Soft Drinks News and Research

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Bloomberg's proposed super-size soda ban is latest attack on portion size in war against obesity

New York City mayor seeks to limit the size of sugary beverages but the plan draws scorn from the soft drink industry and heightens the debate about how involved government should be in efforts to "steer individual behavior in the name of health."

5 Jun 2012

First Edition: June 4, 2012

Today's headlines include the latest news on implementation of the health law, on the pending Capitol Hill effort to repeal the medical device tax and reports from the states.

4 Jun 2012

States taking sides on NYC sugary soda restrictions

A plan by New York City Mayor Michael Bloomberg to limit the sale of large sugary drinks is being met by apprehension by the food industry as other states' leaders consider what example the restrictions could provide for them.

2 Jun 2012

Simple soft-drink cooler could help patients battle antibiotic-resistant TB

Tuberculosis, now largely controlled in the industrialized world, remains a stubbornly persistent killer in most of Africa, as well as parts of Asia and South America. The spread of multidrug-resistant strains of TB has slowed progress against the devastating disease, which is estimated to strike more than 10 million people annually. Now a modified soft-drink cooler, developed by researchers at MIT's D-Lab, could make a dent in the disease's impact.

31 May 2012

McDonald’s introduces “healthy” fruit drink for kids – but experts say it contains too much sugar

McDonald’s is all set to introduce a ‘healthy’ fizzy drink for children that promises one of their five-a-day portions of fruit and vegetables. However the drink is packed with sugar and calories.

10 May 2012

Addiction on the rise in Europe

Addiction is on the rise in Europe. An increasing number of young people are unable to control their use of drugs, alcohol, sex, computer games, technology, shopping, dieting or exercise.

9 May 2012

High fructose intake may increase risk of NFALD in obese people

Obese people who consume increased amounts of fructose, a type of sugar that is found in particular in soft drinks and fruit juices, are at risk for nonalcoholic fatty liver disease (NFALD) and more its more severe forms, fatty inflammation and scarring.

3 May 2012

Frequent family meals can lead to decreased obesity

"Come and get it!" A phrase historically proclaiming that the communal meal is ready, is heard all too infrequently among contemporary American households, especially as children get older.

24 Apr 2012

Hidden sugar in “healthy” fruit drinks often underestimated

The Glasgow University study asked more than 2,000 people in the UK to estimate how much sugar was in a range of drinks. While many overestimated the amount in fizzy beverages, they underestimated levels in ‘smoothies’ and fruit juices. The research also found soft drinks could be accounting for a large chunk of their recommended calorie intake.

17 Apr 2012

Viewpoints: Santorum pushed Romney on health care; GOP's 'classic male mistake'; ACOs and the anti-trust challenge

The Pennsylvanian was also by far the most effective Republican critic of RomneyCare. When he stood on stage in a debate and took apart the Massachusetts health law as a prototype for ObamaCare, Mr. Romney realized he couldn't coast to the nomination. That's when the former Massachusetts Governor came out with his own tax cut and tax reform plan to appeal to economic conservatives.

12 Apr 2012

Fizzy drinks may raise risk of heart disease later in life

About 2,000 12-year-olds took part in the investigation by the University's Westmead Millennium Institute for Medical Research. The scientists found that the children who drank one or more soft drinks each day had narrower arteries in the back of their eyes - a factor associated with increased risk of heart disease and high blood pressure. It is the first study to show that soft drinks and carbohydrates in childhood are linked to narrower retinal vessels.

2 Apr 2012

Children consuming too much sugar: Report

According to new data children are consuming too much sugar than they should, and processed and packaged foods, not beverages, are the leading source in their diets.

1 Mar 2012

Breastfeeding mother's consumption of caffeine may cause wakefulness and irritability in the baby

Babies are not able to metabolize or excrete caffeine very well, so a breastfeeding mother's consumption of caffeine may lead to caffeine accumulation and symptoms such as wakefulness and irritability, according to an interview with expert Ruth Lawrence, MD, published in Journal of Caffeine Research, a peer-reviewed journal from Mary Ann Liebert, Inc.

22 Feb 2012

Higher levels of MVPA may improve cardiometabolic risk factors in children, adolescents

In a study that included data for more than 20,000 children and adolescents, higher amounts of time with moderate to vigorous physical activity were associated with better cardiometabolic risk factors (such as measures of cholesterol, blood pressure and waist size), regardless of the amount of time spent sedentary, according to a study in the February 15 issue of JAMA.

15 Feb 2012

Switching from calorie-laden beverages to water can help lose weight

Making a simple substitution of water or diet soft drinks for drinks with calories can help people lose 4 to 5 pounds, a new University of North Carolina at Chapel Hill study shows.

14 Feb 2012

Eating fructose does not lead to an increase in blood pressure

Eating fructose over an extended period of time does not lead to an increase in blood pressure, according to researchers at St. Michael's Hospital.

13 Feb 2012

Soft drink consumption associated with increased chance of asthma, COPD

A new study published in the journal Respirology reveals that a high level of soft drink consumption is associated with asthma and/or chronic obstructive pulmonary disease (COPD).

8 Feb 2012

High soft drink consumption associated with asthma and COPD

A new study published in the journal Respirology reveals that a high level of soft drink consumption is associated with asthma and/or chronic obstructive pulmonary disease (COPD).

7 Feb 2012

Sugar poses significant health risks, should be regulated like alcohol, U.S. researchers say

"Sugar poses enough health risks that it should be considered a controlled substance just like alcohol and tobacco, contend a team of researchers from the University of California, San Francisco (UCSF)," in an opinion piece called "The Toxic Truth About Sugar," published in the journal Nature on Wednesday, TIME's "Healthland" blog reports.

7 Feb 2012

Is sugar as bad as alcohol and tobacco?

According to US health experts, sugar is as damaging and addictive as alcohol or tobacco and should be regulated. The University of California team suggests new policies such as taxes are needed to control soaring consumption of sugar and sweeteners. Prof Robert Lustig argues in the opinion piece called “The Toxic Truth About Sugar” in journal Nature for major shifts in public policy.

3 Feb 2012