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Agri-Neo introduces first-ever technology to eliminate harmful pathogens in flour

Agri-Neo is introducing Neo-Temper, the first-ever organic, non-thermal food safety technology that eliminates harmful pathogens in flour.

4 Nov 2019

Humanized skin model answers questions about transient carriers of MRSA

Using a humanized model, researchers have discovered why some people are only transient carriers of the superbug, MRSA.

30 Oct 2019

Some plant foods causing paralysis, death, in malnourished populations

There are a lot of plants eaten for food that may also contain toxins that harm the brain and the nervous system, when present in amounts that cross the limit of individual tolerance. This happens when such toxin-containing foods are the chief or only source of nutrition.

26 Oct 2019

E. coli superbug spreading by poor toilet hygiene, not through food

A new study published in The Lancet Infectious Diseases on October 22, 2019, says that one common superbug that causes more than 5,000 cases of food poisoning in England every year is spread not through contaminated food but through contaminated toilet surfaces.

23 Oct 2019

Sartorius Stedim Biotech introduces Sartocheck 5 Plus filter integrity tester

Sartorius Stedim Biotech, a leading international supplier for the biopharmaceutical industry, has announced the launch of its new Sartocheck 5 Plus filter integrity tester. Designed for use in downstream processing, this new integrity tester is the latest development in the established line of Sartocheck units already recognized throughout the pharmaceutical industry.

From Sartorius 23 Oct 2019

CELLINK’s I-DOT can facilitate genetic cancer diagnostic research, study shows

New research from the Karolinska Institute has demonstrated the I-DOT’s capability to facilitate genetic research in cancer diagnostics. The Karolinska Institute in Sweden is at the forefront of cancer research in the world.

23 Oct 2019

OPAT adherence device took top prize at IDEA Incubator competition

A device designed to improve adherence to outpatient parenteral antimicrobial therapy took top prize at the second IDEA Incubator, a competition showcasing inventions, products and devices to improve patient care for infectious diseases, which takes place during IDWeek.

18 Oct 2019

Raw pet food a risk for humans and animals

The team wrote, “Feeding pets raw meat-based diets (RMBDs) has become increasingly popular but may constitute a risk due to the contamination with pathogenic and antimicrobial-resistant (AMR) bacteria.”

17 Oct 2019

New blood self-collection device quickly estimates a person's exposure to radiation

A University of Arizona College of Medicine - Phoenix research team has developed a blood self-collection device to quickly estimate a person's exposure to radiation in the event of a nuclear accident or attack.

16 Oct 2019

Topsoil is key harbinger of lead exposure risks for children, Tulane study finds

Tracking lead levels in soil over time is critical for cities to determine lead contamination risks for their youngest and most vulnerable residents, according to a new Tulane University study published in the Proceedings of the National Academy of Sciences.

14 Oct 2019

Extracts from coffee bean skins reduce fat-induced inflammation, insulin resistance in mouse cells

When coffee beans are processed and roasted the husk and silverskin of the bean are removed and unused, and often are left behind in fields by coffee producers.

11 Oct 2019

Low-dose exposure to antibiotics can have major impacts on gut bacteria

An antibiotic commonly found at low concentrations in the environment can have major impacts on gut bacteria, report researchers at the University of Oregon.

10 Oct 2019

Researchers discover most virulent representatives of listeriosis pathogen

The bacterium Listeria monocytogenes can cause listeriosis, a life-threatening infection in animals and humans. Contaminated food is a frequent source of infection. Elderly people, people with a weakened immune system and pregnant women are particularly at risk with a mortality rate of up to 30 per cent.

9 Oct 2019

Firefighters call for governmental action to protect them from cancer

Firefighters in the UK are calling on the government for more health protection, after researchers find they are at an increased risk of cancer.

2 Oct 2019

Porvair Sciences launches new pipette tip filters with superior liquid handling capabilities

Porvair Sciences has launched a new range of Liquid Handling Pipette Tip Filters that provide unmatched capabilities to block out aerosol and liquid contaminants.

From Porvair Sciences Limited 30 Sep 2019

New study finds no significant gluten transfer in common-cooking activities of celiac families

Parents using multiple kitchen appliances and utensils to prevent their child with celiac disease from being exposed to gluten may be able to eliminate some cumbersome steps.

30 Sep 2019

Washing machine could be a reservoir of multidrug-resistant pathogens

For the first time ever, investigators have identified a washing machine as a reservoir of multidrug-resistant pathogens. The pathogens, a single clone of Klebsiella oxytoca, were transmitted repeatedly to newborns in a neonatal intensive care unit at a German children's hospital.

27 Sep 2019

Teabags release 'billions' of plastic particles into each cup

A new study has revealed that plastic tea bags release billions of plastic micro- and nanoparticles into tea, which are then consumed by the drinker.

25 Sep 2019

Study: Whole genome sequencing can improve surveillance, control of gastroenteritis

A new study into one of the UK's leading causes of gastroenteritis has shown how whole genome sequencing can improve its surveillance and control of the disease.

25 Sep 2019

Turmeric adulteration: eating your brain?

Turmeric is a brightly colored yellow spice with numerous health benefits, including anti-inflammatory and anti-carcinogenic. However, a recent study shows that the turmeric grown in Bangladesh can contain up to 500 times the level found at the national average.

25 Sep 2019

Contamination News and Research

Agri-Neo introduces first-ever technology to eliminate harmful pathogens in flour

Humanized skin model answers questions about transient carriers of MRSA

Some plant foods causing paralysis, death, in malnourished populations

E. coli superbug spreading by poor toilet hygiene, not through food

Sartorius Stedim Biotech introduces Sartocheck 5 Plus filter integrity tester

CELLINK’s I-DOT can facilitate genetic cancer diagnostic research, study shows

OPAT adherence device took top prize at IDEA Incubator competition

Raw pet food a risk for humans and animals

New blood self-collection device quickly estimates a person's exposure to radiation

Topsoil is key harbinger of lead exposure risks for children, Tulane study finds

Extracts from coffee bean skins reduce fat-induced inflammation, insulin resistance in mouse cells

Low-dose exposure to antibiotics can have major impacts on gut bacteria

Researchers discover most virulent representatives of listeriosis pathogen

Firefighters call for governmental action to protect them from cancer

Porvair Sciences launches new pipette tip filters with superior liquid handling capabilities

New study finds no significant gluten transfer in common-cooking activities of celiac families

Washing machine could be a reservoir of multidrug-resistant pathogens

Teabags release 'billions' of plastic particles into each cup

Study: Whole genome sequencing can improve surveillance, control of gastroenteritis

Turmeric adulteration: eating your brain?

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