Food News and Research

RSS

New findings emphasize need to introduce solid foods to infants at the proper time

The first study of a nationally-representative group of U.S. infants reports that more than half of babies are currently introduced to complementary foods, that is, foods or drinks other than breast milk or formula, sooner than they should be.

5 Jan 2018

Study finds link between dietary sugar and increasing bacterial epidemics

The rising frequency and severity of Clostridium difficile infections may be caused by the commonly used food additive, trehalose, according to Nature.

5 Jan 2018

Researchers discover promising drug that shrinks excess fat without lowering food intake

Given the ever-increasing obesity epidemic, researchers from The University of Texas Medical Branch at Galveston have discovered a promising developing drug that has been shown to selectively shrink excess fat by increasing fat cell metabolism.

4 Jan 2018

Soil-dwelling bacterium produces potential weapon against melanoma

A type of soil-dwelling bacterium produces molecules that induce death in melanoma cells, research at Oregon State University shows.

4 Jan 2018

Study reveals neural and physiological underpinnings of trypophobia

Trypophobia, commonly known as "fear of holes," is linked to a physiological response more associated with disgust than fear, finds a new study published in PeerJ.

4 Jan 2018

Medicare now covers new noninvasive test for heart disease

Loyola Medicine is the leading center in Illinois offering a new noninvasive test for heart disease that now is covered by Medicare.

4 Jan 2018

Kids show signs of mental disorder soon after being diagnosed with chronic illness

Children commonly show signs of a mental disorder soon after receiving a diagnosis involving a of a chronic physical condition, according to a recent study in BMJ Open.

4 Jan 2018

LivaNova enrolls first patient in RESTORE-LIFE study for treatment-resistant depression

LivaNova PLC, a market-leading medical technology company, today announced the launch and enrollment of the first patient in the Global Prospective, Multi-center, Observational Post-market Study to Assess Short-, Mid- and Long-term Effectiveness and Efficiency of Vagus Nerve Stimulation Therapy® as Adjunctive Therapy in Real-world Patients with Difficult to Treat Depression.

4 Jan 2018

Study highlights link between vitamin K insufficiency and cardiovascular mortality

New research published in Nutrients Journal has highlighted a strong link between low vitamin K status and cardiovascular mortality.

From BetterYou Ltd 4 Jan 2018

Dietary sugar may contribute to increasing frequency, severity of bacterial epidemics

The increasing frequency and severity of healthcare-associated outbreaks caused by bacterium Clostridium difficile have been linked to the widely used food additive trehalose.

3 Jan 2018

Experts look for ways to end dietary deficiencies in essential micronutrients

One of the most ambitious programmes to provide lasting improvements in nutrition in sub-Saharan Africa begins today when a diverse multinational team of experts from agriculture to ethics start looking for ways to end dietary deficiencies in essential micronutrients.

3 Jan 2018

MIND diet ranked among top five for 2018

For the third consecutive year, a diet created, studied and reported on by researchers at Rush University Medical Center has been ranked among the top five diets for 2018 in multiple categories by U.S. News & World Report.

3 Jan 2018

Study shows that modified baby formula does not prevent type 1 diabetes in kids

The long-awaited results from the first large international trial to try to prevent type 1 diabetes shows that modified baby formula in which cow's milk proteins have been split does not prevent type 1 diabetes in children with genetic risk factors for the condition, according to researchers at Children's Hospital of Pittsburgh of UPMC, the coordinating center for the U.S. arm of the study.

2 Jan 2018

Research reveals how fiber in the diet contributes to colonic health

If you are concerned about your health, you should also think about what your gut bacteria consume. Dietary fiber is a key source for their nutrition.

2 Jan 2018

Frail patients losing access to dental house calls

Devon Rising shakes his head and tries to cover his face with his hands. It's time to get his few remaining teeth cleaned, and he fusses for a bit.

2 Jan 2018

Food cues make health warnings on eating choices ineffective

Obesity has become a major health issue due to the current 'obesogenic' environment in which unhealthy food is both easy and cheap to purchase.

2 Jan 2018

FDA gives marketing approval for first shock wave device to treat diabetic foot ulcers

Today, the U.S. Food and Drug Administration permitted the marketing of the Dermapace System, the first shock wave device intended to treat diabetic foot ulcers.

2 Jan 2018

Study shows e-cigarette use may increase quit attempts and reduce smoking

As e-cigarettes become more popular, fewer people are taking up smoking traditional cigarettes. But can e-cigarettes, an electronic nicotine delivery system, help people quit smoking altogether? That was the focus of a recent study led by a Hollings Cancer Center researcher.

29 Dec 2017

Researchers identify cholera hotspots at Uganda's borders and lakes

Uganda is among the countries is sub-Saharan Africa where cholera remains a recurring problem, despite advances in science and technology for prevention, detection and treatment of the infectious disease.

29 Dec 2017

Proteasome inhibitor treatment can lead to cardiovascular problems in multiple myeloma patients

The proteasome inhibitor carfilzomib has taken on an increasing role in the treatment of multiple myeloma, but new research from the Abramson Cancer Center of the University of Pennsylvania shows the therapy comes with the risk of cardiovascular problems in a higher than expected percentage of patients.

28 Dec 2017

Food News and Research

New findings emphasize need to introduce solid foods to infants at the proper time

Study finds link between dietary sugar and increasing bacterial epidemics

Researchers discover promising drug that shrinks excess fat without lowering food intake

Soil-dwelling bacterium produces potential weapon against melanoma

Study reveals neural and physiological underpinnings of trypophobia

Medicare now covers new noninvasive test for heart disease

Kids show signs of mental disorder soon after being diagnosed with chronic illness

LivaNova enrolls first patient in RESTORE-LIFE study for treatment-resistant depression

Study highlights link between vitamin K insufficiency and cardiovascular mortality

Dietary sugar may contribute to increasing frequency, severity of bacterial epidemics

Experts look for ways to end dietary deficiencies in essential micronutrients

MIND diet ranked among top five for 2018

Study shows that modified baby formula does not prevent type 1 diabetes in kids

Research reveals how fiber in the diet contributes to colonic health

Frail patients losing access to dental house calls

Food cues make health warnings on eating choices ineffective

FDA gives marketing approval for first shock wave device to treat diabetic foot ulcers

Study shows e-cigarette use may increase quit attempts and reduce smoking

Researchers identify cholera hotspots at Uganda's borders and lakes

Proteasome inhibitor treatment can lead to cardiovascular problems in multiple myeloma patients

Understanding cultivated meat and its global potential eBook

Improving healthcare sustainability through carbon data

A New Approach to Preventing Bladder Cancer Recurrence

Bringing real-time analytics to downstream bioprocess monitoring

Latest News