Agriculture News and Research

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Study identifies livestock husbandry practices associated with increased risk of infection

The risk of transmitting the livestock virus PPRV, which threatens 80 percent of the world's sheep and goats, increases with certain husbandry practices but not herd size.

24 Aug 2020

Living at higher altitudes linked with greater rates of stunting

Residing at higher altitude is associated with greater rates of stunting, even for children living in "ideal-home environments" according to a new study from researchers at the International Food Policy Research Institute and Addis Ababa University.

24 Aug 2020

Researchers to develop new network to support sustainable urban systems

Environmental change, population growth, and accelerating consumption of food, energy, and water resources are creating challenges for urban sustainability worldwide.

18 Aug 2020

Switching off 'master regulator' may protect critical brain cells from Parkinson's-related damage

Switching off a molecular "master regulator" may protect the brain from inflammatory damage and neurodegeneration in Parkinson's disease, reports a study published today in Nature Neuroscience.

17 Aug 2020

With COVID vaccine trial, rural Oregon clinic steps onto world stage

From the outside, it appears to be just another suburban allergy clinic, a tidy, tan brick-and-cinder-block building set back from a busy highway and across the road from an auto parts store.

17 Aug 2020

Poor hygiene and antibiotic use can contribute to colonization of antimicrobial-resistant bacteria

Scientists have found clear indicators for how the interaction of poor hygiene and antibiotic use contribute to the colonization of antimicrobial-resistant (AMR) bacteria in humans, a problem that contributes to hundreds of thousands of deaths annually.

15 Aug 2020

FDA provides investigation update on Cyclospora illnesses tied to bagged salad consumption

Today, the U.S. Food and Drug Administration is providing an update on the status of the investigation of Cyclospora cayetanensis illnesses tied to the consumption of bagged salads.

15 Aug 2020

Portable testing laboratory screens millions of bacteria in water samples

A suitcase-size portable testing laboratory could cut back the time and money spent on monitoring water quality in developing countries.

14 Aug 2020

Genomic analysis finds link between antibiotic resistance and heavy metal contamination

Antibiotic resistance is an increasing health problem, but new research suggests it is not only caused by the overuse of antibiotics. It's also caused by pollution.

13 Aug 2020

Whole grain labels on food packaging are confusing to consumers, could lead to fewer healthy choices

Whole grain labels on cereal, bread, and crackers are confusing to consumers and could cause them to make fewer healthy choices, according to the results of a study that tested whether people are able pick out the healthier, whole grain option based on food package labels.

10 Aug 2020

As crisis grows, farms try to balance health of field workers and food supply

It's a busy time for the tomato-producing farms in this part of the state. Farms have staffed up with hundreds of workers, most of whom are Latino.

10 Aug 2020

Identifying new strategies to improve livelihoods through sustainable agricultural development

The Barotse Floodplain in Zambia is one of Africa's largest wetlands, representing varied ecotypes and high biodiversity conservation value.

7 Aug 2020

Electric multicookers could be used for sanitization of N95 respirator masks

Owners of electric multicookers may be able to add another use to its list of functions, a new study suggests: sanitization of N95 respirator masks.

6 Aug 2020

First DEA-registered hemp analytical testing lab in Texas

ZOSI Analytical, LLC, a hemp analytical testing laboratory in Central Texas, has announced it has received its Drug Enforcement Agency registration to handle Schedule 1 substances.

From ZOSI Analytical 6 Aug 2020

Perennial crops provide sustainable environmental benefits compared to annual crops

Compared to annual crops, perennial crops provide sustainable environmental benefits such as reduced soil and water erosion, reduced soil nitrate leaching, and increased carbon sequestration.

6 Aug 2020

Online 'boosters' may provide a pathway for hearing protection behaviors among farm youths

Researchers at the University of Michigan are interested in changing the behavior of some 2 million farm youths affected by hazardous noise exposure and hearing loss in the United States.

5 Aug 2020

Could labs that test livestock ease covid testing backlog for people? Well … maybe.

In a heated exchange late last month on CNN's State of the Union, host Jake Tapper pressed Adm. Brett Giroir, the Health and Human Services assistant secretary who oversees COVID testing efforts for the Trump administration, on why the government isn't requiring commercial labs to increase testing capacity in order to speed turnaround time.

5 Aug 2020

Researchers to develop oil-based system to clean commercial nut paste facilities

From home bakers to commercial food producers, everyone knows that cleaning peanut butter off utensils and out of bowls is a tricky, sticky proposition.

5 Aug 2020

Zombie cicadas infected with mind-controlling fungus

Mind-controlling fungus that infects the brains of cicadas can make them kill each other. These mutant critters, dubbed as zombie cicadas, are forced to infect other insects.

5 Aug 2020

New system monitors, forecasts outbreak risk of dengue, Zika and other Aedes-borne diseases

Researchers led by Columbia University's International Research Institute for Climate and Society and the Pan-American Health Organization have developed a system to monitor and forecast the environmental suitability of transmission of Zika, dengue fever, chikungunya and other diseases carried by species of Aedes mosquitos in the U.S. and neighboring regions.

4 Aug 2020

Agriculture News and Research

Study identifies livestock husbandry practices associated with increased risk of infection

Living at higher altitudes linked with greater rates of stunting

Researchers to develop new network to support sustainable urban systems

Switching off 'master regulator' may protect critical brain cells from Parkinson's-related damage

With COVID vaccine trial, rural Oregon clinic steps onto world stage

Poor hygiene and antibiotic use can contribute to colonization of antimicrobial-resistant bacteria

FDA provides investigation update on Cyclospora illnesses tied to bagged salad consumption

Portable testing laboratory screens millions of bacteria in water samples

Genomic analysis finds link between antibiotic resistance and heavy metal contamination

Whole grain labels on food packaging are confusing to consumers, could lead to fewer healthy choices

As crisis grows, farms try to balance health of field workers and food supply

Identifying new strategies to improve livelihoods through sustainable agricultural development

Electric multicookers could be used for sanitization of N95 respirator masks

First DEA-registered hemp analytical testing lab in Texas

Perennial crops provide sustainable environmental benefits compared to annual crops

Online 'boosters' may provide a pathway for hearing protection behaviors among farm youths

Could labs that test livestock ease covid testing backlog for people? Well … maybe.

Researchers to develop oil-based system to clean commercial nut paste facilities

Zombie cicadas infected with mind-controlling fungus

New system monitors, forecasts outbreak risk of dengue, Zika and other Aedes-borne diseases

Industry Focus eBook - Analytical Chemistry (2nd Edition) eBook

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

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