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Early menopause puts women at greater risk of dementia later in life

Women who enter menopause very early, before age 40, were found to be more likely to develop dementia of any type later in life compared to women who begin menopause at the average menopause-onset age of 50 to 51 years, according to preliminary research to be presented at the American Heart Association's Epidemiology, Prevention, Lifestyle & Cardiometabolic Health Conference 2022.

1 Mar 2022

Immune-boosting supplements do not lessen risk of death from COVID-19, review finds

A new review of COVID-19 hospitalization data by researchers at The University of Toledo has found that taking immune-boosting supplements such as vitamin C, vitamin D and zinc do not lessen your chance of dying from COVID-19.

17 Feb 2022

Study suggests folic acid supplementation linked to increased risk for COVID-19 diagnosis

In a recent study posted to the medRxiv* preprint server, researchers evaluated if folic acid or methotrexate use impacts the risk of coronavirus disease 2019 (COVID-19) diagnosis or associated mortality in the United Kingdom (UK).

15 Feb 2022

Only few oncology dietitians ask cancer patients about food insecurity, research finds

Although studies suggest that many cancer patients experience food insecurity, few oncology dietitians routinely ask them if they are having problems affording or obtaining food, new research has found.

12 Feb 2022

Don’t nurse that Moscow mule — it could be a health hazard

The popular cocktail known as the Moscow mule supposedly gets some of its flavor from the frosty copper mug it's served in — the shiny metal oxidizes slightly and enhances the drink's aroma and effervescence.

11 Feb 2022

Selenium could boost learning and memory in aging brains

Selenium – a mineral found in many foods – could reverse the cognitive impact of stroke and boost learning and memory in aging brains, according to University of Queensland research.

7 Feb 2022

Exploring human milk oligosaccharides as a method of COVID-19 prevention

New research was conducted to ascertain whether antiviral and immunomodulatory activities of human milk oligosaccharides can be efficacious in the prevention and treatment against COVID-19.

3 Feb 2022

Study investigates how vitamin D or omega fatty acids may affect rates of autoimmune diseases

Autoimmune diseases (AD) such as rheumatoid arthritis, polymyalgia rheumatica, autoimmune thyroid disease and psoriasis, are a leading cause of morbidity and mortality as people age.

28 Jan 2022

Effects of multi-nutrient supplementation on COVID-19 severity in elderly patients

In a new study, researchers analyzed the effects of multi-nutrient supplementation on SARS-CoV-2 vaccine efficacy and the overall improvement of respiratory and muscle function in elderly COVID-19 patients.

27 Jan 2022

Nutritional supplements used to improve athletic performance can pose risks to the heart

Nutritional supplements taken to boost athletic performance can pose risks to the heart, according to a European Society of Cardiology (ESC) statement published today in the European Journal of Preventive Cardiology, a journal of the ESC.

27 Jan 2022

Daily supplementation with vitamin D and fish oil may lower the risk of autoimmune disease

Taking daily vitamin D supplements - or a combination of vitamin D and omega-3 fish oil - appears to carry a lower risk of developing autoimmune disease, with a more pronounced effect after two years, finds a trial of older US adults published by The BMJ today.

27 Jan 2022

Review spotlights the indirect impacts of COVID-19 pandemic on children’s health and well-being

Researchers have warned that children and adolescents must not be left behind in Australia's COVID-19 recovery plans given the negative indirect impacts of the pandemic on this age group detailed in a new brief and research review by the Murdoch Children's Research Institute.

24 Jan 2022

Hospitalization risk high for IBD patients with incomplete COVID-19 vaccinations

The Crohn's & Colitis Foundation and the American Gastroenterological Association (AGA) are bringing together the inflammatory bowel disease (IBD) care community for the fifth annual Crohn's & Colitis Congress®, taking place virtually Jan. 20 through 22, 2022.

21 Jan 2022

Oral supplement appears to promote muscle endurance and mitochondrial health in humans

An oral supplement intended to stimulate a natural body process appears to promote muscle endurance and mitochondrial health in humans.

20 Jan 2022

Cannabinoids may prevent infection with SARS-CoV-2, including variants

A new study published in the Journal of Natural Products of the American Chemical Society and American Society of Pharmacognosy has shown that isolated cannabinoids or those in hemp extracts have the potential to prevent and treat the infection with the severe acute respiratory syndrome coronavirus 2 (SARS‑CoV‑2) – primarily by blocking viral cell entry.

13 Jan 2022

Hemp compounds show ability to prevent the entry of SARS-CoV-2 into cells

Hemp compounds identified by Oregon State University research via a chemical screening technique invented at OSU show the ability to prevent the virus that causes COVID-19 from entering human cells.

11 Jan 2022

Safe drinking water may be out of reach for almost 400,000 Californians, analysis reveals

An estimated 370,000 Californians rely on drinking water that may contain high levels of the chemicals arsenic, nitrate or hexavalent chromium, and contaminated drinking water disproportionately impacts communities of color in the state, according to a new analysis led by researchers at the University of California, Berkeley, and the University of California, Los Angeles.

11 Jan 2022

New molecule offers effective protection against coronavirus for at least eight hours

A molecule developed by researchers at the University of Helsinki can inactivate the coronavirus spike protein and offers effective short-term protection against the virus.

10 Jan 2022

FIND trial: Higher vitamin D intake does not affect mortality or cardiovascular disease, cancer risk

A trial by the University of Eastern Finland found that taking a much higher dose of vitamin D than recommended for five years did not affect total mortality or the incidence of cardiovascular disease or cancer in older men and women.

7 Jan 2022

How diet, supplements and lifestyle changes can help battle COVID

A recent editorial in the journal Nutrients emphasizes how efficacious non-pharmacological interventions in conjunction with the promotion of healthy lifestyle and dietary patterns may improve overall health status and reduce the risk of infection with the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), as well as the potential adverse effects of coronavirus disease 2019 (COVID-19).

6 Jan 2022

Supplements News and Research

Early menopause puts women at greater risk of dementia later in life

Immune-boosting supplements do not lessen risk of death from COVID-19, review finds

Study suggests folic acid supplementation linked to increased risk for COVID-19 diagnosis

Only few oncology dietitians ask cancer patients about food insecurity, research finds

Don’t nurse that Moscow mule — it could be a health hazard

Selenium could boost learning and memory in aging brains

Exploring human milk oligosaccharides as a method of COVID-19 prevention

Study investigates how vitamin D or omega fatty acids may affect rates of autoimmune diseases

Effects of multi-nutrient supplementation on COVID-19 severity in elderly patients

Nutritional supplements used to improve athletic performance can pose risks to the heart

Daily supplementation with vitamin D and fish oil may lower the risk of autoimmune disease

Review spotlights the indirect impacts of COVID-19 pandemic on children’s health and well-being

Hospitalization risk high for IBD patients with incomplete COVID-19 vaccinations

Oral supplement appears to promote muscle endurance and mitochondrial health in humans

Cannabinoids may prevent infection with SARS-CoV-2, including variants

Hemp compounds show ability to prevent the entry of SARS-CoV-2 into cells

Safe drinking water may be out of reach for almost 400,000 Californians, analysis reveals

New molecule offers effective protection against coronavirus for at least eight hours

FIND trial: Higher vitamin D intake does not affect mortality or cardiovascular disease, cancer risk

How diet, supplements and lifestyle changes can help battle COVID

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

Advancing Intracellular Delivery with LumiPore®

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