Nutrients News and Research

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UH engineers to explore whether nanoparticles can lower antibiotic resistance

Antibiotic resistance is one of the world's most serious threats to public health, forcing the use of medications that are more toxic, more expensive and not always effective. There are several causes, including over-prescription of antibiotics in both humans and in livestock.

11 Jul 2018

Corn loses its cancer-fighting phenolic acids when processed into cornflakes

For many Americans, highly processed foods are on the menu for breakfast, lunch, and dinner. Even when the raw materials - grains, for example - are high in vitamins and health-promoting phenolic compounds, processing can rob the final product of these nutrients.

10 Jul 2018

Researchers study Mediterranean diet adherence across the U.S.

With obesity rates climbing steadily - they're up 10 percent since 2000 - and nearly four in 10 of us tipping the scale at unhealthy weights, America has earned the unwanted title of Fattest Nation on Earth.

6 Jul 2018

Unique FoodSwitch app suggests healthier alternatives

Drop that yogurt. Instead, try this one with less sugar, fat and fewer unpronounceable additives. That's the message from FoodSwitch - a free mobile app developed by researchers from The George Institute and Northwestern University. Using FoodSwitch is like having a nutritionist at your side in the grocery store.

6 Jul 2018

$Research finds link between increased vitamin K2 levels and reduced fracture rates in children$

Research finds link between increased vitamin K2 levels and reduced fracture rates in children

Children and adolescents should supplement vitamin K to benefit from its bone health properties, according to a new study published in Nutrients.

From BetterYou Ltd 5 Jul 2018

Nuts can improve sperm quality finds study

A new study has shown that including nuts in daily diet could significantly improve the quality as well as function of the human sperm. Nuts are part of the Mediterranean diet that is considered to be the healthiest diet for the heart, blood vessels and other organs.

4 Jul 2018

Improving quality of diet may play important role in protecting against AMD

An analysis of recent high-quality research reveals that diet may affect individuals' risks related to the development and progression of age-related macular degeneration. The findings are published in Clinical & Experimental Ophthalmology.

4 Jul 2018

Engineers develop new method to measure and reconstruct interstitial fluid flow in the brain

Interstitial fluid transports nutrients and removes waste between the organs and tissues in our body. In the brain, interstitial fluid is thought to be composed of circulating cerebrospinal fluid, cellular waste and blood plasma, and past research has shown a link between interstitial fluid flow and an increased invasion rate of glioblastoma, or brain tumor, cells.

4 Jul 2018

Viral immunotherapy shows promise to treat pediatric brain tumors

A viral immunotherapy using a herpes virus to treat brain tumors has been shown to be safe and well-tolerated in a pediatric study from the University of Alabama at Birmingham and Children's of Alabama.

4 Jul 2018

Artificial ovaries could soon be a reality

Ovaries are female reproductive organs that are responsible for the production of ova or eggs. These are necessary for normal fertilization and development of the fetus. Fertility of a woman can be jeopardized when the ovaries do not function normally. Danish researchers have now successfully engineered artificial ovaries that could help millions of women with infertility related to ovarian disease and cancer therapy.

2 Jul 2018

Researchers discover inhibitory peptides to target central components in autophagy pathway

Autophagy, meaning "self-eating" in Greek, is a general metabolic mechanism adopted by nearly all the eukaryotic species, from the single cell yeast to humans.

30 Jun 2018

Consuming dark chocolate has no significant effect on woman's muscle recovery

The various health benefits from consuming dark chocolate are highly researched with claims that the antioxidants it contains can help people recover from a tough workout. But research from a University of Huddersfield student, studying Sports and Exercise Nutrition, has concluded it has no significant effect on a woman's muscle recovery post-exercise, posing a need for further research.

28 Jun 2018

Researchers explore how hypertension impairs cognitive function

The squeeze high blood pressure puts on fragile blood vessels in the brain appears to disrupt a normal, protective process that balances the blood flowing to our brains with the activity of our resting neurons.

26 Jun 2018

New study reveals how ‘good’ bacteria help in regulating our metabolism

Research tells us that the commensal or "good" bacteria that inhabit our intestines help to regulate our metabolism.

22 Jun 2018

BetterYou’s new Magnesium Bone Lotion helps maximize bone health

Pioneering natural health company BetterYou has developed a scientifically magnesium chloride and calcium supplement for those who want to maximize their bone health conveniently and effectively.

From BetterYou Ltd 21 Jun 2018

Malnutrition could have major health implications on patients' surgical outcomes, shows research

More than 48 million people in the U.S. undergo surgery each year, and for decades the focus has been on making sure patients do not consume any food or drinks in the hours leading up to the surgery.

20 Jun 2018

Oxygen consumption in human BAT increases after a meal, shows research

The importance of the human brown adipose tissue has become clearer during the past ten years. Using functional imaging, positron emission tomography, PET, it was possible to show that adult humans have functional BAT.

20 Jun 2018

New approach could provide objective and easy-to-obtain measure of dietary adherence

An analysis of small molecules called "metabolites" in a blood sample may be used to determine whether a person is following a prescribed diet, scientists at Johns Hopkins Bloomberg School of Public Health have shown.

20 Jun 2018

Study shows how moderate consumption of alcohol can protect the heart

For at least 20 years, research has shown that for many people, moderate consumption of alcohol can protect the heart, but the reason for this is poorly understood.

18 Jun 2018

Researchers discover new defense mechanism against oxygen radicals

Oxygen radicals occur as a by-product when living beings burn carbohydrates or fat. They are suspected of accelerating the ageing process in humans and animals, and to be partly responsible for severe illnesses such as Alzheimer's or certain types of cancer.

18 Jun 2018