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Penn researchers develop pilot program to train library staff into community health specialists

Libraries are uniquely positioned to address public health needs in underserved populations, according to findings from a study by researchers at the University of Pennsylvania and the Free Library of Philadelphia in this month's issue of Health Affairs.

10 Nov 2016

TTUHSC El Paso investigators receive $1.8 million grant to support digestive disorder research

Co-principal investigators Richard McCallum, M.D., and Irene Sarosiek, M.D., have received a five-year, $1.8 million grant from the National Institute of Diabetes and Digestive and Kidney Diseases.

10 Nov 2016

Higher sugar-sweetened beverage intake, not diet soda linked to risk of developing prediabetes

Adult Americans who regularly consumed sugar-sweetened beverages (roughly one can of soda per day) had a 46 percent higher risk of developing prediabetes compared to low- or non-consumers over a 14-year period, according to a new epidemiological analysis led by scientists at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University.

9 Nov 2016

Exposure to licorice compound disrupts steroid sex hormone production in ovary

A study of mouse reproductive tissues finds that exposure to isoliquiritigenin, a compound found in licorice, disrupts steroid sex hormone production in the ovary, researchers report.

9 Nov 2016

Study reveals bidirectional link between executive function and healthy lifestyle

It should be obvious that those with greater self-control live a healthier lifestyle. After all, it takes self-control to exercise before work, or forego fried food for kale.

9 Nov 2016

New study highlights health impacts of proposed hydroelectric development on local communities

In a new study, Harvard University researchers find over 90 percent of potential new Canadian hydroelectric projects are likely to increase concentrations of the neurotoxin methylmercury in food webs near indigenous communities.

9 Nov 2016

UMass Amherst scientist wins 2016 Pearl Award for research on issues concerning endocrine disruptors

The Cornell Douglas Foundation, an environmental health and justice advocacy group based in Bethesda, Md., has named University of Massachusetts Amherst environmental health scientist Laura Vandenberg one of its 2016 Pearl Award winners in recognition of her "outstanding leadership in conducting critical research to identify and address the many issues concerning endocrine disruptors."

8 Nov 2016

Weight loss condition provides clues to why cancer immunotherapy may fail in many patients

A weight loss condition that affects patients with cancer has provided clues as to why cancer immunotherapy - a new approach to treating cancer by boosting a patient's immune system -- may fail in a substantial number of patients.

8 Nov 2016

Television cooking shows miss opportunity to model proper safety measures

Television cooking shows are an important resource for home cooks, but if these shows fail to model recommended food safety measures, it may lead to poor practices among consumers.

8 Nov 2016

Neuroscientists propose collaborative ‘big science’ approach to unravel great mysteries of the brain

The time is ripe, the communication technology is available, for teams from different labs and different countries to join efforts and apply new forms of grassroots collaborative research in brain science.

8 Nov 2016

Gammaherpesviruses switch hosts more frequently than previously thought, study finds

A new study challenges the tenet of herpes viruses being strictly host-specific. Scientists from the Leibniz Institute for Zoo and Wildlife Research (IZW) in Germany have discovered that gammaherpesviruses switch their hosts more frequently than previously thought.

8 Nov 2016

Adding sugar to alcoholic beverages may help reduce risk of alcohol-related harm, study finds

Recent research suggests that some women restrict food before and while drinking, quite possibly to compensate for alcohol-related calories.

8 Nov 2016

Regular consumption of dietary emulsifiers promotes colorectal cancer in mice

Emulsifiers, which are added to most processed foods to aid texture and extend shelf life, can alter intestinal bacteria in a manner that promotes intestinal inflammation and colorectal cancer, according to a new study.

7 Nov 2016

Scientists uncover neurological reason why people with eating disorders can override desire for food

Scientists at the University of Colorado Anschutz Medical Campus have discovered the neurological reasons why those with anorexia and bulimia nervosa are able to override the urge to eat.

7 Nov 2016

New treatment may reduce side effects linked to transfusions of red blood cells

A new treatment may diminish a dangerous side effect associated with transfusions of red blood cells (RBCs) known as pulmonary hypertension, an elevated blood pressure in the lungs and heart that can lead to heart failure, suggests a new study published in the November issue of Anesthesiology, the peer-reviewed medical journal of the American Society of Anesthesiologists.

7 Nov 2016

Vitamin D deficiency may increase risk of developing bladder cancer

Vitamin D deficiency is associated with an increased risk of developing bladder cancer, according to a systematic review of seven studies presented today at the Society for Endocrinology annual conference in Brighton.

7 Nov 2016

Gas-filled balloon capsules provide new low risk treatment option for patients with obesity

Patients with obesity who swallowed gas-filled balloon capsules designed to help them eat less, lost 1.9 times more weight than patients who relied on diet, exercise and lifestyle therapy alone, according to new research presented today at ObesityWeek 2016, the largest international event focused on the basic science, clinical application and prevention and treatment of obesity.

7 Nov 2016

New, practical tool may help doctors to easily diagnose cachexia in cancer patients

About one third of cancer patients die because of cachexia - an involuntary weight loss, characterized primarily by muscle wasting and metabolic changes, which cannot be addressed or treated solely with increased food intake.

7 Nov 2016

Proteins in the blood of children can predict risk for incipient type 1 diabetes

Certain proteins in the blood of children can predict incipient type 1 diabetes, even before the first symptoms appear. A team of scientists at the Helmholtz Zentrum München, partners in the German Center for Diabetes Research, reported these findings in the 'Diabetologia' journal.

7 Nov 2016

FDA approves new combo treatment for patients with advanced sarcomas

There are approximately 15,000 sarcoma cases annually in the United States, comprising more than 60 types of soft tissue sarcomas and 20 types of bony sarcomas.

7 Nov 2016

Food News and Research

Penn researchers develop pilot program to train library staff into community health specialists

TTUHSC El Paso investigators receive $1.8 million grant to support digestive disorder research

Higher sugar-sweetened beverage intake, not diet soda linked to risk of developing prediabetes

Exposure to licorice compound disrupts steroid sex hormone production in ovary

Study reveals bidirectional link between executive function and healthy lifestyle

New study highlights health impacts of proposed hydroelectric development on local communities

UMass Amherst scientist wins 2016 Pearl Award for research on issues concerning endocrine disruptors

Weight loss condition provides clues to why cancer immunotherapy may fail in many patients

Television cooking shows miss opportunity to model proper safety measures

Neuroscientists propose collaborative ‘big science’ approach to unravel great mysteries of the brain

Gammaherpesviruses switch hosts more frequently than previously thought, study finds

Adding sugar to alcoholic beverages may help reduce risk of alcohol-related harm, study finds

Regular consumption of dietary emulsifiers promotes colorectal cancer in mice

Scientists uncover neurological reason why people with eating disorders can override desire for food

New treatment may reduce side effects linked to transfusions of red blood cells

Vitamin D deficiency may increase risk of developing bladder cancer

Gas-filled balloon capsules provide new low risk treatment option for patients with obesity

New, practical tool may help doctors to easily diagnose cachexia in cancer patients

Proteins in the blood of children can predict risk for incipient type 1 diabetes

FDA approves new combo treatment for patients with advanced sarcomas

The future is bioengineered: Synthetic biology and global sustainability eBook

Improving healthcare sustainability through carbon data

A New Approach to Preventing Bladder Cancer Recurrence

Bringing real-time analytics to downstream bioprocess monitoring

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