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New drug treats inflammation related to inherited heart disease in young athletes

When young athletes experiences sudden cardiac death as they run down the playing field, it's usually due to arrhythmogenic cardiomyopathy, an inherited heart disease.

From Johns Hopkins Medicine 17 Oct 2019

Researchers identify compounds that could help study the toxicological properties of fire ant venom

Native to South America, imported fire ants have now spread to parts of North America and elsewhere around the world. These invasive pests have painful stings that, in some cases, can cause serious medical problems, such as hypersensitivity reactions, infections and even kidney failure.

17 Oct 2019

Genes remember having low social status in the past

A new study in monkeys, published on October 14, 2019, in the Proceedings of the National Academy of Sciences, shows that organisms at the bottom of the social hierarchy live shorter lives. Moreover, they experience more sickness, and may continue to experience health problems despite moving up later. Adverse experiences of social life continue to reflect in their genes much longer than the actual experience, in the form of changes in gene expression via altered gene regulation.

16 Oct 2019

Fluorescent tags help diagnose and monitor brain gliomas more effectively

A new study published online in the journal eBioMedicine on October 15, 2019, describes the use of an orally ingested agent called 5-aminolevulinic acid (5-ALA) to confirm the diagnosis of the aggressive brain tumor called glioma.

16 Oct 2019

Genetically modified cotton could help fight against malnutrition

Cotton could be an unlikely ally in the fight against malnutrition, says GlobalData.

16 Oct 2019

New rapid assay for Lyme disease could lead to a point-of-care diagnostic test

A study published in the Journal of Clinical Microbiology describes a new rapid assay for Lyme disease that could lead to a practical test for use by healthcare providers.

16 Oct 2019

Bolivian forager-farmers known for healthy cardiovascular systems are split over what makes a good life

A small Bolivian society of indigenous forager-farmers, known for astonishingly healthy cardiovascular systems, is seeing a split in beliefs about what makes a good life.

16 Oct 2019

Researchers develop affordable, reliable paper-based sensor to detect iron levels in fortified foods

Many low-income countries have turned to mass food fortification programs to address nutrient deficiencies in their populations. But many of these programs lack the resources needed to determine if the appropriate amount of nutrients is consistently present in those food products.

16 Oct 2019

Researchers identify neural pathways that underlie hunger-induced changes in taste preferences

Why does everything taste better when we're hungry? According to new findings from the National Institute for Physiological Sciences in Japan, not only does food taste sweeter when our stomachs are rumbling, but bitter food also becomes less difficult to eat--and both effects are moderated by a neural circuit in the hypothalamus.

16 Oct 2019

Increase in levels of methylmercury due to climate change could have a cascade of effects

As global temperatures continue to rise, the thawing of permafrost in Arctic areas is being accelerated and mercury that has been trapped in the frozen ground is now being released in various forms into surrounding waterways, soil and air.

16 Oct 2019

Study reports first evidence of biological changes related to e-cig use in never-smokers

E-cigarette (e-cig) use is rising at concerning levels among both smokers and non-smokers, and new research data suggests that even short-term e-cig use can cause cellular inflammation in never-smoker adults.

16 Oct 2019

Children exposed to smokeless tobacco in fetal life more likely to have higher blood pressure

Five to six year old children had higher systolic blood pressure if their mothers used snus, a moist, powdered smokeless tobacco that contains nicotine, while pregnant compared to children of mothers who did not use snus, according to new research published in the Journal of the American Heart Association, the open access journal of the American Heart Association.

16 Oct 2019

Kids with celiac disease and allergic inflammatory disorder may not need to remove soy from their diets

Children who have both celiac disease and an associated allergic inflammatory disorder may not need to permanently remove soy from their diets to reduce scarring in the esophagus, according to new research from the University of Chicago Medicine.

16 Oct 2019

No more tater tots? California schools put healthier lunches to the test

When Miguel Villarreal addresses a crowded education conference, a group of school district administrators or a room full of curious parents, he often holds aloft a foil-wrapped package of Pop-Tarts — the heavily processed, high-sugar snack routinely sold on school campuses.

16 Oct 2019

Study: Genetic differences in the immune system shape bacteria that colonize the digestive system

Genetic differences in the immune system shape the collections of bacteria that colonize the digestive system, according to new research by scientists at the University of Chicago.

16 Oct 2019

CDISC and C-Path develop new standard to streamline data for animal rule studies

The Critical Path Institute (C-Path) and CDISC are pleased to announce the release of a global Foundational Standard that describes how to represent data for the natural history and efficacy studies conducted in animals submitted to applications under the U.S. Food and Drug Administration (FDA) regulations commonly known as the Animal Rule.

16 Oct 2019

Researchers create interactive map of preterm births and potential causes in Central California

A research team led by UC San Diego has created an interactive map of preterm births - births before 37 weeks of gestation - and potential environmental and social drivers across Fresno County in Central California. Fresno has one of the highest rates of preterm birth in the state.

15 Oct 2019

Machine learning system may offer warnings about negative side effects of drug-drug interactions

The more medications a patient takes, the greater the likelihood that interactions between those drugs could trigger negative side effects, including long-term organ damage and even death.

15 Oct 2019

Heavier babies more likely to develop childhood allergies

A new study shows that babies who weigh more at any gestational age have a higher risk of later developing food allergies or eczema in childhood. However, there was no increase in the risk of hay fever. The paper published in the Journal of Allergy and Clinical Immunology found that the risk of food allergy went up by 44% and of eczema by 17% for each kilogram of added weight. On the other hand, restricted growth in the womb appears to be protective.

15 Oct 2019

UNICEF: 'Unhealthy diets are damaging children’s health across the world'

A flagship report by UNICEF has warned that the number of children worldwide suffering as a result of poor diets and a failing food system is alarmingly high.

15 Oct 2019

Food News and Research

New drug treats inflammation related to inherited heart disease in young athletes

Researchers identify compounds that could help study the toxicological properties of fire ant venom

Genes remember having low social status in the past

Fluorescent tags help diagnose and monitor brain gliomas more effectively

Genetically modified cotton could help fight against malnutrition

New rapid assay for Lyme disease could lead to a point-of-care diagnostic test

Bolivian forager-farmers known for healthy cardiovascular systems are split over what makes a good life

Researchers develop affordable, reliable paper-based sensor to detect iron levels in fortified foods

Researchers identify neural pathways that underlie hunger-induced changes in taste preferences

Increase in levels of methylmercury due to climate change could have a cascade of effects

Study reports first evidence of biological changes related to e-cig use in never-smokers

Children exposed to smokeless tobacco in fetal life more likely to have higher blood pressure

Kids with celiac disease and allergic inflammatory disorder may not need to remove soy from their diets

No more tater tots? California schools put healthier lunches to the test

Study: Genetic differences in the immune system shape bacteria that colonize the digestive system

CDISC and C-Path develop new standard to streamline data for animal rule studies

Researchers create interactive map of preterm births and potential causes in Central California

Machine learning system may offer warnings about negative side effects of drug-drug interactions

Heavier babies more likely to develop childhood allergies

UNICEF: 'Unhealthy diets are damaging children’s health across the world'

The future is bioengineered: Synthetic biology and global sustainability eBook

Bringing real-time analytics to downstream bioprocess monitoring

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

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