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Study: Many patients change their behaviors after suffering repeated bouts of C. diff infections

After suffering repeated bouts of debilitating Clostridium difficile infections, many patients significantly change their behaviors, but some precautions may do little to prevent future infections, according to a first-of-its-kind study.

8 Nov 2017

Dietary intake of omega-3 and omega-6 fatty acids may affect outcomes in lupus patients

Higher intake of omega-3 fatty acids was associated with better sleep quality and a decrease in depressive symptoms in lupus patients, among other patient-reported outcomes, according to new research findings presented this week at the 2017 ACR/ARHP Annual Meeting in San Diego.

6 Nov 2017

Pre-menopausal women with advanced breast cancer unnecessarily excluded from clinical trials

Pre-menopausal women with the most common type of advanced breast cancer are usually excluded from medical research unnecessarily, according to an expert panel at the Advanced Breast Cancer Fourth International Consensus Conference.

6 Nov 2017

Ground-breaking eye health study offers new hope for AMD sufferers

Results from a two-year eye health study - the first of its kind in the world – have shown a new hope for people suffering from age-related macular degeneration (AMD), the most common cause of sight loss in the UK.

3 Nov 2017

Study: Brazilian native fruit trees have powerful anti-oxidant , anti-inflammatory properties

According to a study supported by the São Paulo Research Foundation five fruit trees native to the Atlantic Rainforest have powerful anti-oxidant and anti-inflammatory properties.

31 Oct 2017

Deep-learning technology reveals anti-aging plant extracts

Life Extension, in collaboration with Insilico Medicine, have employed artificial intelligence to develop a novel dietary supplement of plant extracts that can activate the body's own anti-aging path ways.

31 Oct 2017

Eating too much black licorice can lead to heart issues, FDA warns ahead of Halloween

The Food and Drug Administration (FDA) is encouraging people to be careful how much black licorice they eat if they are planning to snack on the candy over Halloween.

31 Oct 2017

FDA statement revokes claims that soy protein reduces heart disease risk

Yesterday (30th October 2017), Susan Mayne,Ph.D. and director of the FDA’s Center for Food Safety and Applied Nutrition, issued a statement on behalf of the United States Food and Drug Administration (FDA) stating that the claims made by earlier studies that soy protein can reduce the risk of heart disease is not true.

30 Oct 2017

New review addresses aspects of nutrition in liver transplant candidates with cirrhosis

Poor nutrition is common in patients with liver failure, or cirrhosis, and it can lead to muscle wasting, weakness, fatigue, and worse outcomes before and after patients undergo liver transplantation.

26 Oct 2017

Researchers analyze frequency of mislabeling in herbal and dietary supplements

Herbal and dietary supplement mislabeling is common and should be evaluated as a potential cause for liver damage, according to research presented this week at The Liver Meeting - held by the American Association for the Study of Liver Diseases.

20 Oct 2017

New clinical guide reveals effects of calcium in lowering postmenopausal osteoporosis risk

A new clinical guide summarizes the evidence regarding the effects of calcium in reducing the risk of osteoporosis after the menopause.

12 Oct 2017

Rutgers scientists find efficient way to enhance nutritional value of corn

Rutgers scientists have found an efficient way to enhance the nutritional value of corn - the world's largest commodity crop - by inserting a bacterial gene that causes it to produce a key nutrient called methionine, according to a new study.

9 Oct 2017

Study finds link between high blood lead levels and pre-eclampsia

More than a century since a Brisbane doctor found that lead in paint destroyed children’s lives, new research from Griffith University concludes that it is a major risk factor for pre-eclampsia.

6 Oct 2017

Researchers identify intervention strategies to curb consumption of energy drinks

Because many countries allow the sale of energy drinks to young people, identifying ways to minimize potential harm from energy drinks is critical. A new study published in the Journal of Nutrition Education and Behavior provided unique insights into intervention strategies suggested by young people themselves to reduce consumption.

5 Oct 2017

Multivitamin use during pregnancy could protect children from autism with intellectual disabilities

Children whose mothers took multivitamins during pregnancy are roughly 30 percent less likely to develop autism with a co-occurring intellectual disability, according to a new Drexel University-led study.

5 Oct 2017

Lower meat consumption during pregnancy increases risk of substance misuse by offspring

Lower meat consumption by women during pregnancy was linked with an increased risk of substance misuse by their children during adolescence. The findings come from a study published in Alcoholism: Clinical and Experimental Research.

4 Oct 2017

Researchers discover that beneficial bacteria in yogurt may affect severity of lupus

Researchers at the Virginia-Maryland College of Veterinary Medicine at Virginia Tech have released findings that explain how a type of healthy bacteria in yogurt and other dairy products might reduce disease symptoms in certain patients with lupus.

3 Oct 2017

SunVit-D3 outline the importance of Vitamin D consumption

To mark the clocks going back on the 29th October, new research by SunVit-D3, reveals that Brits are surprisingly unaware of the importance of Vitamin D and the effects it can have on us.

2 Oct 2017

Iron supplements for low birth weight babies can prevent behavioral problems at school age

Babies classified as low birth weight (under 2.500 grams) are at risk of iron deficiency, which is linked to impaired neurological development.

27 Sep 2017

Operation Pangea X takes action against illegal medicines sold online

Various authorities from 123 different countries including the U.S. Food and Drug Administration (FDA) are taking action against numerous small businesses that are illegally selling medicines over the internet according to an official statement yesterday.

26 Sep 2017

Supplements News and Research

Study: Many patients change their behaviors after suffering repeated bouts of C. diff infections

Dietary intake of omega-3 and omega-6 fatty acids may affect outcomes in lupus patients

Pre-menopausal women with advanced breast cancer unnecessarily excluded from clinical trials

Ground-breaking eye health study offers new hope for AMD sufferers

Study: Brazilian native fruit trees have powerful anti-oxidant , anti-inflammatory properties

Deep-learning technology reveals anti-aging plant extracts

Eating too much black licorice can lead to heart issues, FDA warns ahead of Halloween

FDA statement revokes claims that soy protein reduces heart disease risk

New review addresses aspects of nutrition in liver transplant candidates with cirrhosis

Researchers analyze frequency of mislabeling in herbal and dietary supplements

New clinical guide reveals effects of calcium in lowering postmenopausal osteoporosis risk

Rutgers scientists find efficient way to enhance nutritional value of corn

Study finds link between high blood lead levels and pre-eclampsia

Researchers identify intervention strategies to curb consumption of energy drinks

Multivitamin use during pregnancy could protect children from autism with intellectual disabilities

Lower meat consumption during pregnancy increases risk of substance misuse by offspring

Researchers discover that beneficial bacteria in yogurt may affect severity of lupus

SunVit-D3 outline the importance of Vitamin D consumption

Iron supplements for low birth weight babies can prevent behavioral problems at school age

Operation Pangea X takes action against illegal medicines sold online

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

Advancing Intracellular Delivery with LumiPore®

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