Moringa oleifera News and Research

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Can your diet slow skin aging? New review reveals what helps and what harms

Scientists reviewed recent studies and found that antioxidant-rich diets help slow skin aging, while high intake of refined sugars and trans fats accelerates it. A balanced, nutrient-dense diet may be a practical way to protect skin health and delay visible signs of aging.

6 May 2025

Exploring the anticancer potential of medicinal plants

Cancer remains one of the leading global causes of mortality, with an estimated increase in cases due to lifestyle, environmental, and genetic factors.

8 Nov 2024

Review of traditional treatments and novel nutritional interventions for sickle cell disease

Nutrition-related studies involving sickle cell disease (SCD) patients, particularly those in Africa.

17 Jan 2024

Moringa-infused gluten-free sourdough offers health boost for all, especially celiacs

Researchers have developed a gluten-free sourdough bread fortified with Moringa oleifera, an unconventional crop known for its health benefits. The study found that this novel bread formulation offers enhanced nutritional content, including higher levels of protein and essential minerals, making it a viable option for people with celiac disease and those seeking healthier bread alternatives.

30 Oct 2023

Global search for sustainable protein sources: Turning to insects, weeds, and fungi to meet rising demand

Researchers explore novel foods such as unconventional legume crops, aquatic weeds, edible fungi, and insects as sources of proteins alternative to meat.

26 Mar 2023

Scientists decipher transcriptome of drumstick tree by RNA sequencing

Did you ever wonder why our grandmothers insisted on having a Tulsi plant in front of the house and a Moringa tree in the backyard? Each and every part of the drumstick tree has medicinal value and is a rich source of nutrients and minerals.

10 May 2019

Researchers show how extracts from seeds of Moringa oleifera tree can be used for water purification

Pure water is a key requirement for good health and alternative cheap, safe methods are required in many countries. In a paper that has just been published in the leading American Chemical Society journal on interfaces, Langmuir, researchers from Uppsala University in co-operation with The University of Botswana describe how extracts from seeds of the Moringa oleifera tree can be used for water purification.

20 Feb 2010

Moringa oleifera News and Research

Can your diet slow skin aging? New review reveals what helps and what harms

Exploring the anticancer potential of medicinal plants

Review of traditional treatments and novel nutritional interventions for sickle cell disease

Moringa-infused gluten-free sourdough offers health boost for all, especially celiacs

Global search for sustainable protein sources: Turning to insects, weeds, and fungi to meet rising demand

Scientists decipher transcriptome of drumstick tree by RNA sequencing

Researchers show how extracts from seeds of Moringa oleifera tree can be used for water purification

How ELRIG Is Helping Mid-Career Scientists Navigate Leadership, Career Change and Redundancy

The role of UV-Vis in biopharma QC

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