Allergen News and Research

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Climate change impacts pollen patterns and allergy sensitization in Chicago

People have heard for years that climate change is having a significant impact on plant vegetation patterns and influencing how pollen and mold produce.

25 Oct 2024

Online food shopping: Are you getting the information you need?

A study highlights the inadequate provision of nutrition labels on US online grocery sites, calling for enhanced regulatory measures for public health.

21 Oct 2024

Six common flying with food allergies myths

Food allergies on airplanes are linked to dietary ingestion, not ventilation. Effective cleaning and clear airline policies can enhance safety for travelers.

18 Oct 2024

Surface contamination, not air, poses nut allergy threat

There is no evidence for the commonly held belief that nut allergens can be spread through aircraft ventilation systems, say allergy and aviation medicine specialists in an evidence review published in the Archives of Disease in Childhood.

15 Oct 2024

New test developed to simplify the diagnosis of allergies

Researchers at the University of Bern and Bern University Hospital have developed a test to simplify the diagnosis of allergies.

15 Oct 2024

Key triggers for food allergies in children after organ transplants

Study reviews transplant-acquired food allergies, focusing on pediatric patients, particularly liver transplant recipients. It explores immune system dysfunction, immunosuppressive agents, and gut microbiota changes as contributors to the rise of food allergies after organ transplants.

23 Sep 2024

Study reveals impact of human breast milk on infant microbiome and respiratory health

Human breast milk regulates a baby's mix of microbes, or microbiome, during the infant's first year of life. This in turn lowers the child's risk of developing asthma, a new study shows.

19 Sep 2024

Garlic’s antioxidant and nitric oxide boosting effects may help lower blood pressure

Scientific evidence supports garlic's antihypertensive effects, detailing the mechanisms of action and key compounds that contribute to cardiovascular benefits.

3 Sep 2024

Nanoparticles offer new hope for treating red meat allergies linked to tick bites

Nanoparticles delivered intravenously in mice can block the allergic reactions to red meat caused by the bite of the lone star tick, new research led by the University of Michigan shows.

13 Aug 2024

Hidden threats in plant-based diets: Rising allergies to lesser-known legumes

Researchers have identified emerging legume allergens like peas, lentils, and lupines, calling for more extensive studies and better diagnostics to manage increasing allergic reactions. The popularity of plant-based diets has brought new allergenic challenges to light.

15 Jul 2024

Inulin gel-based oral immunotherapy is effective in suppressing food allergy responses and anaphylactic shock

A novel oral immunotherapy platform that uses formulated inulin gel combined with food allergens to orally deliver dietary antigens.

12 Jul 2024

Study uncovers a potential treatment for food allergies in a naturally occurring plant fiber

A study from the University of Michigan has identified a potential new treatment for food allergies in inulin, a naturally occurring plant fiber commonly used as a supplement, a prebiotic in soda, a replacement for sweeteners and for other products and purposes.

9 Jul 2024

Innovative aptamer cream shows promise in treating allergic contact dermatitis in mice

Researchers at the University of Bonn have isolated a DNA molecule that is suitable for combating allergic contact dermatitis in mice.

4 Jul 2024

Showcasing neuroprotective effects of citicoline at NUTRITION 2024

Kyowa Hakko Bio Co., Ltd. and Kirin Holdings Company, Limited are thrilled to announce their sponsored satellite program at the American Society for Nutrition's (ASN) Annual Conference, NUTRITION 2024.

28 Jun 2024

Nanobody technology revolutionizes food allergy detection methods

Recent advancements show nanobodies from camelid antibodies excel in food allergen detection with superior stability, specificity, and cost-effectiveness. This innovative approach aims to improve accuracy and efficiency, crucial for preventing severe allergic reactions. The study highlights nanobodies' potential in reliable immunoassays, addressing rising food allergies and enhancing safety measures. Food allergies pose significant health risks, affecting millions worldwide, with the prevalence rising over the past decades.

18 Jun 2024

Allergen News and Research

Climate change impacts pollen patterns and allergy sensitization in Chicago

Online food shopping: Are you getting the information you need?

Six common flying with food allergies myths

Surface contamination, not air, poses nut allergy threat

New test developed to simplify the diagnosis of allergies

Key triggers for food allergies in children after organ transplants

Study reveals impact of human breast milk on infant microbiome and respiratory health

Garlic’s antioxidant and nitric oxide boosting effects may help lower blood pressure

Nanoparticles offer new hope for treating red meat allergies linked to tick bites

Hidden threats in plant-based diets: Rising allergies to lesser-known legumes

Inulin gel-based oral immunotherapy is effective in suppressing food allergy responses and anaphylactic shock

Study uncovers a potential treatment for food allergies in a naturally occurring plant fiber

Innovative aptamer cream shows promise in treating allergic contact dermatitis in mice

Showcasing neuroprotective effects of citicoline at NUTRITION 2024

Nanobody technology revolutionizes food allergy detection methods

Curcumin-based inhibition of thiol isomerases: A potential treatment for food allergies

Innovative startups leading the charge in alternative proteins to solve global food crisis

Early peanut consumption slashes allergy risk by 71%, landmark study finds

Longitudinal antibody changes key to identifying peanut allergy resolution in kids

USC study unveils iron as key driver of lung inflammation in allergic asthma

Industry Focus eBook - Cell & Gene Therapy (1st Edition) eBook

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

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