-derived antiviral compounds combat SARS-CoV-2 and other viruses?

A new review article published in the journal Antibiotics reports the presence of a large number of bioactive compounds in microalgae that target chemical structures present only in their structure.

28 Jun 2021

Vaccines and drugs must be adapted to combat emerging SARS-CoV-2 variants, says study

A new review of the emerging variants of concern (VOCs) of the SARS-CoV-2, which has caused the COVID-19 pandemic, shows that there is a major need to constantly re-evaluate the utility of existing therapeutics and vaccines against the virus and to develop new ones.

28 Jun 2021

First CRISPR-Cas9-based gene drive cuts and copies genetic elements in Arabidopsis plants

With a goal of breeding resilient crops that are better able to withstand drought and disease, University of California San Diego scientists have developed the first CRISPR-Cas9-based gene drive in plants.

25 Jun 2021

Comprehensive reference on the science, technology, and applications of postbiotics

Postbiotics: Science, Technology, and Applications explains essential and practical knowledge about postbiotics. Chapters cover the definition and classification of postbiotics, principal methods for preparing them, information about the main post biotic constituents and their biological activities and their clinical health benefits.

25 Jun 2021

Mayo Clinic researchers are working toward new CAR-T cell treatment for multiple myeloma

Researchers at Mayo Clinic Cancer Center are studying a potential new chimeric antigen receptor-T cell therapy (CAR-T cell therapy) treatment for multiple myeloma.

25 Jun 2021

Fundamental insights on key protein can help strengthen plants against environmental stress

An international study led by Helmholtz Zentrum München has revealed the structure of a membrane-remodeling protein that builds and maintains photosynthetic membranes. These fundamental insights lay the groundwork for bioengineering efforts to strengthen plants against environmental stress, helping to sustaining human food supply and fight against climate change.

25 Jun 2021

Common artificial sweeteners can lead to serious health issues

New research has discovered that common artificial sweeteners can cause previously healthy gut bacteria to become diseased and invade the gut wall, potentially leading to serious health issues.

24 Jun 2021

Parents of children with medical complexity more likely to have poor or fair mental health

Parents of children with the most complex medical conditions are more likely to report poor or fair mental health and struggle to find community help, according to a study completed by researchers at University of Rochester Medical Center (URMC) and Golisano Children's Hospital.

24 Jun 2021

Study finds nutritional benefits of Connecticut-grown sugar kelp

When most Americans think of seaweed, they probably conjure images of a slimy plant they encounter at the beach. But seaweed can be a nutritious food too.

24 Jun 2021

Serving larger portions of veggies may promote vegetable intake in young children

It can be difficult to get young kids to eat enough vegetables, but a new Penn State study found that simply adding more veggies to their plates resulted in children consuming more vegetables at the meal.

24 Jun 2021

Vegan protein shakes may be viable alternatives to milk-based whey protein shakes

A study from the Centre for Nutraceuticals at the University of Westminster found that plant-based protein shakes may be potential viable alternatives to milk-based whey protein shakes, particularly in people with need of careful monitoring of glucose levels.

24 Jun 2021

Researchers shed light on the microbial connection between very-low-calorie diet and weight loss

Researchers at UCSF have found that extreme caloric restriction diets alter the microbiome in ways that could help with weight loss but might also result in an increased population of Clostridiodes difficile, a pathogenic bacterium that can lead to severe diarrhea and colitis.

24 Jun 2021

FDA issues draft guidance encouraging rational expanded patient eligibility for oncology clinical trials

Today, the FDA issued a draft guidance encouraging industry to include patients with incurable cancers (when there is no potential for cure or for prolonged/near normal survival) in cancer clinical trials, regardless of whether they have received existing alternative treatment options.

24 Jun 2021

Nanotechnology and artificial intelligence may be valuable components in securing global food production

An international team of researchers led by scientists at the University of Birmingham, UK, developed a series of steps to follow that could harness AI and integrate the power of nanomaterials safely, sustainably and responsibly, into agricultural practices..

24 Jun 2021

Black and Hispanic Americans suffer most in biggest US decline in life expectancy since WWII

Although James Toussaint has never had covid, the pandemic is taking a profound toll on his health.

24 Jun 2021

Food News and Research

FDA's controversial decision to approve aducanumab for Alzheimer's treatment raises major ethical issues

Acidic environment enhances production of butyric acid from apple pectin by fecal microbiota

Transparent masks can facilitate communication and improve interaction, study shows

Immune response to FDA-approved vaccines is strong and potentially long-lasting

Greater screen time usage among preteens associated with higher BMI one year later

Could microalgae-derived antiviral compounds combat SARS-CoV-2 and other viruses?

Vaccines and drugs must be adapted to combat emerging SARS-CoV-2 variants, says study

First CRISPR-Cas9-based gene drive cuts and copies genetic elements in Arabidopsis plants

Comprehensive reference on the science, technology, and applications of postbiotics

Mayo Clinic researchers are working toward new CAR-T cell treatment for multiple myeloma

Fundamental insights on key protein can help strengthen plants against environmental stress

Common artificial sweeteners can lead to serious health issues

Parents of children with medical complexity more likely to have poor or fair mental health

Study finds nutritional benefits of Connecticut-grown sugar kelp

Serving larger portions of veggies may promote vegetable intake in young children

Vegan protein shakes may be viable alternatives to milk-based whey protein shakes

Researchers shed light on the microbial connection between very-low-calorie diet and weight loss

FDA issues draft guidance encouraging rational expanded patient eligibility for oncology clinical trials

Nanotechnology and artificial intelligence may be valuable components in securing global food production

Black and Hispanic Americans suffer most in biggest US decline in life expectancy since WWII

The future is bioengineered: Synthetic biology and global sustainability eBook

Bringing real-time analytics to downstream bioprocess monitoring

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

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