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Researchers identify mechanism through which dietary omega 3 supplements alleviate liver condition

A study spearheaded by Oregon State University has shown why certain polyunsaturated fatty acids work to combat a dangerous liver condition, opening a new avenue of drug research for a disease that currently has no FDA-approved medications.

25 Oct 2023

Atrial fibrillation diagnosis associated with 45% increased risk of mild cognitive impairment

Atrial fibrillation (AF) diagnosis was associated with a 45% increased risk of mild cognitive impairment (MCI) among a cohort of 4.3 million individuals in the UK, according to a new study published in JACC: Advances.

25 Oct 2023

UK Biobank reveals: Mediterranean diet might be the key to combating 32 chronic diseases!

The association between a healthy dietary pattern and 48 individual chronic diseases among community-dwelling adults.

25 Oct 2023

Engineered bacteria could offer new treatment for hypertension

Scientists at The University of Toledo have proven that engineered bacteria can lower blood pressure, a finding that opens new doors in the pursuit of harnessing our body's own microbiome to treat hypertension.

24 Oct 2023

Toxicant released from sugarcane ash may be causing mysterious kidney disease in agricultural workers

The burning of sugarcane and rice husks may be releasing a toxicant causing a mysterious kidney disease in agricultural workers, according to a paper out today in the American Journal of Kidney Diseases.

24 Oct 2023

HIF-2α inhibitor belzutifan significantly reduces progression of clear cell renal cell carcinoma

Belzutifan significantly reduced the risk of progression of clear cell renal cell carcinoma (ccRCC), the most common type of kidney cancer, in patients previously treated with immune checkpoint inhibitors and anti-angiogenic therapies compared with everolimus in a phase 3 clinical trial.

24 Oct 2023

Diabetes complications linked to increased risk of colorectal cancer recurrence and death

Complications of diabetes can have numerous negative health effects, from impaired vision and nerve damage to kidney dysfunction and heart disease. In an analysis of information on adults with colorectal cancer, patients who also had diabetes - particularly those with diabetic complications - faced a higher risk of dying early.

24 Oct 2023

Large language models perpetuate racial bias in healthcare

The tendency of four commercial LLMs to perpetuate race-based medical misconceptions.

24 Oct 2023

Coffee and genetics: A complex blend impacting kidney health

Researchers dive into the intricate connection between caffeine consumption and genetic predisposition, uncovering paradoxical effects on kidney function.

22 Oct 2023

Could duck fats be a healthier alternative to saturated fats?

A recent study explores the potential benefits of utilizing duck fats in the food industry, highlighting their unique fatty acid composition and improved properties compared to vegetable oils. Duck fats offer a healthier alternative to saturated fats, making them a valuable resource for enhancing food products.

22 Oct 2023

Let’s have an honest conversation about what to expect as you age

How many of us have wanted a reliable, evidence-based guide to aging that explains how our bodies and minds change as we grow older and how to adapt to those differences?

20 Oct 2023

Do peripheral artery disease risk factors impact men and women differently?

How major risk factors relate to hospitalization or mortality.

20 Oct 2023

Steroid use linked to increased concussion risk in high school athletes

Higher body mass index and increased aggression caused by steroid use could increase the potential for sustaining a concussion, researchers say.

19 Oct 2023

Biden pick to lead NIH finally has her day, but still gets caught up in drug price debate

A Senate committee finally held a hearing Wednesday on President Joe Biden's pick to lead the National Institutes of Health. But the panel's chair, Sen. Bernie Sanders (I-Vt.), was focused on drug prices — an issue over which the NIH has very little control.

19 Oct 2023

Eating two servings of red meat per week may raise type 2 diabetes risk

People who eat just two servings of red meat per week may have an increased risk of developing type 2 diabetes compared to people who eat fewer servings, and the risk increases with greater consumption, according to a new study led by researchers from Harvard T.H. Chan School of Public Health.

19 Oct 2023

Higher participation in Specific Health Checkups associated with lower prevalence of kidney disease

A new Japanese ecological study revealed that prefecture-specific participation rates for Specific Health Checkups (SHC participation rates) had significant negative effects on prefecture-specific standardized incidence rates (SIRs) of treated ESKD and prefecture-specific prevalence of chronic kidney disease (CKD).

18 Oct 2023

Kidney transplantation turns back the clock on renal aging

This recent study in the Journal of Internal Medicine reveals that kidney transplantation mitigates the effects of renal aging in chronic kidney disease patients, outperforming dialysis. The research utilized DNA methylation clocks to assess biological age, finding that age acceleration decreased one year post-transplant but remained unchanged with dialysis.

17 Oct 2023

Kidney News and Research

Researchers identify mechanism through which dietary omega 3 supplements alleviate liver condition

Atrial fibrillation diagnosis associated with 45% increased risk of mild cognitive impairment

UK Biobank reveals: Mediterranean diet might be the key to combating 32 chronic diseases!

Engineered bacteria could offer new treatment for hypertension

Toxicant released from sugarcane ash may be causing mysterious kidney disease in agricultural workers

HIF-2α inhibitor belzutifan significantly reduces progression of clear cell renal cell carcinoma

Diabetes complications linked to increased risk of colorectal cancer recurrence and death

Large language models perpetuate racial bias in healthcare

Coffee and genetics: A complex blend impacting kidney health

Could duck fats be a healthier alternative to saturated fats?

Let’s have an honest conversation about what to expect as you age

Do peripheral artery disease risk factors impact men and women differently?

Steroid use linked to increased concussion risk in high school athletes

Biden pick to lead NIH finally has her day, but still gets caught up in drug price debate

Eating two servings of red meat per week may raise type 2 diabetes risk

Higher participation in Specific Health Checkups associated with lower prevalence of kidney disease

Kidney transplantation turns back the clock on renal aging

Strengthening the immune system to fight cytomegalovirus on its own

Impact of ketogenic diets on breast cancer

Quality of ultrasound scans of the liver and kidneys found to be lower in obese patients

Event guide: 8th CKD Summit 2026 eBook

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

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