Nutrients News and Research

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Omega-3 fats fail to reduce risk of chronic lung disease in pre-term babies, study finds

THE long-held belief that Omega-3 fats can help reduce chronic lung disease in pre-term babies has been debunked by researchers.

31 Mar 2017

Scientists identify critical regulator for blood vessel growth in developing embryonic spinal cord

Heidelberg Neuroscientists have identified a critical regulator for blood vessel growth in the developing embryonic spinal cord.

30 Mar 2017

Study examines effects of vitamin C doses on duration of common cold

The relationship between vitamin C dosage and its effects on the duration of the common cold symptoms may extend to 6-8 grams per day according to a statistical analysis published in Nutrients.

30 Mar 2017

Study shows inhibition of transgelin prevents vasculogenic mimicry in breast cancer

An article published in Experimental Biology and Medicine identifies a new signaling pathway involved in breast cancer cell growth. The study, led by Dr. Chan-Wha Kim, from the Department of Biotechnology at Korea University in Seoul, reports that inhibition of the actin-binding protein transgelin prevents vasculogenic mimicry (VM), a process that provides tumor cells with the nutrients required for growth.

29 Mar 2017

New partnership to address nutritional needs of young disaster victims

The Center for Global Health & Translational Science at Upstate Medical University is embarking on a partnership with ENSPICE Children's Foundation, an international foundation that is addressing nutritional needs of children brought on by disasters.

25 Mar 2017

New research uncovers how brain's capillary network controls blood flow, monitors neuronal activity

All it takes is the flip of a protein "switch" within the tiny wire-like capillaries of the brain to increase the blood flow that ensures optimal brain function.

25 Mar 2017

Discovery about retinal zinc may show new way to protect, regenerate optic nerve in glaucoma patients

Connecting pieces of information by finding a common thread often takes glaucoma researchers in unexpected directions.

23 Mar 2017

Scientists develop new bone grafting material from sea urchin spines

More than 2 million procedures every year take place around the world to heal bone fractures and defects from trauma or disease, making bone the second most commonly transplanted tissue after blood.

23 Mar 2017

WPI researchers grow beating human heart cells on spinach leaves

Researchers face a fundamental challenge as they seek to scale up human tissue regeneration from small lab samples to full-size tissues, bones, even whole organs to implant in people to treat disease or traumatic injuries: how to establish a vascular system that delivers blood deep into the developing tissue.

23 Mar 2017

Penn researcher wins Scientific Innovations Award from Chicago-based Brain Research Foundation

James Eberwine, PhD, the Elmer Holmes Bobst Professor of Systems Pharmacology and Translational Therapeutics at the Perelman School of Medicine at the University of Pennsylvania, has received the 2017 Scientific Innovations Award from the Chicago-based Brain Research Foundation, which supports research for preventing and treating neurological diseases.

22 Mar 2017

Oral sprays, topical methods can be easier option to guarantee vitamin and mineral absorption, says expert

Many people don’t realise that how they take their vitamin and mineral supplements is just as important as what they take.

From BetterYou Ltd 21 Mar 2017

Study: Women, mostly minorities lack pre-pregnancy nutrition

Black, Hispanic and less-educated women consume a less nutritious diet than their well-educated, white counterparts in the weeks leading up to their first pregnancy, according to the only large-scale analysis of preconception adherence to national dietary guidelines.

17 Mar 2017

Fat cells take over production of uridine from liver during fasting

How do mammals keep two biologically crucial metabolites in balance during times when they are feeding, sleeping, and fasting? The answer may require rewriting some textbooks.

17 Mar 2017

'Low-content' nutritional claims on packaged foods do not offer real information to consumers

No fat, no sugar, no salt? What does it mean? Today, supermarket shelves are filled with products that make a variety of claims related to their perceived health benefits.

15 Mar 2017

Researchers develop new platform for culturing pluripotent stem cells

A team of researchers in Japan has developed a new platform for culturing human pluripotent stem cells that provides far more control of culture conditions than previous tools by using micro and nanotechnologies.

14 Mar 2017

Healthy diets linked to better sperm quality and male fecundability

Nowadays, in order to improve sperm quality and fertility changes, many fertility clinics recommend simple lifestyle changes such as increased physical activity, cognitive behavioural therapy or yoga to reduce stress, give advice on how to reduce alcohol and caffeine intake and provide lists of dietary recommendations.

13 Mar 2017

Researchers discover intestinal quiescent stem cells that are resistant to chemotherapy

The intestine has a high rate of cellular regeneration due to the wear and tear originated by its function degrading and absorbing nutrients and eliminating waste. The entire cell wall is renewed once a week approximately.

10 Mar 2017

Nearly half of all deaths caused by diabetes, stroke and heart disease linked to poor dietary habits

Nearly half of all deaths in the United States in 2012 that were caused by cardiometabolic diseases, including heart disease, stroke and type 2 diabetes, have been linked to substandard eating habits, according to a study published in the March 7 issue of JAMA and funded by the National Heart, Lung, and Blood Institute, part of the National Institutes of Health.

8 Mar 2017

Researcher finds lack of evidence behind dietary recommendations to lower children's blood lead levels

For years, parents of children with high blood lead concentrations have been advised by health experts to provide their kids foods rich in iron, calcium and vitamin C.

8 Mar 2017

Maternal overweight and obesity linked to increased risk of child’s cerebral palsy

Being overweight or obese during pregnancy increases the chance of having a child with cerebral palsy, according to new research led by the University of Michigan School of Public Health and the Karolinska Institute in Sweden.

7 Mar 2017

Nutrients News and Research

Omega-3 fats fail to reduce risk of chronic lung disease in pre-term babies, study finds

Scientists identify critical regulator for blood vessel growth in developing embryonic spinal cord

Study examines effects of vitamin C doses on duration of common cold

Study shows inhibition of transgelin prevents vasculogenic mimicry in breast cancer

New partnership to address nutritional needs of young disaster victims

New research uncovers how brain's capillary network controls blood flow, monitors neuronal activity

Discovery about retinal zinc may show new way to protect, regenerate optic nerve in glaucoma patients

Scientists develop new bone grafting material from sea urchin spines

WPI researchers grow beating human heart cells on spinach leaves

Penn researcher wins Scientific Innovations Award from Chicago-based Brain Research Foundation

Oral sprays, topical methods can be easier option to guarantee vitamin and mineral absorption, says expert

Study: Women, mostly minorities lack pre-pregnancy nutrition

Fat cells take over production of uridine from liver during fasting

'Low-content' nutritional claims on packaged foods do not offer real information to consumers

Researchers develop new platform for culturing pluripotent stem cells

Healthy diets linked to better sperm quality and male fecundability

Researchers discover intestinal quiescent stem cells that are resistant to chemotherapy

Nearly half of all deaths caused by diabetes, stroke and heart disease linked to poor dietary habits

Researcher finds lack of evidence behind dietary recommendations to lower children's blood lead levels

Maternal overweight and obesity linked to increased risk of child’s cerebral palsy

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