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Why the preservation of Australia's biodiversity is essential for human health

Researchers reviewed the significance of preserving Australia's biodiversity for the well-being of human health.

2 May 2023

Study identifies immune signature to predict severe COVID-19 in cardiovascular patients

Research investigates whether the severity of SARS-CoV-2 infection can be predicted by analyzing the immunophenotype in the blood of cardiovascular disease (CVD) patients.

1 May 2023

Pregnancy's profound impact: How motherhood reshapes the female brain

Research discusses the impact of pregnancy on the brain, including its effects on neuroplasticity, neuroinflammation, and cognition. It also highlights the importance of studying female-specific factors in neuroscience research.

30 Apr 2023

The Western vs. Mediterranean Diet: is there an association between dietary patterns and reduction in breast cancer risk?

Researchers compared the impacts of Western and Mediterranean diets on breast cancer risk.

27 Apr 2023

Eating garlic may lower risk of colorectal cancer, study finds

Research investigates the association between garlic consumption and colorectal cancer risk, as well as the influence of garlic consumption on bacterial DNA in the blood. The study found that garlic consumption was inversely associated with colorectal cancer risk and that it influenced the gut microbiota.

26 Apr 2023

Climate change linked to changes in gut microbiota and aging process

Research paper explores the relationship between aging, gut microbiota, and climate change. It discusses how climate change can affect the composition of gut microbiota, which in turn can impact the aging process.

26 Apr 2023

T cell-mediated recognition of conserved bacterial epitope generates broad immunity

Typically T cells of the immune system respond to a specific feature (antigen) of a microbe, thereby generating protective immunity.

25 Apr 2023

The potential anti-cancer and antioxidant properties of walnuts

Researchers reviewed current literature to examine walnuts' potential antioxidant and anti-cancer properties.

25 Apr 2023

Can grape pomace be used as a cardiometabolic health-promoting ingredient?

Researchers explored the potential health benefits of using grape pomace to promote cardiometabolic health.

25 Apr 2023

Bee venom nanoparticles: Buzzworthy breakthrough in battling antibiotic-resistant bacteria

Study aimed to test the antibacterial and cytotoxic effects of bee venom-loaded chitosan nanoparticles (BV-loaded CS-NPs) against Staphylococcus aureus. The results showed that BV-loaded CS-NPs had enhanced antibacterial activity and minimal cytotoxicity, making it a promising antibiotic alternative.

24 Apr 2023

Drug-metabolizing enzyme may be a major player in safety concerns related to the painkiller diclofenac

Safety concerns related to the widely used painkiller diclofenac may be tied to a little-studied drug-metabolizing enzyme whose expression can vary as much as 3,000 times from one individual to the next, according to new research.

24 Apr 2023

Discovery about inflammation ‘brake’ gene paves way to personalized treatments for kidney disease

A discovery about gene variants of an inflammation 'brake' brings scientists a step closer to personalised treatment for patients at risk of kidney disease and kidney failure.

24 Apr 2023

Researchers develop a backpack-based myeloid cell therapy for MS patients

Multiple sclerosis (MS) is a devastating autoimmune disease that destroys the protective myelin covering around nerves, disrupting communication between the brain and body, and causing patients' ability to move and function to progressively decline.

21 Apr 2023

Combination of fluvoxamine and inhaled budesonide reduces severe COVID-19 in high-risk outpatients

Research reports the results of a randomized, placebo-controlled trial that investigated the effects of combining fluvoxamine and inhaled budesonide for preventing disease progression in high-risk outpatients with COVID-19. The study found that the combination treatment reduced the incidence of severe disease requiring advanced care.

20 Apr 2023

Study indicates that the planetary health diet increases probiotic-associated bacteria in the gut microbiome

Researchers analyzed whole-genome data from fecal samples of healthy volunteers following three diets

18 Apr 2023

Edible mushrooms: the role of antioxidant compounds as potential candidates for neurodegenerative disease prevention and treatment

Researchers evaluated whether edible mushrooms aid in preventing neurodegenerative diseases.

18 Apr 2023

Anti Inflammatory News and Research

Why the preservation of Australia's biodiversity is essential for human health

Study identifies immune signature to predict severe COVID-19 in cardiovascular patients

Pregnancy's profound impact: How motherhood reshapes the female brain

The Western vs. Mediterranean Diet: is there an association between dietary patterns and reduction in breast cancer risk?

Eating garlic may lower risk of colorectal cancer, study finds

Climate change linked to changes in gut microbiota and aging process

T cell-mediated recognition of conserved bacterial epitope generates broad immunity

The potential anti-cancer and antioxidant properties of walnuts

Can grape pomace be used as a cardiometabolic health-promoting ingredient?

Bee venom nanoparticles: Buzzworthy breakthrough in battling antibiotic-resistant bacteria

Drug-metabolizing enzyme may be a major player in safety concerns related to the painkiller diclofenac

Discovery about inflammation ‘brake’ gene paves way to personalized treatments for kidney disease

Researchers develop a backpack-based myeloid cell therapy for MS patients

Combination of fluvoxamine and inhaled budesonide reduces severe COVID-19 in high-risk outpatients

Study indicates that the planetary health diet increases probiotic-associated bacteria in the gut microbiome

Edible mushrooms: the role of antioxidant compounds as potential candidates for neurodegenerative disease prevention and treatment

Lipid molecules enable uptake of therapies into the brain after a stroke

Study offers novel insights into reducing adverse effects of antibiotics on the gut microbiome

A review of the risk factors associated with cancer evolution

The drug company that prospered without creating any drugs

Improving healthcare sustainability through carbon data

Managing vibration in IVF laboratories

A New Approach to Preventing Bladder Cancer Recurrence

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