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McMaster study: Your postal code may play a role in your risk of major diseases

Where you live in Canada may play a role in your risk of major diseases like cardiovascular disease, diabetes and cancer.

18 Dec 2018

New battery-free, implantable device aids weight loss

More than 700 million adults and children worldwide are obese, according to a 2017 study that called the growing number and weight-related health problems a "rising pandemic."

18 Dec 2018

Study: Cannabidiol may worsen glaucoma, increase eye pressure

One of the most commonly proposed uses of medical marijuana is to treat glaucoma.

18 Dec 2018

Michigan-based food manufacturer ordered to discontinue operations after recurrent food safety violations

A federal court ordered a Michigan-based food manufacturer to discontinue selling food products until the company complies with federal regulations and other requirements.

18 Dec 2018

Just one night of sleep deprivation increases the urge to eat

A new study has shown that just one night of sleep deprivation can increase the desirability of food.

17 Dec 2018

Immune cells explode themselves to inform about the danger of invading bacteria

Our immune systems are working overtime this time of year. Knowing that a bunch of dedicated immune cells are willing to explode themselves to inform other cells about the danger may offer a bit of consolation.

17 Dec 2018

New bacterial species may help fight obesity and metabolic disorders

The MyNewGut project has discovered new bacterial species and strains in healthy people that seem to be effective against obesity, metabolic and mental disorders related to stress and obesity (e.g. depression).

17 Dec 2018

New European-funded project aims to improve microbiome research

The newly started European-funded project MicrobiomeSupport held its kick-off meeting on 28 November 2018 in Ottawa, Canada.

17 Dec 2018

Food labels have caused changes in consumers' intake and industry's use of key additives

Over the past two decades, labels such as the U.S. Nutrition Facts Panel on packaged foods, calorie counts on national restaurant menus, front-of-pack labels encouraging healthier eating, and "low-sodium" or "fat-free" identifiers have been developed in order to promote healthier choices. But do they work?

17 Dec 2018

In-school nutrition programs among students limit increases in BMI, finds study

In-school nutrition policies and programs that promote healthier eating habits among middle school students limit increases in body mass index, a new study led by the Yale School of Public Health finds.

17 Dec 2018

Veganism linked to nutrient deficiencies and malnutrition if not planned correctly

“Hidden hunger” is a term that is defined as a long term deficiency of essential micronutrients in the diet.

17 Dec 2018

Eisai enters into agreement with Eurofarma for its anti-obesity agent lorcaserin

Eisai Co., Ltd. has entered into an agreement to grant exclusive development and marketing rights for its anti-obesity agent lorcaserin hydrochloride in Brazil to Eurofarma Laboratorios S.A. Under this agreement, Eisai will supply Eurofarma with lorcaserin. Eisai will receive a one-time contractual payment and is eligible for milestone payments for sales in Brazil.

17 Dec 2018

Excess weight responsible for cancers globally finds report

According to a new report published this week, excess body weight is one of the major reasons behind cancers worldwide. The report written by scientists at the American Cancer Society (ACS) and published in the journal CA: A Cancer Journal for Clinicians shows that 3.9 percent of the cases of cancers were linked to excess body weight and this amounted to 544,300 cases in 2012.

16 Dec 2018

How often pregnant women follow food avoidance strategy to prevent allergy in offspring?

Pregnant women routinely swear off alcohol and tobacco to boost their chances of having a healthy baby. What about common food allergens like nuts and milk?

14 Dec 2018

Diets containing GM maize have no harmful effects on health or metabolism of rats

For six months, rats were fed a diet containing either GM maize (MON 810 or NK603) or non-GM maize, in varying concentrations.

14 Dec 2018

Researchers discover protein involved in nematode stress response

When humans experience stress, their inner turmoil may not be apparent to an outside observer. But many animals deal with stressful circumstances - overcrowded conditions, not enough food - by completely remodeling their bodies.

14 Dec 2018

Podcast: KHN’s ‘What the Health?’ Insurance enrollment is lagging — and there are lots of reasons why

With less than a week to go before the deadline in most states, enrollment in health insurance for 2019 under the Affordable Care Act is lagging compared with the pace of previous years. That was expected, given last year's tax law eliminated the tax penalty for not having coverage starting Jan. 1. But analysts say there are other reasons for the downturn as well.

14 Dec 2018

Study: Organically farmed food has bigger climate impact than conventional food production

Organically farmed food has a bigger climate impact than conventionally farmed food, due to the greater areas of land required. This is the finding of a new international study involving Chalmers University of Technology, Sweden, published in the journal Nature.

13 Dec 2018

The effect of probiotics on intestinal flora of premature babies

According to our current understanding, intestinal microflora has a considerable effect upon our health. The initial colonization with bacteria directly after birth could be of significant importance for the development of the intestinal flora, which then accompanies us throughout our entire lives.

13 Dec 2018

Salk professor receives $1.8 million from NOMIS Foundation for research on mechanisms to promote health

Associate Professor Janelle Ayres has been awarded $1.8 million over two years by the NOMIS Foundation to study health as an active process in which microbes--including the trillions of microorganisms that call the human body home--initiate interactions that promote the health of the host.

13 Dec 2018

Food News and Research

McMaster study: Your postal code may play a role in your risk of major diseases

New battery-free, implantable device aids weight loss

Study: Cannabidiol may worsen glaucoma, increase eye pressure

Michigan-based food manufacturer ordered to discontinue operations after recurrent food safety violations

Just one night of sleep deprivation increases the urge to eat

Immune cells explode themselves to inform about the danger of invading bacteria

New bacterial species may help fight obesity and metabolic disorders

New European-funded project aims to improve microbiome research

Food labels have caused changes in consumers' intake and industry's use of key additives

In-school nutrition programs among students limit increases in BMI, finds study

Veganism linked to nutrient deficiencies and malnutrition if not planned correctly

Eisai enters into agreement with Eurofarma for its anti-obesity agent lorcaserin

Excess weight responsible for cancers globally finds report

How often pregnant women follow food avoidance strategy to prevent allergy in offspring?

Diets containing GM maize have no harmful effects on health or metabolism of rats

Researchers discover protein involved in nematode stress response

Podcast: KHN’s ‘What the Health?’ Insurance enrollment is lagging — and there are lots of reasons why

Study: Organically farmed food has bigger climate impact than conventional food production

The effect of probiotics on intestinal flora of premature babies

Salk professor receives $1.8 million from NOMIS Foundation for research on mechanisms to promote health

Enhancing confidence in chemical ionization spectrometry data eBook

A New Approach to Preventing Bladder Cancer Recurrence

Bringing real-time analytics to downstream bioprocess monitoring

Designing fluidic architecture for scalable diagnostic platforms

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