Vegetables News and Research

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The Hormone Foundation publishes fact sheet about harmful hCG diet

In an effort to provide clarity to the confusion surrounding the human chorionic gonadotropin (hCG) diet, The Hormone Foundation, the public education affiliate of The Endocrine Society, today published, "Myth vs. Fact: The Human Chorionic Gonadotropin (hCG) Diet."

9 Dec 2011

Scientists help uncover evolutionary history of TAS2R38 bitter taste receptor gene

Long the bane of picky eaters everywhere, broccoli's taste is not just a matter of having a cultured palate; some people can easily taste a bitter compound in the vegetable that others have difficulty detecting. Now a team of Penn researchers has helped uncover the evolutionary history of one of the genes responsible for this trait.

7 Dec 2011

Obese, overweight people at increased risk of cancer

More than a quarter of obese and overweight people do not want to lose weight and many more are unaware of the benefits brought by a healthy lifestyle, a new survey by Cancer Research UK reveals..

7 Dec 2011

Smoking, excess weight, unhealthy diets and alcohol cause cancer

More than 100,000 cancers - equivalent to one third of all those diagnosed in the UK each year - are being caused by smoking, unhealthy diets, alcohol and excess weight, according to new research by Cancer Research UK.

7 Dec 2011

Endocrine Society supports policies that aim to combat pediatric obesity

Today, The Endocrine Society issued a Position Statement supporting policies that bring together doctors and other healthcare providers, family, schools and the community to combat pediatric obesity through education and encouragement of lifestyle modifications.

6 Dec 2011

Adding a dip can induce bitter sensitive children to eat more vegetables

There's an existential crisis that often happens at dinner tables across the country: why won't kids eat their vegetables? Research has found that one reason could be a sensitivity to bitterness, fairly common among children - about 70 percent have it.

2 Dec 2011

Study finds unhealthy food environment in children's hospitals

Given the obesity epidemic among the nation's young, one would hope that children's hospitals would serve as a role model for healthy eating. But hospitals in California fall short, with only 7 percent of entrees classified as "healthy" according to a new study published in Academic Pediatrics.

1 Dec 2011

Oral ingestion of apple polyphenols can prevent colitis in mice

Here's another reason why "an apple a day keeps the doctor away"-according to new research findings published in the Journal of Leukocyte Biology, oral ingestion of apple polyphenols can suppress T cell activation to prevent colitis in mice.

1 Dec 2011

Eating fish and avoiding violent video games could be prescriptions for a healthier brain

Two new studies presented Wednesday at the Radiological Society of North America’s annual conference in Chicago find that eating plenty of fish and not playing violent video games can keep a person’s brain healthy.

30 Nov 2011

Healthy snacks can aid weight-loss efforts

Women dieters who grab a snack between breakfast and lunch lose less weight compared to those who abstain from a mid-morning snack, according to a study led by researchers at Fred Hutchinson Cancer Research Center.

28 Nov 2011

People eating out of home consume more calories and fat, less micronutrients

Eating out of home means you run a fair chance of ingesting more calories and fat, and less micronutrients like vitamin C, iron and calcium. And people nowadays eat more out of house, also in developing countries. So conclude scientists from the Antwerp Institute of Tropical Medicine, upon reviewing more than seven thousand studies. They report in the journal Obesity Reviews.

24 Nov 2011

MU nutrition experts offer healthy Thanksgiving tips

While most people only gain about a pound of weight during the holiday season, that pound may never come off, increasing the likelihood of becoming overweight or obese and the risk of related health problems, according to a National Institutes of Health study. University of Missouri dietitians recommend families maintain healthy diet and exercise habits during the holiday season beginning with Thanksgiving.

23 Nov 2011

Study evaluates how eating habits could impact obesity trends among adults

Too much fast food, poor meal choices and bad eating habits are causing more Canadians to be overweight or obese. Despite this trend, individuals who eat well are 20 per cent less likely to be obese, according to a study by Concordia University economists published in the Journal of Primary Care & Community Health.

23 Nov 2011

Holiday health tips for cancer survivors

Surviving the holidays with one's waistline, bank account and sanity intact can be challenging for everyone, but the season affords specific pitfalls - and opportunities - for cancer survivors who are mindful of staying healthy throughout the season and beyond.

23 Nov 2011

Coffee may protect against womb cancer: Study

For the study the researchers looked at coffee consumption and endometrial cancer risk in more than 67,000 women aged between 34 and 59 enrolled in the long-running Nurses' Health Study. The researchers found that women who took more than four cups of coffee a day over a 26-year period were 25 percent less likely to get the cancer.

22 Nov 2011

Phototron third quarter revenue increases 127%

Phototron Holdings, Inc., the designer, manufacturer and seller of the innovative PHOTOTRON Hydroponic Indoor Grow System, today announced the availability of its third quarter 2011 financial results for the period ending September 30, 2011.

21 Nov 2011

Novel program aims to improve nutrition, physical activity among young children and prevent obesity

A Kansas State University research group is jumping ahead to improve nutrition and physical activity among young children and prevent childhood obesity.

17 Nov 2011

Teens more likely to die from heart disease at younger age than adults

A new study that takes a complete snapshot of adolescent cardiovascular health in the United States reveals a dismal picture of teens who are likely to die of heart disease at a younger age than adults do today, reports Northwestern Medicine research.

17 Nov 2011

Mediterranean diet can reduce risk of future heart disease

A team of Johns Hopkins researchers has uncovered further evidence of the benefits of a balanced diet that replaces white bread and pasta carbohydrates with unsaturated fat from avocados, olive oil and nuts — foods typical of the so-called "Mediterranean diet."

17 Nov 2011

Multivitamin use linked to less healthy behaviors

The lack of evidence on multivitamin health benefits is no impediment to their widespread popularity, with over half the U.S. population popping such pills. This translates into a $27 billion industry, which lures consumers with the illusory promise of better health. But shocking new research suggests taking multivitamins might have the opposite effect -- not simply on the metabolic level, but on a metaphysical one: promoting a false sense of invulnerability that actually leads users to engage in riskier behaviors.

17 Nov 2011